Archive for the ‘big y’ Category

Liquor Industry News/Links 07-16-18

July 16, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

07-16-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

 

How to take a beer-based trip through Vermont

 

How to Pair Wine With Hot Dogs

 

American Thirst: Three Homegrown Drinking Traditions We Think Are Foreign

 

AND MORE!

 

Why fighting it out for medals is vital for emerging wine countries count

If you were standing up in front of a wine education class and highlighting the countries famous for their wine production on a globe 10, 15 or 20 years ago then it would be a pretty quick exercise blocking out most of western Europe, North America, parts of South America, South Africa, Australia and New Zealand.

http://www.the-buyer.net/insight/eastern-europe-sees-success-in-major-wine-competitions-as-key-to-their-future/

The Chablis difference

Chablis occupied around 500 ha in the 1960s; now it has grown more than tenfold, to 5,600 ha.  That’s 23 per cent of all Burgundy’s vineyards.  Its unique variety is Chardonnay; its bestclimats are nuanced into a suite of Premiers Cru and Grand Cru names.  All very reassuring; all very ducal; all very lustrous.  But … all very misleading?

http://www.decanter.com/wine-news/opinion/jefford-on-monday/chablis-and-burgundy-difference-396329/#08x1fDpeyDC866g7.99

Why Some Winemakers Are Using Acacia Barrels

In California and Idaho, fermenting and aging in this oak alternative is catching on

https://daily.sevenfifty.com/why-some-winemakers-are-using-acacia-barrels/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=64191968&_hsenc=p2ANqtz-8FZa9WNTaItjkWAJqDgPKxyjvroONOrPVu5RNveaFdDRhPRba557K1itech-FVk9NAgGs6M9ycaMW4vZUgSlJ0tcWSR17rRkbVIqQFD2mn4ujRYHA&_hsmi=64192204

Wine Spectator Announces 2018 Restaurant Award Winners

Magazine pays tribute to wine lists that excel, with honorees representing all 50 states and more than 75 countries

Check out winners near Franklin

https://restaurants.winespectator.com/search/q/searchLocation=Franklin%252C%2520MA%252C%2520USA&searchLat=42.0834313&searchLng=-71.396725&searchRadius=25&sortOrder=distance&page=1

THIS ARTIST PAINTS MASTERPIECES WITH WINE — TAKE A LOOK

“Wine is bottled poetry,” as the saying goes, but for one Bolivian artist, it is much, much more.

https://www.thedrinksbusiness.com/2018/07/this-artist-paints-masterpieces-with-wine-take-a-look/

WHY YOU NEED TO TRY ONE OF THE OLDEST WINES IN THE WORLD

Armenia is actually one of the oldest wine-producing regions on the planet

https://www.ozy.com/good-sht/why-you-need-to-try-one-of-the-oldest-wines-in-the-world/87488

 

Are Lower-Calorie Wines Actually Good for You?

Experts aren’t sold on new “better-for-you” booze.

http://www.health.com/food/low-calorie-wines

This Rosé Bottle Has A Scratch-N-Sniff Label

A wine whose label is offering more than just a good looks, however. Cocomero is a California rosé that has a scratch-n-sniff label, which actually smells like one of the key flavors featured inside the bottle.

https://www.refinery29.com/2018/07/203436/scratch-n-sniff-rose-cocomero-wine-watermelon

Have You Tried This Little Trick to Save Money on Cruises?

Pack a bottle of wine in your carry-on luggage. While policies vary amongst cruise lines, many allow guests to bring one or two unopened bottles of wine when they embark on the ship for the first time (unfortunately, the same rule doesn’t apply for beer and hard liquor).

https://www.southernliving.com/travel/can-i-bring-wine-on-a-cruise

American Thirst: Three Homegrown Drinking Traditions We Think Are Foreign

If you like shooting tequila with salt and lime, by all means go for it! Just don’t blame Mexico for your hangover.

https://vinepair.com/articles/american-drinking-traditions-foreign/?utm_source=The+Drop+by+VinePair&utm_campaign=59303aefad-July_3_2018&utm_medium=email&utm_term=0_b653fb8c99-59303aefad-38937345&goal=0_b653fb8c99-59303aefad-38937345&mc_cid=59303aefad&mc_eid=d42ed911dc

 

 

DIY: ITALIAN ICE

What are “Tricolore Cubes” you ask? First and foremost, they’re ice cubes. Secondly, they’re designed to proudly display the colors of the Italian flag.

https://www.thebacklabel.com/diy-italian-ice/?mc_cid=42bb40f1d6&mc_eid=307f1bbe08#.WzpWmthKjBI?utm_campaign=engagement&utm_source=newsletter&utm_medium=email&utm_content=newsletter-tuesday-07-3-18

 

 

PAIRING SALSA WITH WINE

Each wine has been selected to complement both the spice factor and texture of each sauce, creating a well balanced, gastronomical fiesta for even the feistiest of palates.

https://www.thebacklabel.com/pairing-salsa-with-wine/?mc_cid=42bb40f1d6&mc_eid=307f1bbe08#.Wzpm3NhKjBI?utm_campaign=engagement&utm_source=newsletter&utm_medium=email&utm_content=newsletter-tuesday-07-3-18

 

New technology to shed light on faulty bottles

Optical spectroscopy might reveal some of the chemical secrets in wine

https://www.meininger.de/en/wine-business-international/new-technology-shed-light-faulty-bottles

 

5 OUT-OF-THE-BOX WAYS TO USE ROSÉ


Rosé wine also has a few uses that might surprise you and make it a necessary staple on your summer drinks list.

http://www.drinkmemag.com/5-out-of-the-box-ways-to-use-rose%E2%80%A8/?utm_source=Drink+Me+Magazine+Newsletter&utm_campaign=1dc5855535-&utm_medium=email&utm_term=0_8b636854cb-1dc5855535-144602285&mc_cid=1dc5855535&mc_eid=db3f4d9053

 

The Best Italian Red Wines for Beginners

With estimates of between 500 and 600 grape varieties grown in Italy, it’s tricky to distill this iconic wine-soaked peninsula into basic baby sips.

https://winefolly.com/review/the-best-italian-red-wines-for-beginners/?utm_source=Wine+Folly&utm_campaign=8156b0c34f-EMAIL_CAMPAIGN_2018_07_03_06_20&utm_medium=email&utm_term=0_a18d8bdc1b-8156b0c34f-62472929&mc_cid=8156b0c34f&mc_eid=d73340fcba

 

Open a Beer Bottle With Another Beer Bottle

Now a video on Reddit shows you how to open a beer bottle with a beer bottle—or, if you’re clever, with just a bottle cap.

https://lifehacker.com/open-a-beer-bottle-with-another-beer-bottle-1827297354

 

 

How to Pair Wine With Hot Dogs

It can be tough to find wine that matches everyone’s preferred tastes, though, and with summer weather you also need a wine that can refresh without being heady.

http://www.grubstreet.com/2018/07/best-wine-hot-dogs.html

 

When Should You Decant Wine?

There’s no doubt decanting offers a visual flourish to serving wine. But did you know decanters can sometimes do more harm than good? We take a deep look at this powerful tool, what it does, and help tell you when to decant and when to keep it in the bottle.

https://www.winemag.com/2018/07/03/decant-wine/

 

Ramato, the Unexpected Rosé Alternative

American winemakers are embracing the northern Italian tradition of macerating Pinot Grigio must with its skins to produce copper-hued Ramato.

https://www.winemag.com/2018/07/03/ramato-wine-rose-alternative/

 

Appellations on wine labels can mean a little or a lot

Appellations on labels can tell consumers much about what’s under the cork or cap – or they may be of no use.

http://www.pressdemocrat.com/lifestyle/8488340-181/berger-on-wine-appellations-on

 

Getting to know Greek wine

Greece is one of the oldest wine-producing countries in the world, with records of wine production dating back to over 6,500 years ago.

https://greekcitytimes.com/2018/07/04/getting-to-know-greek-wine/

FRENCH VOLCANIC WINE REGION GAINS UNESCO LISTING

A mountain range of 80 dormant volcanoes on the doorstep of one of France’s central winemaking regions has been granted a place on the UNESCO World Heritage list, an accreditation which will drive footfall and tourism in the area.

https://www.thedrinksbusiness.com/2018/07/this-volcanic-wine-growing-region-in-france-just-made-the-unesco-world-heritage-list/

Seasonal Sherry — The Extreme “Natural” Wine

As the trend of “natural wine” continues to gain traction, fueled by a desire to experience wine that has been created with non-interventionist tactics, a new style of wine has emerged from Southern Spain that propels this concept to the extreme.

https://www.winebusiness.com/news/?go=getArticle&dataid=200723

10 WINE POPSICLE RECIPES FOR EVERYONE

Red Wine Fudgesicles And More!

https://www.thebacklabel.com/10-wine-popsicle-recipes-everyone/?utm_campaign=engagement&utm_source=newsletter&utm_medium=email&utm_content=newsletter-thursday-7-5-18&mc_cid=e185a2edec&mc_eid=307f1bbe08#.W0Cr962ZN8c

Does TCA develop after bottling?

Can TCA develop after bottling, and how does storage affect this?


https://www.decanter.com/learn/advice/does-tca-after-bottling-ask-decanter-396365/#hKI2ObvL1HCbmxtY.99

Placing Wines by Category and Price

It used to be that there were two or three wine price categories

https://www.wineindustryadvisor.com/2018/07/05/placing-wines-category-price

How to train your nose for wine – the kit that helps you become an expert taster

A good sense of smell is essential for wine tasters, and Frenchman Jean Lenoir’s aroma quiz can help beginners develop it

https://www.scmp.com/magazines/post-magazine/food-drink/article/2145455/how-train-your-nose-wine-kit-helps-you-become

Campania the land of beauty and wine

Although wine was made in Campania since 800 BC by the Romans and Greek settlers (who brought with them Ancient Greek grape varietals), it wasn’t until 30 years ago that the region was transformed

http://www.seacoastonline.com/news/20180705/lets-talk-wine-campania-land-of-beauty-and-wine

Wine suggestions for people who don’t like wines

Which wine style to choose?

http://www.jamaicaobserver.com/thursday-life-wine/wine-suggestions-for-people-who-don-t-like-wines_137588?profile=1237

‘WORLD’S FIRST’ DOUBLE-LAYERED WINE BOTTLE LAUNCHED

A German design company has launched what is claims is the “world’s first double-layer wine bottle” which keeps wine cold without the need to put it back in the cooler.

https://www.thedrinksbusiness.com/2018/07/worlds-first-double-layered-wine-bottle-launched/

Do icon wines undermine typicity?

