The Flipboard magazine titled “LIQUOR INDUSTRY NEWS 12-08-25,” curated by The Wonderful World of Wine (WWW), is a collection of stories mostly focused on wine and liquor-related topics.
Recent stories featured in the magazine include:
Holiday Hacks: “The Clever Holiday Hack For Hosting In Smaller Spaces” (from chowhound.com).
Wine Tourism: “12 European Small Towns for Wine Lovers” (from worldwildschooling.com) and an article about vineyards and paddling between Montreal and Plattsburgh (from Islands).
Beverage Accessories: “12 Cheap Champagne Flutes To Buy This New Year’s Eve” (from thedailymeal.com).
Pricing: “Alcohol prices in Europe: Which countries are the most expensive?” (from Euronews).
Wine Recommendations: “This $22 California Red Is the Perfect Wine to Bring to Any Holiday Party” (from Parade Magazine).
The Flipboard magazine “LIQUOR INDUSTRY NEWS 12-04-25” curated by The Wonderful World of Wine (WWW) focuses on recent developments in the wine and spirits sectors.
The most recent stories included in the magazine cover topics such as:
Wine/Beverage Science: An explanation of why your mouth feels dry after wine or tea, and the health benefits of tannins.
Altitude and Alcohol: A look at why alcoholic drinks affect people differently in the mountains.
Spirits Relaunch: The return of Trump Vodka after a 14-year hiatus with a US-made relaunch.
Wine Trends: The “great reinvention” of Port wine and how it is finding new relevance with modern drinkers.
Luxury Spirits: A new sherry-cask matured tequila presented in an Italian marble bottle.
Rare Spirits: A story about a woman who discovered her father’s antique bottles of Prohibition-era George T. Stagg Bourbon were very valuable.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 12-03-25” curated by @MarkLenzi, features several stories related to the liquor and wine industry.
The most recent stories include:
Australian wine output leaps 9%, outpacing demand: Australia’s wine production is up 9% in 2025, but the sector is under pressure due to rising inventories and falling global consumption.
A Wine Expert’s Golden Rule For Buying (Or Avoiding) Expensive Wine: Advice on how to choose a bottle of wine, particularly as the festive season approaches.
This Common Spanish Cocktail Isn’t Actually That Popular In Spain: Discusses a popular cocktail often associated with Spain that isn’t actually a typical local drink in places like San Sebastián or Madrid.
White Russian – Creamy, Dreamy Cocktail: Explores the history of the White Russian and provides instructions on how to make the cocktail at home.
6 Standout Gins From 2025 You Need To Taste (And The Best Way To Drink Them): Highlights a selection of notable gins from 2025 and offers suggestions on how to enjoy them.
Our Top-Rated Liqueurs of 2025 Are Big, Bold, and Complex: Presents a list of the top-rated liqueurs of 2025, described as being big, bold, and complex.
The provided link is a Flipboard magazine titled “LIQUOR INDUSTRY NEWS 12-02-25” curated by “The Wonderful World of Wine (WWW).”
The magazine collects several recent stories related to the liquor and wine industry, including:
Top 10 festive drinks in the US: An article discussing the most searched-for festive drinks in the US.
7 Things You Should Know About Widow Jane, the Beloved Brooklyn-Made Bourbon: An article about the bourbon brand, noting its connection to a historic limestone mine.
Is it true that … a glass of wine a day is good for your heart?: An article from The Guardian discussing the potential heart benefits of moderate wine consumption compared to other foods like grapes and berries.
My go-to ways to champion small wineries all year long: Tips on how to support small wineries.
8 books on drinks: 2025 titles cover wines, spirits, more: A list of recent books about wine, spirits, and other drinks.
Dirty Martini Pasta: A food-related article about a viral TikTok recipe inspired by the Dirty Martini cocktail.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 12-01-25” curated by “The Wonderful World of Wine (WWW)” features several recent stories related to the liquor and wine industry.
The most recent stories include:
Latest Liquor Industry News and Trends: Week in Review from thewonderfulworldofwine.education.
