The Flipboard magazine “LIQUOR INDUSTRY NEWS 12-17-25,” curated by Mark Lenzi of The Wonderful World of Wine, features a collection of articles highlighting current trends in the wine and spirits sectors.
Here is a summary of the key stories from the December 17, 2025, edition:
Wine Market Trends
Shift Toward Lighter Styles: Consumers are increasingly moving away from heavy, “classic” wine styles in favor of fruit-forward, aromatic, and expressive wines like Sauvignon Blanc.
Gen Z’s Impact: Data indicates that Gen Z is rewriting the wine industry’s rules. They prioritize transparency, values-focused brands, and lighter styles. Their preference for tasting rooms emphasizes social connection over traditional wine-tasting formalities.
The Need for Advertising: One featured article argues that the wine industry must “go to the mattresses” and invest heavily in broad-scale advertising to pull itself out of a current market slump.
Spirit & Cocktail News
New Product Launch: Stoli Group has introduced Stoli Halapeño Pepper, a flavored vodka specifically designed to enhance Bloody Mary cocktails.
Scotch for Beginners: Experts and bartenders suggest that the common misconception of Scotch being exclusively “smoke bombs” is fading. Recommendations are provided for entry-level Scotch whiskies to help newcomers enter the category in 2025.
Health & Science
Alcohol Metabolism: An article from Women’s Health explores how hormonal fluctuations—specifically during the luteal phase—can change how a woman’s body metabolizes alcohol, causing a single glass of wine to feel more potent at certain times of the month.
The “LIQUOR INDUSTRY NEWS 12-16-25” magazine on Flipboard, curated by “The Wonderful World of Wine (WWW),” includes several recent stories covering various aspects of the liquor and wine industry.
Key topics in the collection include:
Non-Alcoholic and Low-Alcohol Trends: There is a rise in consumer and producer interest in dealcoholised and low-alcohol wines, although uncertainties about the market remain. Additionally, there is a recipe for a Non-Alcoholic Mojito, highlighting the growing non-alcoholic beverage segment.
Impact of Health/Weight Loss Drugs: The article “‘The role of Ozempic isn’t just about reduced consumption, it’s about a shift in values’” suggests that weight loss medications are quietly influencing how and why people drink, leading to a more selective and health-aware future for alcohol consumption.
Wine Tourism: A global report indicates that wine tourism drives up to 28% of revenue for small wineries, marking it as a key factor for the global wine industry.
Market Rivals and History:
Americans are increasingly hearing about a “surprising rival to Champagne”: English sparkling wine.
A story discusses The Accidental Origin of One of History’s Best Rye Whiskeys.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 12-14-25” by The Wonderful World of Wine (WWW) features several recent stories related to the alcohol and wine industry. Key topics include:
Product Releases and Partnerships: Banshee has released a new wine, Complicated Pinot Noir, in partnership with singer Avril Lavigne.
Regulatory Issues: A discussion about the possibility of banning mini-liquor bottles in Connecticut due to littering concerns raised by an environmental group.
Reviews and Recommendations: A review of the best wine openers, tested and rated, as well as a list of five spiked eggnog brands to potentially avoid this winter based on reviews.
Industry Recognition: A Texas winery earned “world-class” recognition, marking a significant first for the state’s wine industry.
Climate Threats: A new study highlights how an “uncontrollable phenomenon” (climate change) is threatening the production of coffee, wine, and chocolate.
The Flipboard magazine titled “LIQUOR INDUSTRY NEWS 12-08-25,” curated by The Wonderful World of Wine (WWW), is a collection of stories mostly focused on wine and liquor-related topics.
Recent stories featured in the magazine include:
Holiday Hacks: “The Clever Holiday Hack For Hosting In Smaller Spaces” (from chowhound.com).
Wine Tourism: “12 European Small Towns for Wine Lovers” (from worldwildschooling.com) and an article about vineyards and paddling between Montreal and Plattsburgh (from Islands).
Beverage Accessories: “12 Cheap Champagne Flutes To Buy This New Year’s Eve” (from thedailymeal.com).
Pricing: “Alcohol prices in Europe: Which countries are the most expensive?” (from Euronews).
Wine Recommendations: “This $22 California Red Is the Perfect Wine to Bring to Any Holiday Party” (from Parade Magazine).
The Flipboard magazine “LIQUOR INDUSTRY NEWS 12-04-25” curated by The Wonderful World of Wine (WWW) focuses on recent developments in the wine and spirits sectors.
The most recent stories included in the magazine cover topics such as:
Wine/Beverage Science: An explanation of why your mouth feels dry after wine or tea, and the health benefits of tannins.