When I was studying for the Master of Wine exam, the running joke (and reality) about my study group’s wines was that the Institute couldn’t afford the very best wines.

http://www.timatkin.com/articles?1912

How and why our taste in wine at restaurants is changing

Our tastes in wine have changed over the past decade.

https://www.washingtonpost.com/lifestyle/food/how-and-why-our-taste-in-wine-at-restaurants-is-changing/2018/07/06/a4f7b5c8-8098-11e8-bb6b-c1cb691f1402_story.html?noredirect=on&utm_term=.8ae6ee1f315a

JAPANESE DOMESTIC WINE PRODUCTION ON THE RISE

Spurred on by Japanese wine’s growing global popularity, the country’s domestic wine production is rising gradually following a tightening of regulations that distinguish between wines made from locally grown or imported grapes.

https://www.thedrinksbusiness.com/2018/07/japanese-domestic-wine-production-on-the-rise/

How to take a beer-based trip through Vermont

Hit the hoppy trails in a small state with serious brews.

https://www.boston.com/culture/travel/2018/07/07/how-to-take-a-beer-based-trip-through-vermont

5 Ways to Display Wine In Your Home

5 cool and creative ways to display and store wine in your home.

https://neighborhoodseen.com/5-ways-to-display-wine-in-your-home/

Top 10 Wine Producing Regions in The World

Every year there are more regions to add to the list of the world’s wine producers, several of which are in some quite surprising locations

https://www.fdfworld.com/drink/top-10-wine-producing-regions-world

 

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Liquor Industry News/Links 07-09-18

July 9, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

07-09-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

 

What’s killing Big American Beer?

 

Top 10 best-selling world whisk(e)y brands

 

Drinking Red Wine Might Help Make You a Better Athlete

AND MORE!

 

THE BEST AFFORDABLE WINE FOR EVERY OCCASION

An excellent wine choice that won’t bust your budget, for nearly every situation

https://www.thrillist.com/drink/nation/best-types-of-wine-for-every-occasion

Wine’s Higher Education

An increasing number of universities are training future wine professionals as the $46-billion-a-year industry grows

https://www.winespectator.com/webfeature/show/id/Wine-Higher-Education

WHAT DO WE MEAN WHEN WE SAY A WINE IS SALTY?

Salty? In a wine? What does that even mean?

https://quartzy.qz.com/1313189/what-do-we-mean-when-we-say-a-wine-is-salty/

 

WHY IS ENGLISH SPARKLING TRYING TO BE LIKE CHAMPAGNE?

Did you know that England is actually producing it’s own sparkling wine now?

https://www.thebacklabel.com/english-sparkling-champagne/?mc_cid=a43e9848e8&mc_eid=307f1bbe08#.Wypg9hJKjBI?utm_campaign=engagement&utm_source=newsletter&utm_medium=email&utm_content=newsletter-thursday-06-24-18

 

Polish wine rediscovered

Poland has a tradition of wine making dating back to the 11th century but only the past few decades have brought a revival of production

http://www.thenews.pl/1/6/Artykul/369270,Whats-Up-Polish-wine-rediscovered

Top Champagne Marketers Toast Bubbly’s U.S. Bounce

Champagne continues to surge in the U.S. market, propelled by a growing thirst for sparkling wines and a tilt toward higher-end offerings. Last year, U.S. volumes rose by 5% to pass the 1.5-million-case mark, according to Impact Databank. In terms of shipments by value, the U.S. overtook the U.K. to become Champagne’s largest export market in 2015, and it hasn’t looked back. Last year, shipments to the U.S. climbed 8.5% to €586 million ($684m), capping a four-year run in which they’ve expanded by 57%.

With vineyard labor scarce, Napa growers warm up to machines

The years-long labor shortage affecting the whole of California agriculture has left the statewide wine industry, Napa included, struggling to maintain high-quality farming practices without the support of an ample workforce.

https://napavalleyregister.com/news/local/with-vineyard-labor-scarce-napa-growers-warm-up-to-machines/article_19f7f5c5-995f-5f21-ba6c-66af1fe6ce11.html

The Weird and Wavy History of Wine Coolers

The bodacious bottled drinks once saw an explosion in popularity, then a backlash, and now, a surprise comeback.

https://munchies.vice.com/en_us/article/qvn94q/the-weird-and-wavy-history-of-wine-coolers

BECK’S RELEASES BEER CAN SHAPED LIKE A CHAMPAGNE FLUTE

AB InBev-owned German beer brand Beck’s, in partnership with creative agency Serviceplan, has launched a new aluminium beer can which is shaped like a Champagne flute.

https://www.thedrinksbusiness.com/2018/06/becks-releases-beer-can-shaped-like-a-champagne-flute/

Porsche Creates Wine Named for the 356 and You’ll Have to Visit Germany to Get It

You can now properly raise a glass to Porsche’s 70th birthday with the ultimate celebratory drink.

http://www.thedrive.com/news/21758/porsche-creates-wine-named-for-the-356-and-youll-have-to-visit-germany-to-get-it

Wine appreciation is as much about feel as it is taste and aroma

Perhaps the most common misunderstanding about wine — and how to express one’s comprehension of it — is what I call the “the greengrocer’s shopping list syndrome”

https://www.theaustralian.com.au/life/wine-appreciation-is-as-much-about-feel-as-it-is-taste-and-aroma/news-story/967780ce3b0b2ccfc3c9c56501ef836d

8 Easy Steps to Blend Your Own Whiskey

Whiskey lovers are increasingly mixing their own custom blends at home, dubbed “infinity bottles.” One distiller gives us his eight tips on how to blend your own custom whiskey the right way.

https://www.winemag.com/2018/06/25/whiskey-blending-guide/

Having Your Wine and Drinking It

Move over, Coravin, there’s a new kid on the block

https://www.wine-searcher.com/m/2018/06/having-your-wine-and-drinking-it

Top 10 best-selling world whisk(e)y brands

As cross-category competition grows, whisk(e)y brands from Japan, Ireland and America are all vying for mindshare. These are the products that have come away from the fight victorious.

https://www.thespiritsbusiness.com/2018/06/top-10-best-selling-world-whiskey-brands/

TIRED OF GETTING SCREWED ON CORKAGE? THERE’S AN APP FOR THAT

An app that connects consumers with restaurants that allow corkage and the costs involved.

http://www.drinkmemag.com/tired-of-getting-screwed-on-corkage-theres-an-app-for-that/?utm_source=Drink+Me+Magazine+Newsletter&utm_campaign=880655629d-&utm_medium=email&utm_term=0_8b636854cb-880655629d-144602285&mc_cid=880655629d&mc_eid=db3f4d9053

Is This the Summer of Spiked Seltzer?

Move over, summer shandy. There’s a new libation in town in the form of spiked seltzer

https://www.thestreet.com/lifestyle/food-drink/is-2018-the-year-of-spiked-seltzer-14629200?utm_source=Daily+Brew&utm_campaign=14fab72384-The+Daily+Brew%3A+January+11%2C+2018_COPY_01&utm_medium=email&utm_term=0_935b7e0b70-14fab72384-36686829

Now wine lovers need to know about geology – or do they?

The idea that a vineyard’s ground is important for wine took hold in the Middle Ages

https://theconversation.com/now-wine-lovers-need-to-know-about-geology-or-do-they-98347

A Champagne flute that can hold an entire bottle of sparkling wine now exists — and people can’t wait to try it

If you are sick of constantly refilling your glasses of Champagne, then you’ll be excited to hear that the Present Finder is selling a gigantic Champagne flute that can hold an entire bottle of sparkling wine.

http://www.thisisinsider.com/giant-champagne-flute-2018-6

Three Biggest Challenges Facing Small Wineries Today?

How will small craft producers survive and thrive in the long run?

https://carlgiavanticonsulting.com/2018/06/25/three-biggest-challenges-facing-small-wineries-today/

Shaw Organic: Is This the Next Miracle from Bronco Wine & Trader Joe’s?

How is it possible to make a sell a wine made with organic grapes at such a low price?

https://wineeconomist.com/2018/06/26/shaw-organic/

Cannabis-Infused Beverages Emerge as Potential Beer Industry Disruptor

U.S. consumers looking to catch a buzz without the booze will soon be able to purchase an assortment of beer-centric products thanks to a pair of ventures aiming to disrupt the current alcohol market with cannabis-infused beverages.

https://www.brewbound.com/news/cannabis-infused-beverages-emerge-potential-beer-industry-disruptor

This Escape Room In A Winery Lets You Drink More Wine Every Time You Solve A Major Clue

So, hey, here’s something fun to try the next time you’re in Northern California: Sonoma winery Chateau St. Jean now includes an escape room among its many wine tasting options.

https://www.bustle.com/p/this-escape-room-in-a-winery-lets-you-drink-more-wine-every-time-you-solve-a-major-clue-9590506

The potential of Massachusetts’s wine

Massachusetts is no Bordeaux. It’s no Napa. Perhaps with global warming, someday it will rival the great wine regions of the world

http://valleyadvocate.com/2018/06/26/monte-belmonte-wines-the-potential-of-massachusetts-wine/

 

SHIPYARD BREWING LOSES TRADEMARK LAWSUIT

Portland’s Shipyard Brewing has lost a lawsuit against a Missouri-based brewer Logboat Brewing Co. over its Shiphead beer, having claimed that it had infringed upon its trademark.

https://www.thedrinksbusiness.com/2018/06/shipyard-brewing-loses-trademark-lawsuit/

 

Total Wine’s David Trone Wins Congressional Primary In Maryland

Total Wine co-owner David Trone has won the Democratic primary in Maryland’s 6th district, advancing to the general election for the state’s open seat in the House of Representatives. Trone bested seven other Democratic candidates and will now face defense contractor and GOP candidate Amie Hoeber in the general election. Trone’s self-financed campaign spent over $10 million to promote the candidate among voters and, according to the Washington Post, vastly out spent his competitors. As a candidate, Trone’s key issues are creating jobs and solving the opioid crisis. This year, Total Wine intends to open 20 new locations nationwide.

 

 

Merlot’s slow climb back

Industry observers scratch their heads and wonder if merlot will ever recover from the post-2004 slump. Some are asking, though, if merlot is still suffering a sales slump.

http://www.pressdemocrat.com/lifestyle/8450415-181/boyd-on-wine-merlots-slow

 

Why the World’s Most Popular Wine Grapes Are Vulnerable to a Pandemic

A single merciless pathogen could wipe out many grapes around the world in the same way that a single fungus, Phytophthora infestans, eradicated the variety of potato common across Ireland in the 1840s, causing the great famine.

http://mentalfloss.com/article/549082/why-worlds-most-popular-wine-grapes-are-vulnerable-pandemic

 

Supreme Court Confirms Online Wine Tax

A legal tax loophole on out-of-state wine purchases has been closed

https://www.wine-searcher.com/m/2018/06/supreme-court-confirms-online-wine-tax

 

Bruce Cohn debuts new wine label, 3 years after loss of namesake winery

Cohn, 71, has unveiled his Trestle Glen Vineyards label, which is sourced from grapes of his 21-acre Glen Ellen vineyard. Cohn was able to keep that land after previously racking up a mountain of debt — $25 million — for his B.R. Cohn Winery. the Bank of the West finally stepped in and engineered a sale of the winery to Vintage Wine Estates of Santa Rosa.

http://www.pressdemocrat.com/business/8471195-181/bruce-cohn-debuts-new-wine

 

This Surprisingly Common Additive Makes Wine Way Worse For You — Is It In Your Bottle?