An article discussing How Irish wine consumption compares to other countries, noting that the US is the largest overall consumer, despite a recent drop in consumption.
A piece on the Pickleback cocktail, advising that the choice of pickle brine matters as much as the whiskey.
News about the World’s Best New Bourbon being crowned: Dallas-based Lasso Motel’s “Darts” Cigarette Blend Bourbon, which is meant to be paired with cigarettes.
A Taste Test of a Kentucky whiskey, highlighting how a sherry cask finish works well for rye whiskey, specifically with New Riff’s malted rye.
An article about 10 Cocktails That Aren’t Made The Way They Used To Be, discussing how mixed beverages have evolved over time.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-29-25” curated by “The Wonderful World of Wine (WWW)” covers several recent stories related to the alcohol industry.
Key highlights from the stories include:
Sparkling Wine Trends: New data shows that sparkling wine is currently outperforming still wine in the US, UK, and France, driven by Millennials and Gen Z who are enjoying “fizz” beyond just special celebrations.
Alcohol Sales Restrictions: Some US states still have “blue laws” that limit or ban the sale of alcohol during major holidays, such as Thanksgiving.
French Whisky: The French whisky industry is highlighted as a growing category with “je ne sais quoi,” featuring around 200 mainly artisanal producers with potential for quality spirits.
Holiday Red Wines: The magazine suggests a “globe-trotting mix” of cozy red wines, including cabernets, pinot noirs, and other varietals, as gift ideas for the holidays.
Novel Wine Production: A story discusses an innovative method developed by researchers at Kyoto University on how to produce wine from water and raisins, reflecting on ancient food and beverage production methods.
Viral Drinks Story: A piece reflects on the experience of writing a drinks story that became highly viral.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-27-25,” curated by The Wonderful World of Wine (WWW), features a collection of recent articles focused on wine and spirits.
The key stories included in this edition cover:
Scotch Whisky: An article exploring “How The Macallan Became a Cult Scotch Whisky.”
Red Wine: Content on “Why Rioja—Spanish Red Wine—Is Winning Over Bourbon Lovers” and “What food to pair with appassimento wines.”
Sparkling Wine: Articles discussing “Moscato d’Asti: Think You Know It? Think Again.” and a review of Proseccos, including an under-$20 pick that is “Best for Mimosas.”
General Wine Interest: A piece titled “What Happened When We Finally Opened Our $100 Bottle of Wine.”
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-26-25” curated by “The Wonderful World of Wine (WWW)” covers several topics in the wine and spirits industry, including:
The Guinness 60/40 Trend: Discussing the use of a 60/40 blend of Guinness 0.0 (non-alcoholic) and original stout as a lower-alcohol option during the festive season.
Prosecco Rankings: A list of “The 20 Best Proseccos to Drink in 2025.”
Emerging Wine Regions: Information on Balcarce, a fledgling wine region in Argentina.
Rum Consumption in the US: An article about the top 10 US states consuming the most rum.
Challenges in the Fine Wine and Spirits Market: An article titled “Tough Times for Fine Wine and Spirits” covering themes like falling consumption, a shift to low- and no-alcohol alternatives, falling prices, and market consolidation.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-25-25” curated by “The Wonderful World of Wine (WWW)” covers several recent topics in the liquor and wine industry, including:
Market Trends: California is noted as the leading US market for both Tequila and American whiskey volume sales. Portugal is highlighted as a leader in global wine consumption.
Wine Culture & History: An article explores the historical influence of the Catholic Church in shaping the concept of terroir (the complete natural environment in which a particular wine is produced).
Expert Recommendations: The magazine features a list of the “Top 10 Wines to Add to Your Collection” according to buyers, and a “2025 Ultimate Gift Guide” for wine lovers.
Product Deep Dives: There is a piece discussing the chemistry of Port wine, specifically its origins and the fortification process used to stabilize it for shipping.
The “LIQUOR INDUSTRY NEWS 11-24-25” Flipboard magazine features a collection of stories covering various aspects of the wine and spirits industry, with a focus on holiday pairing and spirits awards.
