The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-16-25” curated by Mark Lenzi (@MarkLenzi) under “The Wonderful World of Wine (WWW)” covers various recent topics primarily focused on wine, especially in the context of the upcoming holiday season.
Key stories included in the magazine are:
Holiday Wine Selection: Recommendations for nonalcoholic wines for Thanksgiving, and a guide to 13 easy Thanksgiving cocktails.
Industry and Pricing: News about tariffs coming for holiday wine, suggesting shoppers may face higher prices and slimmer selections on imported wines.
Wine Pairings and Culture: Suggestions for Italian wines to celebrate the 35th anniversary of the movie Goodfellas.
Educational Content: A “Red Wine Decision Tree” for identifying red wines, and a collection of 70 witty wine quotes.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-15-25” curated by The Wonderful World of Wine (WWW) features several recent stories, including:
Award for Barefoot Wines: The Barefoot wine line from E.&J. Gallo in Modesto won Wine Enthusiast magazine’s 2025 American Winery of the Year award, along with a rare release of the brand’s sales figures.
Affordable Alcohol Recommendations: Bartenders shared their picks for five cheap alcohol brands that still taste top-shelf, offering ways to save money without sacrificing quality.
Spirits Innovation: A startup called Voodoo Scientific is using enzyme-tinkering to make spirits smoother, aiming to reduce the “burn” and create a more sippable product.
Industry Consolidation: A chart illustrates which major conglomerates own America’s top spirits brands, highlighting the dominance of a few companies over the U.S. spirits industry.
The “Turbo Guinness”: An article explores the rising popularity of Guinness and what a “Turbo Guinness” is.
This Flipboard magazine, “LIQUOR INDUSTRY NEWS 11-14-25,” features several recent stories regarding the alcohol industry, including:
Product Launches: Brown-Forman is bringing Mexico’s popular ready-to-drink (RTD) cocktail range, El Jimador New Mix, to the U.S.
Market Trends: The global sales volume of alcoholic drinks is projected to see further declines this year, worsening earlier expectations.
Legal/Regulatory: Congress has redefined hemp as part of the FY 2026 Agriculture Appropriations bill, which will lead to major THC limits ahead for brewers.
Consumer Issues: Costco is facing a class-action lawsuit over its Kirkland Signature tequilas, with the claim that the popular liquor is not made with 100 percent agave as advertised on the bottle.
Recommendations: The magazine also highlights recommendations, such as the 7 best high-rye bourbonsaccording to bar professionals and a list of 28 top budget wines under $30 for Thanksgiving 2025.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-13-25” curated by Mark Lenzi contains several recent stories related to the alcohol industry.
Key highlights from the stories include:
Wine’s Existential Crisis: A discussion on the wine industry’s current downturn, suggesting that it’s more than a temporary blip due to factors like shifting demographics and changing values.
Vegan Cream Liqueurs: Peta has spotlighted 10 of the best vegan cream liqueurs.
New Samuel Adams Winter Ale: Fans are excited about the release of Samuel Adams’ first new winter seasonal beer in 30 years.
Buffalo Trace Sazerac Rye: Buffalo Trace is releasing a new 125-proof “Full Proof” expression of Sazerac Rye for $40, following the distillery’s $1.2 billion expansion.
Thanksgiving Wine Recommendations: A guide suggesting two Napa Valley wines to bring to Thanksgiving dinner.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-12-25,” curated by The Wonderful World of Wine (WWW) / @MarkLenzi, covers several topics related to the wine industry.
The most recent stories in the magazine focus on:
Global Production: Global wine production has reportedly grown slightly in 2025, recovering from a 60-year low, though vineyards continue to face challenges from extreme weather driven by climate change.
Wine Classification: There is a discussion on the question of whether rosé can be considered a fine wine.
Wine Expertise and Enjoyment: Articles include a comprehensive guide on “The Art of Spitting” wine for professional tasting, and a podcast episode featuring “The Umami King,” Tim Hanni MW.
Seasonal Pairing: Several stories offer advice on wine selection for the Thanksgiving holiday, providing easy pairing suggestions from experts and encouraging readers to relax about their choices.