On a balmy night in the Arizona desert, we gathered outside, drinks in hand, to listen to three of the world’s best functional doctors have a casual conversation about alcohol, vices, and more.

https://www.mindbodygreen.com/articles/sugar-added-to-wine

 

Bookmark This No-Fail Summer Food And Wine Pairing Guide

Here’s how to do it with a few summer-ready suggestions.

https://www.forbes.com/sites/lmowery/2018/06/27/bookmark-this-no-fail-summer-food-and-wine-pairing-primer/#643eaed62569

 

Drinking Red Wine Might Help Make You a Better Athlete

TO SAY YOU SHOULDskip the Gatorade and pass the cabernet might be an overstatement, but only slightly.

https://www.mensjournal.com/health-fitness/drinking-red-wine-might-help-make-you-a-better-athlete/

 

Wine industry wants its products’ labeling in the next CAP

According to the proposal, alcohol makers will be free to decide whether to place information on the label, online or both.

https://www.euractiv.com/section/alcohol/news/wine-industry-wants-mandatory-labelling-in-the-next-cap/

 

‘MASTERCHEF’ WINE NOW A REALITY

Endemol Shine North America, the producers of the cooking competition series “MasterChef” and winemaker Lot18 are launching a collection of wine in the United States.

https://www.licenseglobal.com/television/masterchef-wine-now-reality

 

A Scientific Study Proves That Exercise Isn’t As important As Drinking Wine When It Comes To Living Past 90 Years Of Age!

It is really helpful to drink wine often, but you shouldn’t for example drink 1 whole bottle with your dinner. You have to drink it moderately.

http://globalhealthcorner.com/scientific-study-proves-exercise-isnt-important-drinking-wine-comes-living-past-90-years-age/

 

The Case for Chianti Classico
Can a growing chorus of believers make Chianti Classico cool again?

https://www.wineandspiritsmagazine.com/news/entry/the-case-for-chianti-classico

LOOKING TO COLLECT AND AGE WINE? START WITH ITALY

Age able bottles come from a (comparatively) short list of varieties, most being red, a few being white.

https://vinepair.com/articles/italian-wine-aging-guide/

All of the mistakes people make when buying, ordering, and drinking wine — and what to do instead

People often don’t spend enough on a bottle

http://www.businessinsider.com/mistakes-people-make-buying-ordering-and-drinking-wine-2018-6

How To Pair Wine With Chicken Nuggets

Though poultry transformed into finger food and booze do offer endless amounts of joy individually, the two are rarely paired together

https://www.forbes.com/sites/melissakravitz/2018/06/28/how-to-pair-wine-with-chicken-nuggets/#2dcb4df5531e

How to Pair Wine with Peaches

Whether thrown on the grill, mixed into a seasonal salad or used to brighten up a sandwich, peaches are a summer staple. Learn how to pair this delicious stone fruit with your favorite bottle of wine.

https://www.winemag.com/2018/06/28/peach-pairing/

Why Is Wine Tasting So Hard?

Professional tasters will tell you that despite providing an occasional source of joy, tasting wines is hard work.

http://www.worldoffinewine.com/news/why-is-wine-tasting-so-hard-6223894

 

How to pair wine with takeout

If you want your Friday night to consist of relaxing on your couch and eating piles of fried chicken from your lap, then go ahead — you do you.

https://nypost.com/2018/06/29/how-to-pair-wine-with-takeout/

 

What’s killing Big American Beer?

Beer shipments from US breweries are down 3.5% so far this year, according to The Beer Institute, an industry trade group.

http://money.cnn.com/2018/06/29/news/companies/bud-light-miller-lite-budweiser-coors-light/index.html

French discover new pleasure: adult comics about wine

It is no secret that the French love wine. But they are also the world’s second-biggest consumers of graphic novels after the Japanese. Now a new wave of literature is putting the two passions together — comics for adults about wine.

https://www.thelocal.fr/20180630/french-discover-new-pleasure-adult-comics-about-wine

 

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

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 Our Daily Wine Newspaper

Weekly Newsletter

More On Tap Newsletter Updates

Get Notified As Son As Specials And Events Are Added

Sign Up Here

The Wonderful World of Wine (WWW) Podcast

Listen On Our Facebook Page OR On Franklin Radio 102.9 FM

On Air Wednesday 10:00am, 01:00PM and 7:00PM

And

Saturday at 9am

Listen On i Tunes

Listen On Soundcloud

Sign Up For Our Weekly Newsletter

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Wine Explorers wanted!

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How To attend and join

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http://www.facebook.com/FranklinwineclubMA

Food And Wine Events

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Franklin Liquors Wine Education

Certified Specialist Of Wine-CSW

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Society Of Wine Educators

California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)

French Wine Scholar FWS-(Instructor) Wine Scholar Guild

Quini Certified Educator- QCE (First In USA)

Italian Wine Specialist-IWS-North American Sommelier Association

New Card Back 2016

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Vinitas Winework

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Liquor Industry News/Links 07-02-18

July 2, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

07-02-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

 

THE ULTIMATE GUIDE TO PAIRING BEER WITH BBQ

Bourbon Producers Consider the Pros and Cons of Non-GMO Corn

FACT AND FICTION: SULFITES

 

AND MORE!

 

Charting the evolution of today’s wine consumer

Today’s food and beverage consumers are evolving at an increasingly rapid pace. They want multiple choices, interesting flavors, excellent customer service and, above all else, convenience. As it turns out, wine consumers are no exception.

http://smartbrief.com/original/2018/06/charting-evolution-today’s-wine-consumer

Gentlemen, it’s the year of the brosé

Versatile, unpretentious and – yes – gender-neutral, rosé has earned its moment in the sun, as these top-fight sommeliers attest

http://www.gq-magazine.co.uk/article/this-is-the-year-of-rose-wine

Study Find That Drinking White Wine Makes You Happier! Cheers!

Apparently happiness pairs well with fish.

http://candy95.com/study-find-that-drinking-white-wine-makes-you-happier-cheers/

The Best Price Point for Wine, According to Someone Who Buys Wine for a Living

How much should you spend on wine to get a good bottle at a reasonable price point?

https://www.msn.com/en-us/foodanddrink/beverages/the-best-price-point-for-wine-according-to-someone-who-buys-wine-for-a-living/ar-AAyJIf2

Why Is It So Hard to Be a Mom in the Wine Business?

The cards are stacked against us, but we can work toward change

https://daily.sevenfifty.com/why-is-it-so-hard-to-be-a-mom-in-the-wine-business/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=63843576&_hsenc=p2ANqtz-8XbROf1XCmi_bBc3E5T4DqKzo2XZdE3cZYjuOlxYFGQ_NZ5B9OEZWCAIFDLN71NRcPAotECWdeCKZRPx_3vQxzGrgAt7FVXATItPBT_-yaCnj0Lbg&_hsmi=63844278

GOOSE ISLAND WINS LAWSUIT OVER BOURBON BARREL-AGED STOUT BEER

AB InBev-owned brewer Goose Island has won a lawsuit after two men sued the company for more compensation after purchasing bottles of its Bourbon County stout which had been contaminated with lactobacillus acetotolerans bacteria.

https://www.thedrinksbusiness.com/2018/06/goose-island-wins-lawsuit-over-bourbon-barrel-aged-stout-beer/

DRINKMOJIS: 11 ICONIC SPIRITS IN EMOJI FORM

Emojis. To know them is to love them.

https://vinepair.com/articles/liquor-emojis-brands/?utm_source=The+Drop+by+VinePair&utm_campaign=a4c7154cf2-June_18_2018&utm_medium=email&utm_term=0_b653fb8c99-a4c7154cf2-38937345&goal=0_b653fb8c99-a4c7154cf2-38937345&mc_cid=a4c7154cf2&mc_eid=d42ed911dc

 

 

9 THINGS YOU SHOULD KNOW ABOUT HOEGAARDEN

Enjoyed in 70 countries. Misunderstood in ours. Crafty before craft was such a big deal. Started by a milkman and now owned by the biggest brewing company in the world.

https://vinepair.com/articles/hoegaarden-beer-hefeweizen-witbier/?utm_source=The+Drop+by+VinePair&utm_campaign=a4c7154cf2-June_18_2018&utm_medium=email&utm_term=0_b653fb8c99-a4c7154cf2-38937345&goal=0_b653fb8c99-a4c7154cf2-38937345&mc_cid=a4c7154cf2&mc_eid=d42ed911dc

Patrón extends Citrónge liqueur range

Bacardi-owned Tequila brand Patrón has expanded its Citrónge range of liqueurs with the launch of a pineapple-flavoured expression.

https://www.thespiritsbusiness.com/2018/06/patron-extends-citronge-liqueur-range/

7UP launches cocktail mixing app

Soft drink brand 7UP is encouraging consumers to experiment with cocktails at home with its new digital bartending app.

https://www.thespiritsbusiness.com/2018/06/7up-launches-cocktail-mixing-app/

Pouring A Beer The Wrong Way Can Lead To A Stomach Ache

Here’s how to get a perfect pour every time!

https://www.simplemost.com/pouring-a-beer-the-wrong-way-can-lead-to-a-stomach-ache/

Is Organic Wine Really Better for You (and Your Hangovers)?

It’s true that hangover-free mornings after wine-fueled nights are what originally caught my attention, but those aren’t the only reason people are opting for organic.

https://greatist.com/eat/is-organic-wine-really-better-for-you

Study Finds Drinkers Have Different Mouth Bacteria Than Nondrinkers

Research links drinking alcohol with disease-causing bacteria in the oral microbiome

Portrait of a beautiful young woman brushing teeth in the bathroom.

https://www.winespectator.com/webfeature/show/id/Study-Finds-Drinkers-Have-Different-Mouth-Bacteria-Than-Nondrinkers

 

Most in U.S. say consuming AlcBevs & cannabis OK (19% still say alcohol is immoral)

 

Prosecco Producers Debate Making A Rosé Version

There have been rumors, for several years, that select Prosecco producers might be interested in creating a rosé version of the sparkling wine made from Pinot Noir

https://www.forbes.com/sites/lizazimmerman/2018/06/18/prosecco-producers-debate-making-a-rose-version/#664820567aef

 

RETAILER SPECIALISING IN MAGNUMS LAUNCHED

An online retailer that only sells magnums has been launched by two entrepreneurs who hope to capitalise on the current UK trend for upsizing wine.

https://www.thedrinksbusiness.com/2018/06/retalier-specialising-in-magnums-launched/

 

Can Italian wine succeed without strong brands

Italy Country Manager Pierpaolo Penco reflects on how the market success of many Italian wine brands seems to depend more on the ability to create categories that fill market gaps at every price point, rather than on developing corporate brands

http://www.wineintelligence.com/can-italian-wine-stand-without-strong-brands/

 

Four Ways to Drink More Wine With Your Tacos

Here’s the thing about drinking wine with tacos: you can’t be too serious about it. After all, when you’re hanging at your local taqueria or ordering Mexican takeout, you’re more likely to crack a beer or sip a Margarita.

https://vinepair.com/articles/best-taco-wine-pairing/

 

How to Pair Wine With General Tso’s Chicken

Thank the food gods for Chinese takeout.

http://www.grubstreet.com/2018/06/the-best-wine-to-drink-with-general-tsos-chicken.html

 

12 Underground Wine Caves Open for Tastings

In Wine Country, a cave is more than a cave: It’s a magical place where wine quietly chills out to age gracefully.

http://www.7×7.com/12-wine-cave-tastings-northern-california-2578395484.html#

How much do restaurants mark up wine prices?