The key stories included are:
Award-Winning Bourbons: News highlights two bourbons receiving top honors:
A $150 bourbon from Indiana was named the “Best in the World” by Top Shelf 2025, judged by experts from the San Francisco World Spirits Competition.
A widely available and affordable $30 wheated bourbon was named “Best Overall Bourbon” at the New York World Spirit Competition.
Thanksgiving Focus: Multiple pieces center on the upcoming holiday, including a podcast episode on a “Charlie Brown Thanksgiving Food And Wine Pairing” and an article about “The One Drink Most Americans Ignore” that is key to a perfect Thanksgiving.
Wine and Spirits Insights: Articles providing deeper industry knowledge, such as how oak barrels (French vs. American) affect the flavor of wine, and an exploration of how Japanese whisky blends tradition and innovation.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-23-25” curated by @MarkLenzi, features several recent stories focused primarily on wine and cocktails, particularly with a holiday theme.
The most recent stories in the magazine include:
How to Pair French Wines with Your Thanksgiving Dinner (from frenchly.us)
4 unexpected holiday food pairings with Cabernet Sauvignon you’ll love (from The Manual)
10 Award-Winning White Wines To Impress Your Guests In 2025 (from Tasting Table)
Forget white before red: a smarter way to taste wine (from The Manual)
This Flipboard magazine, titled “LIQUOR INDUSTRY NEWS 11-22-25,” curated by “The Wonderful World of Wine (WWW)” (@MarkLenzi), covers several recent topics in the beverage industry:
Wage Violations Lawsuit: Ste. Michelle Wine Estates is facing a class-action lawsuit alleging widespread wage violations.
Beer Industry Challenges: The U.S. Beer Industry is reportedly struggling financially (“bleeding red ink”).
Kosher Beer Certification: Plans are underway for new kosher certification standards for beer.
Organic Wine Perception in France: A study found that only 32% of French consumers believe organic wine tastes good, indicating a divide based on taste and price.
Thanksgiving Wine Picks: Sommeliers offered their top wine recommendations for Thanksgiving.
Winery Program: Brassfield Estate Winery opened applications for the second edition of its High Valley Volcano Camp.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-20-25” curated by @MarkLenzi, focusing on “The Wonderful World of Wine (WWW),” includes several recent stories covering various aspects of the liquor and wine industry.
The most recent stories featured are:
The Four Reasons Great Wine is Expensive: An article from Karen MacNeil discussing why wine prices are high.
Consumer preference for screw caps versus corks: A piece on the trend and preference for screw caps, particularly in places like Australia.
Elijah Craig releases Bourbon-inspired cologne: News about the Heaven Hill-owned Bourbon brand stepping into the fragrance market with “Char No. 3.”
Nikka celebrates milestone with double release: A story about the Japanese whisky producer marking the 40th anniversary of its Nikka From the Barrel release with a double release.
Putting Sangiovese di Romagna on the Map: News detailing a plan for a new series of maps to promote the underrated Sangiovese wines from Italy’s Romagna region.
The 10 Most Expensive Bordeaux Wines in the World (2025): A report listing the most expensive Bordeaux wines.
The Flipboard magazine “LIQUOR INDUSTRY NEWS 11-19-25” by The Wonderful World of Wine (WWW) features several recent stories focusing on various aspects of the liquor and wine industry.
Key highlights include:
Cocktail Trends: Bacardi forecasts the Margarita will top cocktail trends for 2026, alongside the rise of “daycaps” and “maximalism.”
Non-Alcoholic Products: An article discusses seven key facts about non-alcoholic products from a compliance perspective.
Wine: Features cover 8 of the oldest wineries in the US and an article about California’s “coolest county” in the context of wine production.
Spirits: Bartenders were surveyed for their opinions on the best “bang for your buck” bourbon for 2025.
Holiday Drinks: A guide offers 6 cocktails perfect for sipping by the fireplace during the holiday season.
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