The Flipboard magazine titled “LIQUOR INDUSTRY NEWS 11-10-25” curated by Mark Lenzi (@MarkLenzi) features several recent stories related to wine, whiskey, cocktails, and non-alcoholic drinks.
Here are the most recent stories included in the magazine:
10 Old Fashioned Recipes That Prove Less Is More (from FOOD & WINE): Discusses the essentials and subtle changes that enhance the classic Old Fashioned cocktail.
How Oak Gives Wine and Whiskey Their Character (from FOOD & WINE): Explores the transformative role of oak barrels in aging both wine and spirits.
A Sommelier’s Tips for Ordering Wine With Confidence, Even on a Budget (from CNET): Offers advice on selecting a bottle of wine in a restaurant setting without overspending or feeling intimidated.
25 Non-Alcoholic Thanksgiving Drinks Everyone Can Toast To (from immigrantstable.com): Provides recipes for non-alcoholic mocktails suitable for Thanksgiving.
It’s not a wine train — it’s Amtrak. But it takes you to California’s coolest wine region (from sfstandard.com): Highlights using Amtrak to travel to the Paso Robles wine region in California.
Not all joven tequila is equal: Know the difference (from The Manual): Explains the nature and characteristics of Joven tequila.
The linked Flipboard magazine, “LIQUOR INDUSTRY NEWS 11-06-25,” features a collection of recent stories primarily focused on the wine sector of the liquor industry.
Key stories in the magazine include:
Corporate Ownership of Wine Brands: A chart detailing which companies own America’s top wine brands.
Winemaking Techniques: An article discussing whether ‘forest-blend’ barrels are the secret to producing fine wine.
Health and Wine: A piece on the relationship between red wine consumption and acne.
Industry Figures: News about a celebrated San Francisco restaurateur who is quietly building a wine brand.
New Product Development: An announcement that Chianti has been approved to also be produced as a Rosé wine (“Chianti DOP Rosé”).
Champagne Knowledge: An older article explaining the importance of the disgorgement date for Champagne.
The “LIQUOR INDUSTRY NEWS 11-05-25” Flipboard magazine curated by Mark Lenzi of “The Wonderful World of Wine (WWW)” covers several recent developments in the wine and spirits industry:
Ukraine’s Wine Industry Growth: Approximately 70 new wineries have emerged in Ukraine during the war years, attributed to a significant improvement in legislation.
High-End Spirits in China: Luxury spirits experienced a 28% plunge in sales value in China last year, while the US surpassed China to become the segment’s second-biggest market.
Garda DOC Consortium Regulations: The Garda DOC Consortium approved changes to its production regulations, including provisions for “Low Alcohol” wines and “Crémant.”
New Wine Grape in Japan: Scientists in Japan, specifically at Okayama University of Science, created a new wine grape named Muscat Shiragai, by crossing the wild Shiraga grape with Muscat of Alexandria.
Tips for Cheap Wine: There is an article offering advice on how to improve the taste of a cheap bottle of wine.
Music and Wine: A story is included about “13 Wine Songs.”
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-04-25” curated by @MarkLenzi, covers several recent topics in the spirits and wine industry. The key stories include:
Wine Tariffs: The U.S. Supreme Court is set to hear arguments on a court case concerning imported wine tariffs, with a potential for the ruling to have broader implications.
Wine Aging: An exploration of the science behind aging wine under screw caps, noting that this closure type remains controversial despite being in use for almost 70 years.
Health and Wine: A meta-study suggests that moderate wine consumption may help reduce the risk of strokes.
Tito’s Vodka: An analysis of how Tito’s Vodka, America’s bestselling spirit, has managed to navigate prolific lawsuits.
Whisky Innovation: Bruichladdich has released the first-ever Islay Rye Whisky, a 7-year-old spirit distilled from Islay-grown rye and barley as part of a crop rotation experiment.
Cocktail Science: A discussion on whether dark liquor can be successfully used to make Jell-O shots.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-03-25” curated by Mark Lenzi covers several recent topics in the alcoholic beverage industry, including:
Italian winemakers adapting to climate change by using new technologies with old grape varieties.