It’s no secret that restaurants mark up their wine, but the question is how much? And, if you knew, would it change your dining habits?

https://www.kare11.com/article/money/how-much-do-restaurants-mark-up-wine-prices/89-565703710

Barefoot Wine’s Personalized Rainbow Labels For Pride Month Let You Write Sweet Messages & Support The LGTBQ Community

you can personalize, online, FOR FREE, and get them mailed to your house.

STRANGE MA Not on state pick list when you go to site.

https://www.bustle.com/p/barefoot-wines-personalized-rainbow-labels-for-pride-month-let-you-write-sweet-messages-support-the-lgtbq-community-9489895

7 Tips to Understanding French Wine

French wine is delicious, but way too complicated. Here’s our seven tips for a base understanding of French wines.

https://frenchly.us/frenchlys-easy-guide-to-french-wine/

What’s the Ideal Temperature for Beer?

For years, many of the biggest beer brands simply said “cold” — or to put it another way, as cold as possible

https://www.foodandwine.com/news/best-beer-temperature?utm_source=Daily+Brew&utm_campaign=61d64ce688-The+Daily+Brew%3A+January+11%2C+2018_COPY_02&utm_medium=email&utm_term=0_935b7e0b70-61d64ce688-36686829

Everything You Need to Know about the Glera Grape & Prosecco Wine… and more.

Glera is the grape variety (the type of grapes) used to make the ultra-popular Prosecco sparkling wines.

Glera is essentially the synonym of Veneto’s Prosecco grape of northern Italy. The name by which it is now officially known.

http://socialvignerons.com/2018/06/21/the-glera-grape-behind-prosecco-wine-in-1000-words/

 

Is Originality Overpriced When it Comes to Wine?

Replica Wine, a Colorado company, is reverse-engineering famous wines to produce less expensive bottling’s.

https://www.winemag.com/2018/06/20/is-originality-overpriced-when-it-comes-to-wine/

 

10 OF THE MOST STUNNING WINE ESTATE LISTINGS ON AIRBNB

In the age of the internet no corner of the world is off limits, and it’s now easier than ever for a wine estate to offer up a slice of vinous paradise to the adventurous traveller

https://www.thedrinksbusiness.com/2018/06/10-of-the-most-stunning-wine-estates-on-airbnb/

 

Wine-Infused Salt Set

Wine lovers around the world know the California wine brand Woodbridge by Robert Mondavi… Well now they’ve partnered with artisan salt purveyor Jacobsen Salt Co. to create a wine-infused salt set for summer entertaining

https://jacobsensalt.com/collections/summer-top-sellers/products/limited-edition-chardonnay-cabernet-sauvignon-salt-set

 

Red wine bathing is latest trend in detoxing – but does gallons of plonk make you feel younger?

Rachael Bletchly has tried out this ancient therapy of lying in a bath of booze but did it leave her feeling vine?

https://www.mirror.co.uk/lifestyle/health/red-wine-bathing-latest-trend-12752927

 

Tell It to Me Straight: Is Wine Ruining Me or Saving Me?

Why am I drinking something that slides down my throat like acid? And thus an investigation, born and bred on the internet and based on the moot information it delivers on the effects of wine consumption, ensues.

https://www.manrepeller.com/2018/06/is-wine-good-for-you.html

The Insider’s Guide to Chile’s Wine Renaissance

The essential producers, wines and methods behind the New Chile.

https://punchdrink.com/articles/new-chile-wines-insiders-guide-chilean-wine-renaissance-essential/

Is This New Wine Guessing Game the Most Elitist App Ever?

Not so, according to the creators of WineGame, which aims to bring the Master Somm experience—and joy of vino—to the masses.

https://www.bloomberg.com/news/articles/2018-06-20/winegame-app-brings-the-master-somm-experience-to-the-masses

How Steven Spurrier enraged the French — and was never forgiven

Memories of the ‘Judgment of Paris’, his notorious blind wine tasting of 1976, still rankle in France to this day

https://www.spectator.co.uk/2018/06/how-steven-spurrier-enraged-the-french-and-was-never-forgiven/

LOW-TO-NO ABV: HOW TO SELL LOW ALCOHOL WINE, ACCORDING TO THESE PRODUCERS

With more low-and-no ABV drinks on the market than ever before, wine producers have told us what they’re doing to change the drink’s unpalatable reputation.

https://www.thedrinksbusiness.com/2018/06/low-to-no-abv-how-to-sell-non-alcoholic-wine-according-to-these-producers/

False Expertise and Humble Connoisseurs: The Dunning-Kruger Effect in Wine

Many studies related to consumer choice in wine rely on self-reported level of understanding

http://www.academicwino.com/2018/06/dunning-kruger-effect-wine.html/

27 celebrity wines ranked worst to best

The latest status symbol for many stars is launching (or buying) their own winery. But how do the wines actually stack up?

https://napavalleyregister.com/news/state-and-regional/celebrity-wines-ranked-worst-to-best-from-madonna-s-chardonnay/article_6e017ce4-2515-51b0-95d0-b8005bd7d150.html

FACT AND FICTION: SULFITES

You’re gonna need the facts in order to combat the fiction coming from your Sulfite Allergy Friend

https://www.thebacklabel.com/fact-and-fiction-sulfites/?mc_cid=666e36beda&mc_eid=307f1bbe08#.WyvI46kpBAa?utm_campaign=engagement&utm_source=newsletter&utm_medium=email&utm_content=newsletter-thursday-06-21-18

FROZEN PROSECCO IS THE BEST PROSECCO

Vino versatility makes these special bubbles incredible for cocktails of all kinds.  But we’re going to take it up a notch a la Emeril Lagasse! We’re thinking frozen, boozy, and fruity!

https://www.thebacklabel.com/frozen-prosecco-is-the-best-prosecco/#.Wy5dlq2ZN8c

The 10 best beers chosen by beer enthusiasts across America

For the second year in a row, Bell’s Brewery in Comstock, Michigan, is home to the No. 1 beer in the United States, as chosen by beer enthusiasts

WE HAVE BELLS IN STOCK!

http://www.businessinsider.com/best-beers-in-america-chosen-by-enthusiasts-2018-6?utm_source=Daily%20Brew&utm_campaign=d34bb9fd78-The%20Daily%20Brew%3A%20January%2011%2C%202018_COPY_01&utm_medium=email&utm_term=0_935b7e0b70-d34bb9fd78-36686829

 

 

VERY MAJOR TYPE OF RED WINE, EXPLAINED

We’re here to give you a judgment-free, non-pretentious explainer on every major red wine varietal,

https://www.thrillist.com/drink/nation/red-wine-types-explained

What Is Dark Rose Wine? Millennial Pink Isn’t The Only Hue This Wine Can Be

Why have we been hearing so little about dark rosés lately?

https://www.bustle.com/p/what-is-dark-rose-wine-millennial-pink-isnt-the-only-hue-this-wine-can-be-9544750

Spanish Wine 101

What to look for on a Spanish wine bottle, and which ones might be best for you.

https://www.gimmesomeoven.com/spanish-wine-101/

We Can Learn from Europe and Natural Wines

They also talk about natural wine and what separates wine from even organic and biodynamic wines.

https://wellnessmama.com/podcast/europe/

12 celebrity-owned liquor brands, ranked by the price of a bottle

What do George Clooney, David Beckham, Ryan Reynolds, and Angelina Jolie have in common — apart from being incredibly famous?

They’re all making money from your liquor cabinet.

http://www.businessinsider.com/celebrities-with-liquor-brands-ranked-by-price-2018-6

GISCOURS TO APPEAL GUILTY VERDICT ON CHAPTALISATION

Bordeaux third growth Château Giscours has said it will appeal a decision by a French court after its managing director was handed a suspended prison sentence for chaptalising a portion of its 2016 vintage due to an unfortunately mistimed communication.

https://www.thedrinksbusiness.com/2018/06/giscours-to-appeal-guilty-verdict-on-chaptalisation/

A BRIEF HISTORY OF THE WINE CORKSCREW

The corkscrew, like so many other inventions, was borne out of necessity.

https://vinepair.com/wine-blog/history-of-the-wine-corkscrew/?utm_source=The+Drop+by+VinePair&utm_campaign=ef246448f7-June_22_2018&utm_medium=email&utm_term=0_b653fb8c99-ef246448f7-38937345&goal=0_b653fb8c99-ef246448f7-38937345&mc_cid=ef246448f7&mc_eid=d42ed911dc

Bourbon Producers Consider the Pros and Cons of Non-GMO Corn

Why some whiskey brands are choosing to use non-genetically modified corn

https://daily.sevenfifty.com/bourbon-producers-consider-the-pros-and-cons-of-non-gmo-corn/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=63955326&_hsenc=p2ANqtz-_yFN_WHcIUi89EDCNHjj6-tuxUPpoqPVCqyHtF_TiII6C3A2SSeRWxa9fMcqLShfH-30tVWdWrnOphuwPAPh-pl3FZyk5QJM5VwUhm3-JXZkf8j7w&_hsmi=63955392

France eases rules on wine stocks to temper weather threat

French vineyards will be allowed under new rules to hold back more of their production each year to protect them in case harvests are damaged by extreme weather including storms and drought.

https://www.thelocal.fr/20180622/france-eases-rules-on-wine-stocks-to-temper-weather-risks

 

Making the Case for Age-Worthy Sauvignon Blanc. Yes, Sauvignon Blanc.

With machine harvesting and stainless-steel fermentation, the oft-imitated style is easy to make inexpensively. Aromatic and fruit-driven with crisp, mouthwatering acidity, these wines are designed to be consumed on release.

https://vinepair.com/articles/aging-sauvignon-blanc/

 

THE ULTIMATE GUIDE TO PAIRING BEER WITH BBQ

Perfect beer pairings for 12 of the country’s top barbecue dishes.

https://vinepair.com/articles/best-bbq-beer-pairing-guide-infographic/

 

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

wine-background-seamless-pattern-imitation-newspaper-33595872

 Our Daily Wine Newspaper

Weekly Newsletter

More On Tap Newsletter Updates

Get Notified As Son As Specials And Events Are Added

Sign Up Here

The Wonderful World of Wine (WWW) Podcast

Listen On Our Facebook Page OR On Franklin Radio 102.9 FM

On Air Wednesday 10:00am, 01:00PM and 7:00PM

And

Saturday at 9am

Listen On i Tunes

Listen On Soundcloud

Sign Up For Our Weekly Newsletter

signup

Get updated On Liquor Industry News, Events, Sales And More!

http://bit.ly/1q72JV3

Find Us Online

www.franklinliquors.com

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Like Us On Facebook

Facebook

www.facebook.com/franklinliquorsMA

Follow Us On Twitter

twitter

www.twitter.com/franklinliquors

#shopfranklin

Shop Franklin

Our Latest Specials

Liquor

Liquor Special

Liquor Sale Items

Wine

Wine Special

Wine Sale Items

Beer

Beer Special

Beer Sale Items

Beer Keg Information Page

Keg Image

We Are On Pointy

Browse Our Product List

More Technology

Franklin Liquors More On Tap App

Sale Items

Drink Recipes

Product Information

Events

Food And Wine Pairings

Staff Picks

And More!