Altitude and Alcohol: A look at why alcoholic drinks affect people differently in the mountains.
Spirits Relaunch: The return of Trump Vodka after a 14-year hiatus with a US-made relaunch.
Wine Trends: The “great reinvention” of Port wine and how it is finding new relevance with modern drinkers.
Luxury Spirits: A new sherry-cask matured tequila presented in an Italian marble bottle.
Rare Spirits: A story about a woman who discovered her father’s antique bottles of Prohibition-era George T. Stagg Bourbon were very valuable.
The provided link is a Flipboard magazine titled “LIQUOR INDUSTRY NEWS 12-02-25” curated by “The Wonderful World of Wine (WWW).”
The magazine collects several recent stories related to the liquor and wine industry, including:
Top 10 festive drinks in the US: An article discussing the most searched-for festive drinks in the US.
7 Things You Should Know About Widow Jane, the Beloved Brooklyn-Made Bourbon: An article about the bourbon brand, noting its connection to a historic limestone mine.
Is it true that … a glass of wine a day is good for your heart?: An article from The Guardian discussing the potential heart benefits of moderate wine consumption compared to other foods like grapes and berries.
My go-to ways to champion small wineries all year long: Tips on how to support small wineries.
8 books on drinks: 2025 titles cover wines, spirits, more: A list of recent books about wine, spirits, and other drinks.
Dirty Martini Pasta: A food-related article about a viral TikTok recipe inspired by the Dirty Martini cocktail.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 12-01-25” curated by “The Wonderful World of Wine (WWW)” features several recent stories related to the liquor and wine industry.
The most recent stories include:
Latest Liquor Industry News and Trends: Week in Review from thewonderfulworldofwine.education.
An article discussing How Irish wine consumption compares to other countries, noting that the US is the largest overall consumer, despite a recent drop in consumption.
A piece on the Pickleback cocktail, advising that the choice of pickle brine matters as much as the whiskey.
News about the World’s Best New Bourbon being crowned: Dallas-based Lasso Motel’s “Darts” Cigarette Blend Bourbon, which is meant to be paired with cigarettes.
A Taste Test of a Kentucky whiskey, highlighting how a sherry cask finish works well for rye whiskey, specifically with New Riff’s malted rye.
An article about 10 Cocktails That Aren’t Made The Way They Used To Be, discussing how mixed beverages have evolved over time.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-29-25” curated by “The Wonderful World of Wine (WWW)” covers several recent stories related to the alcohol industry.
Key highlights from the stories include:
Sparkling Wine Trends: New data shows that sparkling wine is currently outperforming still wine in the US, UK, and France, driven by Millennials and Gen Z who are enjoying “fizz” beyond just special celebrations.
Alcohol Sales Restrictions: Some US states still have “blue laws” that limit or ban the sale of alcohol during major holidays, such as Thanksgiving.
French Whisky: The French whisky industry is highlighted as a growing category with “je ne sais quoi,” featuring around 200 mainly artisanal producers with potential for quality spirits.
Holiday Red Wines: The magazine suggests a “globe-trotting mix” of cozy red wines, including cabernets, pinot noirs, and other varietals, as gift ideas for the holidays.
Novel Wine Production: A story discusses an innovative method developed by researchers at Kyoto University on how to produce wine from water and raisins, reflecting on ancient food and beverage production methods.
Viral Drinks Story: A piece reflects on the experience of writing a drinks story that became highly viral.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-27-25,” curated by The Wonderful World of Wine (WWW), features a collection of recent articles focused on wine and spirits.
The key stories included in this edition cover:
Scotch Whisky: An article exploring “How The Macallan Became a Cult Scotch Whisky.”
Red Wine: Content on “Why Rioja—Spanish Red Wine—Is Winning Over Bourbon Lovers” and “What food to pair with appassimento wines.”
Sparkling Wine: Articles discussing “Moscato d’Asti: Think You Know It? Think Again.” and a review of Proseccos, including an under-$20 pick that is “Best for Mimosas.”
General Wine Interest: A piece titled “What Happened When We Finally Opened Our $100 Bottle of Wine.”
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-25-25” curated by “The Wonderful World of Wine (WWW)” covers several recent topics in the liquor and wine industry, including:
Market Trends: California is noted as the leading US market for both Tequila and American whiskey volume sales. Portugal is highlighted as a leader in global wine consumption.
Wine Culture & History: An article explores the historical influence of the Catholic Church in shaping the concept of terroir (the complete natural environment in which a particular wine is produced).
Expert Recommendations: The magazine features a list of the “Top 10 Wines to Add to Your Collection” according to buyers, and a “2025 Ultimate Gift Guide” for wine lovers.