Wine tasting tips, specifically covering 12 common mistakes, according to experts.
Whiskey news featuring:
A look at the 240-year-old whiskey brand Evan Williams Bourbon.
A taste test review of Knob Creek’s latest bourbon, which is the oldest Jim Beam product to date.
Tequila recommendations for five premium brands that are worth sipping without lime or salt.
General “Top Highlights from the Liquor Industry This Week.”
The link provided is a Flipboard magazine titled “LIQUOR INDUSTRY NEWS 11-02-25” curated by @MarkLenzi, focusing on “The Wonderful World of Wine (WWW).”
The most recent stories in the magazine as of the summary are:
Non-Alcoholic Beer: An article discussing what people may not know about non-alcoholic beer.
A Snob’s Guide to Tuscany: A guide to discovering secrets in the Italian region of Tuscany.
The Dark Story Of How The French 75 Cocktail Got Its Name: An exploration of the history behind the classic cocktail.
Drinking tequila and mezcal sustainably on The Day of the Dead: An article on sustainable practices for enjoying these spirits during Día de Muertos (Nov. 2).
French Senate Unveils 23-Point Plan to Rescue Wine Industry Amid Deepening Crisis: A report on the French Senate’s plan for reform in the country’s wine industry.
Anthony Gismondi: Port is more than just a wine, it’s a mood. Try one of these: A recommendation for Port wines as the autumn weather settles in.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 10-30-25” curated by The Wonderful World of Wine (WWW) focuses on various topics in the liquor and wine industry.
The most recent stories included in the magazine cover:
Wine and Health:
The beneficial effects of moderate wine consumption on blood clotting markers in patients with coronary heart disease (a Greek intervention study).
The short-term health effects of de-alcoholized red wine.
Non-Alcoholic Beverages:
The redefining of non-alcoholic beer, featuring John Mulaney & Years.
Alcohol’s Effects:
An exploration of whether different types of alcohol affect people differently.
Wine and Sports:
The potential for a pairing between fine wine and professional sport, mentioning former American football quarterback Drew Bledsoe.
Whiskey:
A look at the 10 most important American Single Malt Whiskeys ever released.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 10-26-25” curated by The Wonderful World of Wine (WWW) features several recent stories, primarily covering wine and spirits news, tips, and trends.
The key stories included are:
Hungarian Vineyards Face Catastrophe and the news that French drinks giant Castel will be renaming its Nicolas bottle store chain.
Advice on how to drink wine with dessert and a “terrible mistake” to avoid.
Tips on how to “Make Budget Bourbon Shine With A Clever Switch.”
A guide on “How To Make The Perfect Whiskey Hot Chocolate” for a warm drink.
An expert explanation for those “New To Sotol” on how to drink the Mexican spirit.
A piece discussing the difference between Scotch Bonnet Vs Jalapeño and its impact on flavor.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 10-25-25” curated by @MarkLenzi, covers several recent topics in the beverage industry, including:
Craft Beer Trends: The end of the “craft brewery-loving IPA guy” is suggested, with reports of declining craft beer sales and a decreasing focus on highly specific hop and flavor profiles. There is also an article explaining why IPAs and hot wings are a poor food pairing.
Wine: The magazine features a closer look at the world of Mexican wine and lists eight highly-rated Prosecco values from the Veneto region of Italy.
Spirits: Topics include a podcast discussion asserting that bourbon will be “fine,” and a professional bartender’s explanation of common mistakes that cause homemade cocktails to fall flat.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 10-24-25” curated by @MarkLenzi includes the following stories:
Legal Dispute: Surfside is suing AB InBev, alleging that the beverage giant copied its packaging for its vodka-based hard tea brand.
Wine Aesthetics: A discussion on the importance and “charm” of wine labels, and whether they influence consumer choice more than the wine itself.
Chinese Wine Market: An argument suggesting that China’s wine industry should focus on overall quality rather than trying to establish a single “signature grape” variety.