Download The App

Upcoming Events

imagesCAFRD0UT

Our Education Schedule

Franklin Wine Club 

Wine Explorers wanted!

Over 630 Club Members!

How To attend and join

http://www.meetup.com/Franklin-Wine-Club/

http://www.facebook.com/FranklinwineclubMA

Food And Wine Events

FOOD

Watch For Our Upcoming TV Show!

Food Uncorked (larger)

Franklin Liquors Wine Education

Certified Specialist Of Wine-CSW

Certified Specialist Of Spirits-CSS

Society Of Wine Educators

California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)

French Wine Scholar FWS-(Instructor) Wine Scholar Guild

Quini Certified Educator- QCE (First In USA)

Italian Wine Specialist-IWS-North American Sommelier Association

New Card Back 2016

Screen Shot 2016-07-25 at 2.58.51 PM

Our Wine Education/Events Partner

Kim Simone

Vinitas Winework

SaveSave

Franklin Wine Club Exploring Aged Wines

June 30, 2018

Franklin Wine Club

Exploring Aged Wines

An Education And Tasting 

CLUB

Thursday June 28th 2018

 

Exploring Aged Wines “Old vs New”

Hosts: Kim Simone, Mark Lenzi

“Like a fine wine, improving with age.” That old wine adage has been around for centuries, but is it true? Have you always wondered what’s so special about older wines? Join Mark and Kim as they open bottles from Mark’s “secret stash” of older vintages and compare them to the current releases of similar wines. If you’ve never had the opportunity to taste some older, well-aged bottles, this is the tasting for you.

https://www.meetup.com/Franklin-Wine-Club/events/251203352/

 

The Wines:

 

Pair #1

 

1996 Le Cloitre du Prieuré-Lichine Margaux

2005 Chateau Haut Sociondo Premieres Cotes De Blaye

 

2015 Chateau Roustaing Reserve Vieilles Vignes

Regular Price: $10.99

 

Pair #2:

2004 Catena Malbec

2005 Catena Malbec

2016 Aruma Malbec

Regular Price: $14.99

 

Pair #3

1995 Ste Michelle Indian Wells Merlot

2000 Robert Mondavi Napa Merlot

2014 Charles Krug Napa Merlot

Regular Price: $19.99

 

Pair# 4:

1995 Arrowwood Sonoma Cabernet Sauvignon

1997 B.R. Cohn Sonoma Cabernet Sauvignon

1999 Clos Pegase Napa Cabernet

2014 Black Stallion Napa Cabernet Sauvignon

Regular Price $29.99

Event Photos

 

 

Franklin Liquors Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

IMG_2093

image1.PNG-3

New Card Back 2016

Screen Shot 2016-07-25 at 2.58.51 PM

Co Host

Kim Simone Vinitas Wineworks

vinitas-bottle-and-logo-final-no-text

Introducing Physical Web Technology

The Physical Web uses beacon technology to communicate to your phone.

Two ways your can explore this with us:

1.     Walk into the store and get current specials, our custom tasting notes and drink recommendations.

2.     Attend a education/tasting in our wine room and get product information, pricing and food pairings

Stop in and try and be rewarded with a special gift for using.

 

Take a Look

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Liquor Industry News/Links 06-25-18

June 25, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

06-25-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

Bourbons That Are Perfect for Wine Lovers

 

‘It’s hip to love hops!’ Five consumer trends in craft beer

 

How to Choose a Wine You’ll Love—Every Time

 

AND MORE!

 

STORING WINE ON ITS SIDE IS NONSENSE, SAYS SCIENTIST

Storing wine on its side won’t prevent corks drying out, and may even accelerate their degeneration, according to Amorim’s director of R&D, Dr. Miguel Cabral.

https://www.thedrinksbusiness.com/2018/06/storing-wine-on-its-side-is-bullsht-says-scientist/

 

 

How to buy great wine on a budget

The Aussie wine regions delivering great value, and other insider tips.

https://www.sbs.com.au/food/article/2018/06/11/how-buy-great-wine-budget

 

9 THINGS YOU SHOULD KNOW ABOUT GEORGE DICKEL TENNESSEE WHISKY

It sometimes gets confused for bourbon or overshadowed by its top rival, Jack Daniel’s, but George Dickel ranks as the second-largest manufacturer of Tennessee whiskey.

https://vinepair.com/articles/george-dickel-tennessee-whisky-guide/?utm_source=The+Drop+by+VinePair&utm_campaign=df4296fea6-June_11_2018&utm_medium=email&utm_term=0_b653fb8c99-df4296fea6-38937345&goal=0_b653fb8c99-df4296fea6-38937345&mc_cid=df4296fea6&mc_eid=d42ed911dc

 

Flavored Whiskies Poised To Cross 11 Million Cases In The U.S.

Last year, Sazerac-owned Fireball grew by 6.5% to 4.9 million cases, and will almost certainly cross the 5-million-case threshold this year. Only six other spirits brands currently outsell Fireball by volume in the U.S. market.

 

Diageo’s Cîroc Enters Brandy Category

Diageo’s Cîroc brand is branching out beyond vodka to enter the brandy category. Diageo and Cîroc partner Sean “Diddy” Combs are unveiling Cîroc VS Fine French Brandy. Retailing at $36 a bottle, the new entry will be available at select retailers in New York, Los Angeles, Washington D.C., Houston, Miami, Atlanta, Detroit, and Las Vegas. The rollout will be backed by a U.S. promotional tour called the VS Lounge, which will visit each of the launch markets. Cîroc partnered with master distiller Jean-Sébastien Robicquet to produce the brandy in the South of France. Cîroc’s entry into the brandy category comes as Cognac continues to soar in the U.S. and American brandies are enjoying a rise in interest.

 

Anheuser-Busch pulls millions from controversial NIH alcohol study

Questions about the study could “undermine its lasting credibility,” company said.

https://arstechnica.com/science/2018/06/anheuser-busch-pulls-millions-from-controversial-nih-alcohol-study/

Actual wine consumption versus the recommended maximum

Many, if not most, countries have an “official” recommended maximum level of wine consumption per week for adults. However, the recommended value differs rather a lot between the countries.

https://winegourd.blogspot.com/2018/06/actual-wine-consumption-versus.html?utm_source=feedburner&utm_medium=email&utm_campaign=Feed%3A+TheWineGourd+%28The+Wine+Gourd%29

 

Boston Beer Company to Launches New Fuzzy Traveler Peach Shandy in July

Traveler Beer Company is expanding their all-star line-up of refreshing wheat ales – announcing the launch of brand-new Fuzzy Traveler® Peach Shandy.

https://www.brewbound.com/news/boston-beer-company-launches-new-fuzzy-traveler-peach-shandy-july?utm_source=Daily+Brew&utm_campaign=3d53e04dce-The+Daily+Brew%3A+January+11%2C+2018_COPY_01&utm_medium=email&utm_term=0_935b7e0b70-3d53e04dce-36686829

 

WHAT DO NUMBERS HAVE TO DO WITH IT?

Basically the article talked about the 100 point wine scoring system, how it influences wine prices and purchases, and the difference in scores at the high end of the range and their impact.

http://www.undergroundwineletter.com/2018/06/what-do-numbers-have-to-do-with-it/

 

Sangria Knocks Mouton Off Top Spot

How did that happen? A drink comes out of nowhere to top our list of most searched-for wines.

https://www.wine-searcher.com/m/2018/06/sangria-knocks-mouton-off-top-spot

 

Does somewhereness matter in wine?

Sourcing wines from cheaper alternatives is nothing new

http://www.timatkin.com/articles?1907

 

SAUVIGNON BLANC ‘BECOMING LIKE PLASTIC SURGERY’

Sauvignon Blanc is “becoming like plastic surgery”, as producers seek to make identical intensely aromatic styles, according to Matt Day of Klein Constantia.

https://www.thedrinksbusiness.com/2018/06/day-sauvignon-blanc-becoming-like-plastic-surgery/

 

Why Aging Wine in Neutral Vessels is on the Rise in Argentina and Chile

A new generation of winemakers in Argentina and Chile are phasing out new oak and using concrete tanks, plastic bins and other neutral vessels to produce wine that’s pure in flavor.

https://www.winemag.com/2018/06/08/neutral-vessels-argentina-chile/

 

Technology Advances Farming and Winemaking Practices at Rombauer

If you’ve never seen a NDVI (Normalized Difference Vegetation Index) map, they look pretty much like a topography map, which shows a green color in areas denoting healthy vegetation and yellow to red colors in more difficult areas.

https://www.wineindustryadvisor.com/2018/06/08/technology-advances-winemaking-practices-rombauer

 

All The Questions From The Master of Wine Test

What does it take to be an Master of Wine?

http://neatpour.com/2018/06/all-the-questions-from-the-master-of-wine-test/

 

French Winemakers Are Flocking to South Africa–Here’s Why

More affordable vineyard land and the appeal of a new terroir are just two of the factors

https://daily.sevenfifty.com/french-winemakers-are-flocking-to-south-africa-heres-why/

Licor 43 targets coffee trend with new liqueur

Spanish liqueur Licor 43 has launched a new line extension that contains coffee from the Canary Islands.

https://www.thespiritsbusiness.com/2018/06/licor-43-targets-coffee-trend-with-new-liqueur/

Please Don’t Drink Wine When You’re Sad

Way too many people ask me what wine to drink when they’re feeling sad. Don’t ever, ever do this.

https://www.bonappetit.com/story/dont-drink-wine-when-sad

 

How To Speak Wine Like You’re Wise Beyond Your Years

The thing about wine, aside from being a miracle, is that it is subjective.

https://www.refinery29.com/wine-terms-tasting-words-dictionary

 

Origins of Wine and Why You Might Want to Try Less-Popular Grapes

Walk into a wine shop today and you’ll likely find hundreds of brands and vintages, but most of them will be made from a handful of grape varieties grown in a handful of wine-making hotspots, like France, Italy, California, and Australia.

http://capeandislands.org/post/origins-wine-and-why-you-might-want-try-less-popular-grapes#stream/0

 

Is *This* Type of Wine the Next Rosé?