Product Deep Dives: There is a piece discussing the chemistry of Port wine, specifically its origins and the fortification process used to stabilize it for shipping.
The “LIQUOR INDUSTRY NEWS 11-24-25” Flipboard magazine features a collection of stories covering various aspects of the wine and spirits industry, with a focus on holiday pairing and spirits awards.
The key stories included are:
Award-Winning Bourbons: News highlights two bourbons receiving top honors:
A $150 bourbon from Indiana was named the “Best in the World” by Top Shelf 2025, judged by experts from the San Francisco World Spirits Competition.
A widely available and affordable $30 wheated bourbon was named “Best Overall Bourbon” at the New York World Spirit Competition.
Thanksgiving Focus: Multiple pieces center on the upcoming holiday, including a podcast episode on a “Charlie Brown Thanksgiving Food And Wine Pairing” and an article about “The One Drink Most Americans Ignore” that is key to a perfect Thanksgiving.
Wine and Spirits Insights: Articles providing deeper industry knowledge, such as how oak barrels (French vs. American) affect the flavor of wine, and an exploration of how Japanese whisky blends tradition and innovation.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-23-25” curated by @MarkLenzi, features several recent stories focused primarily on wine and cocktails, particularly with a holiday theme.
The most recent stories in the magazine include:
How to Pair French Wines with Your Thanksgiving Dinner (from frenchly.us)
4 unexpected holiday food pairings with Cabernet Sauvignon you’ll love (from The Manual)
10 Award-Winning White Wines To Impress Your Guests In 2025 (from Tasting Table)
Forget white before red: a smarter way to taste wine (from The Manual)
This Flipboard magazine, titled “LIQUOR INDUSTRY NEWS 11-22-25,” curated by “The Wonderful World of Wine (WWW)” (@MarkLenzi), covers several recent topics in the beverage industry:
Wage Violations Lawsuit: Ste. Michelle Wine Estates is facing a class-action lawsuit alleging widespread wage violations.
Beer Industry Challenges: The U.S. Beer Industry is reportedly struggling financially (“bleeding red ink”).
Kosher Beer Certification: Plans are underway for new kosher certification standards for beer.
Organic Wine Perception in France: A study found that only 32% of French consumers believe organic wine tastes good, indicating a divide based on taste and price.
Thanksgiving Wine Picks: Sommeliers offered their top wine recommendations for Thanksgiving.
Winery Program: Brassfield Estate Winery opened applications for the second edition of its High Valley Volcano Camp.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-20-25” curated by @MarkLenzi, focusing on “The Wonderful World of Wine (WWW),” includes several recent stories covering various aspects of the liquor and wine industry.
The most recent stories featured are:
The Four Reasons Great Wine is Expensive: An article from Karen MacNeil discussing why wine prices are high.
Consumer preference for screw caps versus corks: A piece on the trend and preference for screw caps, particularly in places like Australia.
Elijah Craig releases Bourbon-inspired cologne: News about the Heaven Hill-owned Bourbon brand stepping into the fragrance market with “Char No. 3.”
Nikka celebrates milestone with double release: A story about the Japanese whisky producer marking the 40th anniversary of its Nikka From the Barrel release with a double release.
Putting Sangiovese di Romagna on the Map: News detailing a plan for a new series of maps to promote the underrated Sangiovese wines from Italy’s Romagna region.
The 10 Most Expensive Bordeaux Wines in the World (2025): A report listing the most expensive Bordeaux wines.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-19-25” by The Wonderful World of Wine (WWW) features several recent stories focusing on various aspects of the liquor and wine industry.
Key highlights include:
Cocktail Trends: Bacardi forecasts the Margarita will top cocktail trends for 2026, alongside the rise of “daycaps” and “maximalism.”
Non-Alcoholic Products: An article discusses seven key facts about non-alcoholic products from a compliance perspective.
Wine: Features cover 8 of the oldest wineries in the US and an article about California’s “coolest county” in the context of wine production.
Spirits: Bartenders were surveyed for their opinions on the best “bang for your buck” bourbon for 2025.
Holiday Drinks: A guide offers 6 cocktails perfect for sipping by the fireplace during the holiday season.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-16-25” curated by Mark Lenzi (@MarkLenzi) under “The Wonderful World of Wine (WWW)” covers various recent topics primarily focused on wine, especially in the context of the upcoming holiday season.
Key stories included in the magazine are:
Holiday Wine Selection: Recommendations for nonalcoholic wines for Thanksgiving, and a guide to 13 easy Thanksgiving cocktails.
Industry and Pricing: News about tariffs coming for holiday wine, suggesting shoppers may face higher prices and slimmer selections on imported wines.