Local Sales Data: A report on the top 25 towns in Connecticut based on the sales of “nip bottles” (small liquor bottles).
Spirits Guides: Features on liquor categories, including a timeline of 16 essential bottles of gin and an article advising beginner bourbon drinkers on how to navigate and avoid getting misled by hype.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 10-23-25” curated by Mark Lenzi of “The Wonderful World of Wine (WWW)” covers several recent topics in the alcohol and liquor industry:
Non-Alcoholic Wine: A story discusses the challenges and methods for creating non-alcoholic wine that is considered high-quality enough for fine dining.
Hemp Drinks Lobbying: The alcohol industry is increasing its lobbying efforts on hemp drinks as the U.S. Congress debates a potential ban on THC products.
High-Alcohol Beer: A new Sam Adams beer is mentioned, noting that it is so strong it is illegal to purchase in 15 U.S. states.
Dry Weddings Trend: An article explores the growing trend of couples opting for “dry weddings” (alcohol-free receptions).
Wine History: A historical piece details how Prohibition and the Mexican Revolution influenced the shaping of an iconic California wine family.
Argentinian Wine Exports: Wines of Argentina has launched a global campaign, “The Wine for Now,” as exports to the U.S. and Brazil surge.
The Wonderful World of Wine (WWW) Episode 314 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! From Prescriptions to Stills with GlenPharmer Distillery In this episode of The Wonderful World of Wine (WWW), hosts Kim and Mark sit down with Beth and Patrick Downing, the visionary owners of Franklin, Massachusetts’ own […]
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The Wonderful World of Wine (WWW) Episode 311 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! The Liquid Jazz Experience with Inventor Michael Fors In this episode, Kim and Mark dive into the art of aeration with Michael Fors, a Massachusetts-based wine inventor and the creator of The Liquid Jazz Experience. […]
The Wonderful World of Wine (WWW) Episode 310 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Uncorking a New Way to Learn with Mistral Wine Cards In this episode of The Wonderful World of Wine (WWW), Kim and Mark sit down with Seth Cysewski, the visionary founder and inventor of Mistral […]
The Wonderful World of Wine (WWW) Episode 309 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Decoding Non-Alcoholic Wine with Rachel Martin Get ready for groundbreaking wine education on The Wonderful World of Wine (WWW) as Kim and Mark host Rachel Martin, the visionary Founder and CEO of Oceano Wines ( […]
The Wonderful World of Wine (WWW) Episode 308 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Talking Whiskey With Colonel Craig Duncan Grab a glass 🥃 and join us for a very special episode as Kim and Mark take their first deep dive into the world of whiskey! We're thrilled to […]
The Wonderful World of Wine (WWW) Episode 307 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Wine Social Media Star Kelly Axelrad Dive into a fascinating episode of The Wonderful World of Wine (WWW) as hosts Kim and Mark sit down with the powerhouse wine entrepreneur and social media superstar, Kelly […]
The Wonderful World of Wine (WWW) Episode 306 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! A Spirited Sip with a Wine Maverick Raymond Blake Join hosts Kim and Mark on as they uncork a fantastic conversation with acclaimed Irish wine author, Raymond Blake. In this spirited episode, Raymond takes us […]
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The Wonderful World of Wine (WWW) Episode 304 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Holiday/Christmas Songs Paired With Wine Happy Holidays and Merry Christmas! Get ready to deck the halls and pour the wine with hosts Kim and Mark in this festive holiday special of The Wonderful World of […]
The Wonderful World of Wine (WWW) Episode 303 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Charlie Brown Thanksgiving Get ready for a Thanksgiving episode that's anything but ordinary! The Wonderful World of Wine (WWW) hosts Kim and Mark are celebrating a classic: A Charlie Brown Thanksgiving! Ever wondered what wine […]
The Wonderful World of Wine (WWW) Episode 302 Hosts Kim Simone and Mark Lenzi explore all things wine with you! The Umami King Tim Hanni MW Join hosts Kim and Mark as they welcome a true icon of the wine world: Master of Wine (MW)Tim Hanni. Tim, the first American to earn the prestigious MW […]
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