Good news for those who roll their eyes whenever their friends ask, “Is this a Wölffer?” because we’re calling it: Blueberry wine should be your new summer go-to.

https://www.purewow.com/news/blueberry-wine-the-next-rose

 

 

Memorize These 3 Phrases & You’ll Never Order A Wine You Don’t Like

When it comes to wine, our decision-making abilities look something like this: We’re either gambling with a hastily-grabbed bottle from the wine shop’s suggested section, or we’re playing it safe with the first recognizable glass on the wine list.

https://www.refinery29.com/buying-ordering-wine-questions-to-ask

 

THE FIVE US STATES THAT LIKE TO DRINK THE MOST

New research has revealed where to find the biggest drinkers in the USA. Is MA Top 5 YES!!

https://www.thedrinksbusiness.com/2018/06/the-5-us-states-that-like-to-drink-the-most/

 

CREEPY NEW UBER ALGORITHM KNOWS WHEN YOU’RE DRUNK

Uber has filed a patent for technology that can detect if its users are drunk while using the app.

https://vinepair.com/booze-news/uber-algorithm-drunk/?utm_source=The+Drop+by+VinePair&utm_campaign=85bd059541-June_12_2018&utm_medium=email&utm_term=0_b653fb8c99-85bd059541-38937345&goal=0_b653fb8c99-85bd059541-38937345&mc_cid=85bd059541&mc_eid=d42ed911dc

 

Jack Daniel’s tells French wine maker it cannot use its own chateau’s name on drink

The Kentucky-based Brown-Forman Corporation is challenging the right of the 16th century Loire Valley château to call its wine ‘Chambord’ on the grounds that the US firm has produced a liqueur of the same name for more than a decade.

https://www.telegraph.co.uk/news/2018/06/11/chateau-de-chambord-fights-use-french-heritage-name-wine-row/

 

Why Rosé Is the Best Wine to Drink on a Flight

JetBlue’s wine expert Jon Bonné explains why your drink might taste different in the air, and why your favorite pink wine is the best choice of all.

https://www.foodandwine.com/news/best-wine-on-flight-rose

 

How to Pair Wine With Shack Burgers

The ideal wine to drink with a Shack Burger is similarly in need of some image rehab: Australian Shiraz.

http://www.grubstreet.com/2018/06/shake-shack-burgers-best-wine.html

 

The Why, When and How of Wine Blending

The majority of the wines you drink are blends, but why do winemakers blend and what does each variety bring to the final wine? Washington State winemakers tell us their tricks.

https://www.winemag.com/2018/06/12/wine-blending/

 

The latest beers are inspired by booze

Ballast Point’s decision to go national with its Moscow Mule Ale came about after some good old-fashioned experimentation

https://www.usatoday.com/story/travel/experience/food-and-wine/2018/06/12/beer-trend-craft-beers-made-like-wine-spirits/690261002/

 

This Whiskey Is Flavored with Beaver

The use of beaver secretions, called castoreum, is not as bizarre as it may sound

https://www.foodandwine.com/news/beaver-musk-whiskey-tamworth-distilling

 

Seaweed is everywhere but in beer; why?

Some New England breweries have created seaweed beers.

http://www.marinij.com/article/NO/20180612/FEATURES/180619942

 

YOU CAN NOW BUY NON-ALCOHOLIC WINE-FLAVOURED WATER

An Israeli drinks company has created flavored water infused with “the spirit of wine” as demand for low and no ABV products rises

https://www.thedrinksbusiness.com/2018/06/you-can-now-buy-non-alcoholic-wine-flavoured-water/

 

The Big Parkerization Lie

Parkerization is the perceived phenomenon of a global wine production trend that sought to achieve an “international style” of wines that would garner high scores from Parker, mainly during the peak of his tasting career between 1990 and 2015.

https://winejournal.robertparker.com/the-truth-about-parkerization

 

Not everything is rosy in the world of rosé wines

How could this have happened? As I write this I’m halfway through a six-week trip to Mediterranean France and Spain, and I’m falling out of love with rosé wines.

https://pilotonline.com/life/flavor/alcohol/humble-steward/article_2b433414-6504-11e8-8e16-ab29f5caa009.html

 

Milky wine glasses explained

It’s very annoying when your wine glasses turn milky-white after being in a dishwasher.

https://www.therealreview.com/2018/06/13/milky-wine-glasses-explained/

 

Is Cava About To Hit The Fast Lane?

Many people urging others to try Cava again, to forget Prosecco and admire its superior quality and the fact it is traditional method over Charmat, holding deeper rich flavours, finer bubbles and much more

https://www.glassofbubbly.com/cava-hit-fast-lane/

 

‘Zero gravity’ champagne bottle lets you celebrate in outer space

Without the assistance of gravity, the unusual-looking bottle uses the champagne’s gas to expel the liquid from the bottle into a ring-shaped frame.

https://www.digitaltrends.com/cool-tech/space-champagne-zero-gravity/

 

US distillery creates pouches for home cocktail machine

The tabletop cocktail machine uses flavour and spirit pouches to mix drinks including the Rum Punch, Appletini and Margarita

https://www.thespiritsbusiness.com/2018/06/us-distillery-creates-pouches-for-home-cocktail-machine/

 

What to pair with unusual wines? Some tips…

Here are some challenges and suggestions when selecting a meal with an unusual wine.

http://www.westernfarmpress.com/grapes/what-pair-unusual-wines-some-tips

SOTHEBY’S INTRODUCES ‘INSTANT’ FINE WINE CELLARS

Sotheby’s Retail has introduced a new ‘Instant Cellars’ concept, giving customers in the US and Hong Kong the chance to buy wine collections for drinking, cellaring and investment.

https://www.thedrinksbusiness.com/2018/06/sothebys-introduces-instant-fine-wine-cellars/

More than grapes: Wine can be sourced from many different fruits

When discussing wine, the conversation often centers around the grapes from which it is made. Very few of us consider wine made from other fruits being of any significance in tasting status, which, of course, is incorrect.

https://www.inforum.com/lifestyle/food/4458865-more-grapes-wine-can-be-sourced-many-different-fruits

Magnetic nanoparticles could salvage yucky wine

Wines such as cabernet sauvignon contain high amounts of chemical compounds known as alkylmethoxypyrazines (MPs), their fruity/floral bouquet can be overwhelmed, resulting in an off-putting flavor and aroma.

https://newatlas.com/magnetic-nanoparticles-wine/55026/

 

Stephen Curry and the Warriors sprayed $500K worth of sparkling wine at championship parade

The NBA champions know a thing or two about poppin’ bottles

https://www.cbssports.com/nba/news/stephen-curry-and-the-warriors-sprayed-500k-worth-of-sparkling-wine-at-championship-parade/

 

A lesson on wine terms that will go down easy

If you have ever had trouble keeping certain public figures straight — actors, writers, movie directors — perhaps you have had the same confounding experiences with some wine words.

http://www.chicagotribune.com/dining/sc-food-wine-vocabulary-lesson-0615-story.html

 

6 QUESTIONS ABOUT SANGRIA YOU ARE TOO EMBARRASSED TO ASK

From backyard picnics to tapas bars to your local Outback Steakhouse, sangria is a summertime staple.

https://vinepair.com/articles/sangria-questions-answers-guide/?utm_source=The+Drop+by+VinePair&utm_campaign=11677779fa-June_14_2018&utm_medium=email&utm_term=0_b653fb8c99-11677779fa-38937345&goal=0_b653fb8c99-11677779fa-38937345&mc_cid=11677779fa&mc_eid=d42ed911dc

 

 

Women are happier drinking white rather than red wine, study reveals

Experts found emotions such as joy and happiness were enhanced by fruity and floral white wines while red led to feeling aggressive

https://www.thesun.co.uk/news/6524928/white-wine-makes-women-happier/

 

 

Wine’s great unanswered questions

So what are the great unanswered questions of wine? And what would it mean if they were finally solved?

https://www.jancisrobinson.com/articles/wines-great-unanswered-questions

 

Three oak alternatives

Oak barrels can add flavour and also allow a small amount of air into the vessel, which allows the wine to mature or develop. Both benefits may be successfully mimicked with the use of oak chips, barrel inserts or inner staves together with micro-oxygenation. Purists might argue that barrels do it better but they cannot argue with the economics.

https://www.therealreview.com/2018/06/14/three-oak-alternatives/

 

This barber will wash your hair with Prosecco

Life has become luxurious to the point where you can now get a sparkling wine shampoo.

https://www.jacarandafm.com/shows/scenic-drive-rian/barber-will-wash-your-hair-prosecco/

 

‘It’s hip to love hops!’ Five consumer trends in craft beer

Craft beer is here to stay: but what are consumers looking for? And what does this mean for the craft brewing industry? The good news is that craft beer consumption continues to rise; but a new report warns that building brand loyalty will be an uphill task for many craft brewers.

A table full of a variety of craft beers in their respective glassware.

https://www.beveragedaily.com/Article/2018/06/14/It-s-hip-to-love-hops!-Five-consumer-trends-in-craft-beer?utm_source=copyright&utm_medium=OnSite&utm_campaign=copyright

 

Bourbons That are Perfect for Wine Lovers

America is in the midst of a Bourbon boom. Producers are finishing this spirit in wine casks, using hyper-local ingredients and other innovative techniques to create whiskeys you are going to want to try.

https://www.winemag.com/2018/06/14/bourbons-wine/

 

THE DEFINITIVE GUIDE TO PAIRING ITALIAN WINE WITH CLASSIC ITALIAN FARE

Pairing food with wine can be daunting. On the one hand, there’s science. Those who take that route will pore over acid matches and all that.

https://vinepair.com/articles/italy-wine-food-guide/

 

How to Choose a Wine You’ll Love—Every Time

The Mondavi sisters, born and raised in the Napa Valley wine industry, share their tips for finding your go-to bottle once and for all.

https://www.marieclaire.com/food-cocktails/a21270726/wine-buying-tips-guide/

 

Introducing the ‘wine wall’ – The bizarre wedding trend that sees guests being handed a glass of vino through a hedge

Wedding trends are officially getting ‘out of hand’

https://www.thevow.ie/the-final-say/wedding-talk/introducing-the-wine-wall-the-bizarre-wedding-trend-that-sees-guests-being-handed-a-glass-of-vino-through-a-hedge-37009575.html

 

Forget Your Phone? New Machine Prints Tweets In Your Beer

A Swedish beer brand is encouraging World Cup fans to ditch their phones in favor of a new machine that prints soccer tweets on their drinks.

http://losangeles.cbslocal.com/2018/06/14/world-cup-tweets-in-beer/

 

SO LONG, CITRON: 5 OF THE BEST FLAVORED VODKAS, RANKED

Flavored vodkas, once a punchline, are getting a post-millennial makeover.

https://vinepair.com/buy-this-booze/5-best-flavored-vodka-brands/?utm_source=The+Drop+by+VinePair&utm_campaign=01e510f813-June_15_2018&utm_medium=email&utm_term=0_b653fb8c99-01e510f813-38937345&goal=0_b653fb8c99-01e510f813-38937345&mc_cid=01e510f813&mc_eid=d42ed911dc

 

The Seven Deadly Sins of Wine Sales

A drinks attorney dishes the dirt on less-than-obvious legal infractions wineries face on the internet.

https://www.wine-searcher.com/m/2018/06/the-seven-deadly-sins-of-wine-sales

 

 

Going Beyond Austria’s Grüner Veltliner

While Grüner Veltliner will always be an Austrian wine scene staple, the country also produces delicious Gelber Muskatellers, Sauvignon Blancs and white wine blends you are going to want on your shelf.

https://www.winemag.com/2018/06/15/austria-gruner-veltliner/

 

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Franklin Wine Club Exploring Rosé Wines

June 22, 2018

Franklin Wine Club

Exploring Rosé Wines

An Education And Tasting 

CLUB

 

Thursday June 21st 2018

 

 

June 21st

Exploring Rosé Wines

Hosts: Kim Simone, Mark Lenzi

Spring has sprung, and soon summer will be upon us. Get ready for the warmer weather with a tasting of our favorite seasonal wine style, rosé. We’ll taste through a selection of pink wines from around the world and made from many different grape varieties. Come find a new favorite for your summer parties, barbecues, and lazy afternoons in the sun.

https://www.meetup.com/Franklin-Wine-Club/events/251015634/

 

The Wines:

 

Wine #1

2016 A-Z Bubbles (USA OR)







750ml $16.99

 

Wine #2

2017 Arrumaco (Spain)


750ml $7.99

 

Wine #3

2017 Penya (France)

750ml $9.99

 

Wine #4

2017 IBY (Austria)

 

750ml $14.99

 

Wine #5

2017 Pasqua 11 Minutes (Italy)








750ml $17.99

 

Wine #6

2016 Brick & Mortar (USA CA)

 

750ml $11.99

 

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The Physical Web uses beacon technology to communicate to your phone.