Wine Pairings and Culture: Suggestions for Italian wines to celebrate the 35th anniversary of the movie Goodfellas.
Educational Content: A “Red Wine Decision Tree” for identifying red wines, and a collection of 70 witty wine quotes.
The Wonderful World of Wine (WWW) Episode 313 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Decoding the Wine Label with Marie Cheslik Ever feel like you need a PhD and a Rosetta Stone just to pick a decent bottle of Cabernet? You aren’t alone. This week on The Wonderful World […]
The Wonderful World of Wine (WWW) Episode 312 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Parenting, Wine, and Playful Rhymes 🍷 Grab a glass and settle in! In this episode of The Wonderful World of Wine (WWW), Kim and Mark sit down with the witty and insightful Danielle Frank, author […]
The Wonderful World of Wine (WWW) Episode 311 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! The Liquid Jazz Experience with Inventor Michael Fors In this episode, Kim and Mark dive into the art of aeration with Michael Fors, a Massachusetts-based wine inventor and the creator of The Liquid Jazz Experience. […]
The Wonderful World of Wine (WWW) Episode 310 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Uncorking a New Way to Learn with Mistral Wine Cards In this episode of The Wonderful World of Wine (WWW), Kim and Mark sit down with Seth Cysewski, the visionary founder and inventor of Mistral […]
The Wonderful World of Wine (WWW) Episode 309 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Decoding Non-Alcoholic Wine with Rachel Martin Get ready for groundbreaking wine education on The Wonderful World of Wine (WWW) as Kim and Mark host Rachel Martin, the visionary Founder and CEO of Oceano Wines ( […]
The Wonderful World of Wine (WWW) Episode 308 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Talking Whiskey With Colonel Craig Duncan Grab a glass 🥃 and join us for a very special episode as Kim and Mark take their first deep dive into the world of whiskey! We're thrilled to […]
The Wonderful World of Wine (WWW) Episode 307 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! Wine Social Media Star Kelly Axelrad Dive into a fascinating episode of The Wonderful World of Wine (WWW) as hosts Kim and Mark sit down with the powerhouse wine entrepreneur and social media superstar, Kelly […]
The Wonderful World of Wine (WWW) Episode 306 Hosts Kim Simone and Mark Lenzi exploring all things wine with you! A Spirited Sip with a Wine Maverick Raymond Blake Join hosts Kim and Mark on as they uncork a fantastic conversation with acclaimed Irish wine author, Raymond Blake. In this spirited episode, Raymond takes us […]
The Wonderful World of Wine (WWW) Episode 305 Hosts Kim Simone and Mark Lenzi explore all things wine with you! All Things Bubbly For New Years Bubbly Bonanza! 🍾 Join your hosts, the effervescent Kim, the Bubbly Queen, and Mark, for the last show of 2025, where they pop the cork on a year of […]
The Wonderful World of Wine (WWW) Episode 304 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Holiday/Christmas Songs Paired With Wine Happy Holidays and Merry Christmas! Get ready to deck the halls and pour the wine with hosts Kim and Mark in this festive holiday special of The Wonderful World of […]
The Wonderful World of Wine (WWW) Episode 303 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Charlie Brown Thanksgiving Get ready for a Thanksgiving episode that's anything but ordinary! The Wonderful World of Wine (WWW) hosts Kim and Mark are celebrating a classic: A Charlie Brown Thanksgiving! Ever wondered what wine […]
The Wonderful World of Wine (WWW) Episode 302 Hosts Kim Simone and Mark Lenzi explore all things wine with you! The Umami King Tim Hanni MW Join hosts Kim and Mark as they welcome a true icon of the wine world: Master of Wine (MW)Tim Hanni. Tim, the first American to earn the prestigious MW […]
The Wonderful World of Wine (WWW) Episode 301 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Kiana Keys-The Unpolished Grape On this episode of The Wonderful World of Wine(WWW), Kim and Mark sit down with Kiana Keys, author of Unpolished Grape 101-The Basics of WineAnd Little Black Book of Food + […]
The Wonderful World of Wine (WWW) Episode 300 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Celebrating Our 300th Episode With Len Presutti A lot can happen in 300 episodes. Kim and Mark, the hosts of The Wonderful World of Wine (WWW), celebrate this incredible milestone with their good friend and […]
The Wonderful World of Wine (WWW) Episode 299 Hosts Kim Simone and Mark Lenzi explore all things wine with you! Vino Therapy With Kelly Lewis Kim and Mark of The Wonderful World of Wine (WWW) welcome the visionary Kelly Lewis to the show to uncork the secrets of vino therapy. The founder of the first-ever […]