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2.     Attend a education/tasting in our wine room and get product information, pricing and food pairings

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Liquor Industry News/Links 06-18-18

June 18, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

06-18-2018

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

Know your price point, taste when selecting wine

Bargain hunting: how consumer frugality effects the drinks industry

THE DIFFERENCE BETWEEN CAMPARI AND APEROL, EXPLAINED

AND MORE!

 

6 TIPS FOR PAIRING WINES WITH VEGAN AND PLANT-BASED DISHES

Pairings work when the food makes the wine taste better, and the wine makes the food taste better. If one or the other is more dominant, it is an uneven match.

https://www.livekindly.co/6-tips-for-pairing-wines-with-vegan-and-plant-based-dishes/

Most in U.S. Say Consuming Alcohol, Marijuana Morally OK

Large majorities of Americans believe that using substances like alcohol and marijuana are morally permissible. Specifically, 78% say drinking alcohol is morally acceptable and 65% say smoking marijuana is.

http://news.gallup.com/poll/235250/say-consuming-alcohol-marijuana-morally.aspx?g_source=link_NEWSV9&g_medium=NEWSFEED&g_campaign=item_&g_content=Most%2520in%2520U.S.%2520Say%2520Consuming%2520Alcohol%2c%2520Marijuana%2520Morally%2520OK

What is a “most admired” wine brand?

Each year, the April edition of Drinks International magazine contains a supplement with a survey called The World’s Most Admired Wine Brands. A group of people are asked to vote for the wine brands they “most admire” based on the criteria that each brand should:

http://winegourd.blogspot.com/2018/06/what-is-most-admired-wine-brand.html

HOW TO TELL IF YOUR PROSECCO IS FAKE, ACCORDING TO AN EXPERT

Is your prosecco bona fide or a sham?

https://www.independent.co.uk/life-style/food-and-drink/prosecco-fake-how-to-tell-sparking-wine-counterfeit-fsa-warning-italy-label-a8382536.html

The best wine advice: Three things everyone should know

This wine advice isn’t about varietal, appellations or even price. It’s about appreciating wine, which is what matters

.com/2018/06/3-wine-franklin-liquors.jpg”> The young couple chooses a wine bottle in shop

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https://www.winecurmudgeon.com/the-best-wine-advice-three-things-everyone-should-know/

TTB Levies Largest Fine Ever

The US enforcement agency has collected almost $1 million from a beer company.

https://www.wine-searcher.com/m/2018/06/ttb-levies-largest-fine-ever

The Private Label Wine Market in the USA

The demand of private label wine market in the USA has been increased approximately 8-10% of all domestic wine sales and 17% of total wine sales for the big retail chains.

http://ibwsshow.com/blog/private-label-wine-market-usa/

 

10 Facts To Make You Sound Like A Wine Snob This Summer, Courtesy of Martha Stewart

If your own personal wine knowledge falls more into the newbie category than it does the expert one, Martha also sent over a handful of wine facts that you can use to dazzle your friends.

https://www.pastemagazine.com/articles/2018/05/10-facts-to-make-you-sound-like-a-wine-snob-this-s.html

 

 

What Is Volcanic Wine and What the Heck Does It Taste Like?

Long story short, volcanic wine is made from grapes grown in soil that contains remnants of past volcanic explosions, i.e., basalt rock and pumice. (FYI, volcanic ash is super hospitable to plants.) And because the growing land is so rugged, the grapes are almost always harvested entirely by hand. That’s all to say: Expect some funky, fascinating bottles of wine.

https://www.purewow.com/news/what-is-volcanic-wine

 

THE DIFFERENCE BETWEEN CAMPARI AND APEROL, EXPLAINED

Traditionally consumed to stimulate the palate before eating, apéritifs — or aperitivos in local parlance — such as Aperol and Campari have been popular in their native Italy for well over a century.

https://vinepair.com/articles/difference-between-aperol-campari/?utm_source=The+Drop+by+VinePair&utm_campaign=8d8e1fcf3a-June_5_2018&utm_medium=email&utm_term=0_b653fb8c99-8d8e1fcf3a-38937345&goal=0_b653fb8c99-8d8e1fcf3a-38937345&mc_cid=8d8e1fcf3a&mc_eid=d42ed911dc

 

Cannabis ‘the big green elephant in the room’ for drinks sector claims report

The global alcoholic drinks industry is facing a moment of reckoning as cannabis laws across the world continue to be relaxed.

http://www.harpers.co.uk/news/fullstory.php/aid/23617/Cannabis__91the_big_green_elephant_in_the_room_92_for_drinks_sector_claims_report.html

 

What Your Social Media Posts Say About Your Drinking Habits

The alcohol-related things you share, post, and like on social media could be contributing to unhealthy drinking behaviors in yourself… and others.

https://www.healthline.com/health-news/social-media-posts-drinking-habits#6

 

11 Non-Alcoholic Substitutes for Wine (Both Red and White)

If you don’t have wine on hand, or if you choose not to consume alcohol, there are many non-alcoholic substitutes you can use in cooking that will make your food just as delicious.

https://www.healthline.com/nutrition/wine-substitutes#section2

What Do We Mean When We Say Rhône-style Wine?

Rhône-style wines are everywhere, from restaurant wine lists to your local bottle shop, but do you really know what this oft-used designation means? From the grape varieties to flavor profiles, here’s your cheat sheet to what makes a Rhône wine.

https://www.winemag.com/2018/06/05/rhone-style-wine/

Why Old Vines Really Matter

The reasons may not be what you might imagine

http://www.winespectator.com/webfeature/show/id/3-Truths-About-Old-Vines

How to Pair Wine With 99-Cent Pizza

Even a cheap slice typically involves a fair amount of red sauce, full of tomato and acidity. That means you want a wine that also has a good amount of acid, so it won’t taste flat or strangely sweet in comparison to the pizza.

http://www.grubstreet.com/2018/06/the-best-wine-pairing-for-pizza.html

You Don’t Really Know What’s in Your Wine. These Winemakers Want to Change That.

Most of us have a pretty good idea of how we’re supposed to be eating — less sugar, more fiber, more good fats. Shop local, pay attention to labels, blah blah blah. We know the drill.

If you try to hold your wine to a similar standard of transparency, however, you’ll end up frustrated. There’s no requirement for winemakers to list their ingredients. Anywhere.

https://vinepair.com/wine-blog/wine-ingredients-label/

Putting Wine Faults into Perspective

Is brett or volatile acidity really a problem if nobody points it out loudly around the table?

https://www.wine-searcher.com/m/2018/06/putting-wine-faults-into-perspective

Defining what makes a wine dry

This subject isn’t easy to explain. There are many parameters here, and only those who make a study of the issues can truly understand them and how they connect to wine. The best way to understand this is to taste wine often.

http://www.pressdemocrat.com/lifestyle/8385996-181/berger-on-wine-defining-what

Winery And Wine Tasting Room Openings

 

Is U.S. wine barred from Canadian supermarkets?

British Columbia wine may be sold on grocery store shelves. The only way supermarkets can sell imported wine is in a physically separated area with its own cash registers.

http://www.politifact.com/truth-o-meter/statements/2018/jun/06/kevin-mccarthy/us-wine-barred-canadian-supermarkets/

 

10 leading private label wines from some of the nation’s top retailers.

As the private label wine trend continues to gain momentum, an increasing number of retailers are expanding their wine selections.

http://ibwsshow.com/blog/10-leading-private-label-wine-brands-nations-top-retailers/

A French wine mystery: Where’s the Bergerac?

The wine is Bergerac, an appellation in the Périgord region of southwest France, just east of Bordeaux.

http://www.sacbee.com/latest-news/article212527119.html#storylink=cpy

How to Order Wine at a Restaurant Without Feeling Awkward About It

When you’re staring at a restaurant list, how can you tell what’s good? Two winemakers share the secret to ordering right every time.

https://www.realsimple.com/holidays-entertaining/entertaining/food-drink/ordering-wine-in-restaurants

How to Pair Peanuts with Wine

Peanuts can be used in many dishes and enjoyed just as they are. Learn how to pair this popular legume with a wide array of wines.

https://www.winemag.com/2018/06/06/pair-peanuts-wine/

Smelling the wine

Learning to describe a vino’s scent takes practice

https://taosnews.com/stories/smelling-the-wine,48779

What does it mean when a wine is jammy? That depends on the wine

“Jammy” is two-edged wine term. On the one hand, high praise when wine comes from expertly managed vineyards and adroit winemakers. On the other hand, when referencing factory wine, it is unsubtle insult.

https://www.gosanangelo.com/story/life/columnists/gus-clemens/2018/06/06/wine-terms-what-does-jammy-mean/670132002/

Pick a Wine That Drinks Like Your Dad

Your dad is out there doing his thing —being himself— and that’s what you love about him most. A wine that will be meaningful should personify him in some way. Otherwise, it would just be another bottle of wine.

https://winefolly.com/update/fathers-day-wine/

What Kind of Wine Drinker Are You?

Everyone has their own particular style. Below are the ten most common types of wine drinkers. Which one are you?

https://winefolly.com/update/what-kind-of-wine-drinker-are-you/?utm_source=Wine+Folly&utm_campaign=e477b1a4ce-EMAIL_CAMPAIGN_2018_06_06_09_19&utm_medium=email&utm_term=0_a18d8bdc1b-e477b1a4ce-62472929&mc_cid=e477b1a4ce&mc_eid=d73340fcba

Beer More Popular Than Wine In 48 States, New Study Of Instagram Posts Shows

3.5 million public Instagram posts from Jan. 1, 2017, though March 31, 2018, shows that beer-related posts outnumbered wine-related posts in 48 states. That was also true in California where about 85% of U.S. wine is made.

https://www.forbes.com/sites/garystoller/2018/06/07/beer-more-popular-than-wine-in-48-states-new-study-of-instagram-posts-shows/#132b778b760b

Bargain hunting: how consumer frugality effects the drinks industry

The pursuit of bargains – and ultimately value-for-money – is a key motivator for consumers purchasing alcoholic beverages.

https://www.drinks-insight-network.com/features/bargain-hunting-consumer-frugality-effects-drinks-industry/

Making more expensive wine doesn’t necessarily mean higher profits

Italian study finds that cheap wine producers are more likely to do better than those investing in premiumization

https://www.winecurmudgeon.com/making-more-expensive-wine-doesnt-necessarily-mean-higher-profits/

COMPOUNDS CALLED CORKLINS FOUND IN CORK-STOPPERED WINES

The interaction of wine and phenolics from cork stoppers produces a newly-identified set of compounds that affect a wine’s colour and bitterness – and these are called Corklins.

https://www.thedrinksbusiness.com/2018/06/compounds-called-corklins-found-in-cork-stoppered-wines/

Top 4 Wine branding ideas for your tasting room

Your tasting room is the silent ambassador of your brand. How is your tasting room telling your story?

http://wineindustrynetwork.com/suppliers/bauerhaus-design.html#whatsnew

Have the Italian Wine Regulations Become a Sham?

Up until 1963, when it came to Italian wines it was hard to tell your Asti from your Elba. Before then, there were few rules or regulations even overseeing which wines were made where, much less what grapes were actually in any given bottle.

https://www.forbes.com/sites/johnmariani/2018/06/07/have-the-italian-wine-regulations-become-a-sham/#6388560827f4

 

What Is the Alcohol Content of Each Type of Wine?

What we’re focusing on in this piece is alcohol content and, thus, calorie-based.

http://www.wideopeneats.com/wine-alcohol-content/

 

The 10 Most Popular Wine Grapes in the U.S.

Reading statistics can be tricky. Total acreage of vines planted does not always correspond to the volume of wine produced.

https://www.forbes.com/sites/karlsson/2018/06/08/the-most-popular-wine-grapes-in-the-us-chardonnay-and-cabernet-the-full-top-10-list/#3088da5fbfbd

 

What Do We Mean When We Say Rhône-style Wine?

Rhône-style wines are everywhere, from restaurant wine lists to your local bottle shop, but do you really know what this oft-used designation means? From the grape varieties to flavor profiles, here’s your cheat sheet to what makes a Rhône wine.

https://www.winemag.com/2018/06/05/rhone-style-wine/

THE PINOT FREEZ-IO RECIPE

Move over, Frosé! Pinot Freez-io is this summer’s yummiest frozen treat.

https://vinepair.com/cocktail-recipe/white-wine-slushie-recipe-pinot-freez-io/?utm_source=The+Drop+by+VinePair&utm_campaign=3ddc0685b4-June_08_2018&utm_medium=email&utm_term=0_b653fb8c99-3ddc0685b4-38937345&goal=0_b653fb8c99-3ddc0685b4-38937345&mc_cid=3ddc0685b4&mc_eid=d42ed911dc

This Bag Is Hiding A Secret Beer Spout, So You Can Drink On The Go

The messenger bag comes from the brains behind PortoVino, the company that dreamed up the wine purse.

https://www.delish.com/food-news/a21206246/wine-bag-video/

Is There Any Point in Letting Red Wine Breathe?

Why? Well, let’s start with the assorted historical reasons.

http://mentalfloss.com/article/91176/should-you-let-red-wine-breathe

The secret trigger that makes you reach for your favorite bottle of wine

There are so many factors to consider: price, terroir, vintage, reputation, varietal. It’s enough to give even the most serious oenophile pause. All too often, the choice ultimately comes down to the label.

https://www.msn.com/en-us/money/markets/the-secret-trigger-that-makes-you-reach-for-your-favorite-bottle-of-wine/ar-AAyo5eH

6 ways to save money on wine when prices are up

That decreased supply is driving the cost of wine up, particularly if you favor imported wine.

https://www.fox30jax.com/consumer/clark-howard/6-ways-to-save-money-on-wine-when-prices-are-up/765731340

This $7 coconut-flavored Chardonnay is aimed at millennial women

The brand’s CEO says wine is too snobby and needs to be more ‘fun’

https://www.marketwatch.com/story/this-7-coconut-flavored-chardonnay-is-aimed-at-millennial-women-2018-06-08

Know your price point, taste when selecting wine

Be prepared to work with retail wine sales people and you’re much more likely to walk away with a bottle you’ll enjoy. There are things you can do to help that retail sales person find you a great bottle of wine at all price points.

http://www.journalreview.com/news/life/article_61689c1a-6b2a-11e8-92f9-273a51ef44ab.html

Dessert Wine

A Sweet Wine Exploration with Gerhard Kracher

http://morrellwinebar.com/dare-we-indulge-in-dessert-wine/

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Liquor Industry News/Links 06-11-18

June 11, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

06-11-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

 

New Products

 

Why You Should Never Drink Light Beer

 

9 THINGS YOU SHOULD KNOW ABOUT DON JULIO TEQUILA

 

HOW MANY GRAPES ARE INSIDE YOUR BOTTLE OF WINE?

 

 

AND MORE!

 

 

The Wine Lover’s Guide to Summer Grilling

Summer is finally here, and that means it’s time to fire up the grill. We’ll walk you through how to make a glaze, a marinade and a spice rub that are excellent on a variety of meats and pair perfectly with many wines.

https://www.winemag.com/gallery/wine-lovers-guide-to-summer-grilling/

Why You Should Be Drinking Weird Wines

In recent years, you may have noticed some unfamiliar names on wine lists alongside your usual chardonnays and pinot noirs — strange, hard-to-pronounce grapes from places where, until recently, many people didn’t even realize wine was made.

https://www.nytimes.com/2018/05/26/opinion/sunday/drinking-obscure-weird-wines.html

 

SNOOP DOG BREAKS GUINNESS WORLD RECORD FOR WORLD’S LARGEST GIN AND JUICE

Rapper Snoop Dog has made it into the Guinness Book of World Records by mixing the world’s largest glass of gin and juice at a music festival in Napa Valley.

https://www.thedrinksbusiness.com/2018/05/snoop-dog-breaks-guinness-world-record-for-worlds-largest-gin-and-juice/

 

9 THINGS YOU SHOULD KNOW ABOUT DON JULIO TEQUILA

At a time when tequila production meant quantity over quality, Don Julio dared to challenge the status quo: The company coddled its agave, bottled short when everyone else went tall, and even stripped its aged tequila down to crystal-clear agave bones.

https://vinepair.com/articles/best-premium-tequila-don-julio/?utm_source=The+Drop+by+VinePair&utm_campaign=d4bf4b43fb-May_29_2018&utm_medium=email&utm_term=0_b653fb8c99-d4bf4b43fb-38937345&goal=0_b653fb8c99-d4bf4b43fb-38937345&mc_cid=d4bf4b43fb&mc_eid=d42ed911dc

 

11 THINGS YOU DIDN’T KNOW ABOUT PROSECCO

So before any of us makes our next Bellini (with Prosecco, ahem), let’s take some time to get to know the bubbles in the bottle.

https://vinepair.com/wine-blog/11-things-you-didnt-know-about-prosecco/?utm_source=The+Drop+by+VinePair&utm_campaign=d4bf4b43fb-May_29_2018&utm_medium=email&utm_term=0_b653fb8c99-d4bf4b43fb-38937345&goal=0_b653fb8c99-d4bf4b43fb-38937345&mc_cid=d4bf4b43fb&mc_eid=d42ed911dc

 

How Wine and Spirits Professionals Can Better Protect Their Teeth

Dentists offer advice on problems from teeth staining to enamel erosion

https://daily.sevenfifty.com/how-wine-and-spirits-professionals-can-better-protect-their-teeth/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=63246487&_hsenc=p2ANqtz–vDoxWLpTeTlybkh2Cahy6E1tNWufV4bIeoATDp4yw4j_UagkV4MLeUinjmLQWNYZNIJSWrv9OdWUd1LoD6Mq3CUjdjKh-nTwaGdjA8f1VAf1sl08&_hsmi=63294404

 

‘Wine is growing – but in a more challenging environment’: California wine sales up 3% in the US

Interesting Stats

https://www.beveragedaily.com/Article/2018/05/24/California-wine-sales-up-3-in-the-US?utm_source=RSS_Feed&utm_medium=RSS&utm_campaign=RSS

 

Woodford Reserve adds straight malt to range

Brown-Forman has added a new permanent expression to its Woodford Reserve range, a straight malt whiskey based on historical recipes.

https://www.thespiritsbusiness.com/2018/05/woodford-reserve-adds-straight-malt-to-range/

 

Wine buying in a vacuum: Winebuyers.com

I’ve seen many websites attempt this exact same premise of charging wineries for a listing to then sell directly to the consumer.

https://wineonsix.com/wine-buying-in-a-vacuum-winebuyers-com/

 

What have wine critics ever done for us?

Much like there is not one single wine market; there is not one type of wine critic.

http://www.timatkin.com/articles?1904

 

The scoring scene

Now that the 100-point scale approaches ubiquity, and now that we are fully into the post-Parker era in which a multiplicity of scores and scorers joust and jostle for the attention of drinkers, it’s time to review the scoring scene.


http://www.decanter.com/wine-news/opinion/jefford-on-monday/wine-scores-394263/#os8klygdKIFkCoFU.99

Ugh, It’s National Wine Day

How is National Wine Day supposed to mean anything when there are more than 30 other national wine days a year? Hell, how do any of these wine days mean anything?

https://www.bonappetit.com/story/national-wine-day-ugh

 

THE SEX LIFE OF WINE GRAPES

Right now, there’s a lot of sex in the vineyards. Strictly between the grapes of course.

https://winespeed.com/blog/2018/05/the-sex-life-of-wine-grapes/

Wine an untapped market in Boston, Back Bay eatery says

Chief investigator at the Massachusetts Alcoholic Beverages Control Commission, who said the purpose of the law was to ensure educated consumers and so obviously it means the customer-facing taps should be labeled with the sort of beer they are serving up

https://www.universalhub.com/2018/wine-untapped-market-boston-back-bay-eatery-says?nocache=1

Why You Should Never Drink Light Beer

Everyone has different drinking taste buds, but here’s why light beer is objectively bad.

https://www.delish.com/food/a20917241/why-you-should-never-drink-light-beer/

The Ups-and Downs-of Funky Glassware

Before you commit to vintage crystal or ceramic tiki bowls, here are the issues to consider

https://daily.sevenfifty.com/the-ups-and-downs-of-funky-glassware/?utm_campaign=Regional%20Newsletter&utm_source=hs_email&utm_medium=email&utm_content=63332157&_hsenc=p2ANqtz-9qv6m7dbJU2knJgcfLHnoaMfEu-MHfyZ0fat18v3FSuq46SG9EAgkMsFIpEoAmELY-x9HShvD2JWyxCqJPNP8gUEY0DI1APNJDw15T-hRzg-UaZ7I&_hsmi=63332406

YOUR NEXT GLASS OF WINE MIGHT BE A FAKE—AND YOU’LL LOVE IT

Replica Wine makes cheaper copies of your favorite wine at a discount by analyzing its chemistry. Often, even professional critics can’t tell the difference. Is this heresy or just good business?

https://www.wired.com/story/your-next-glass-of-wine-might-be-a-fake/

10 Essential Wine-Drinking Accessories So You Can Rosé All Summer

If you consider yourself a committed member of team “Yes Way Rosé,” then it’s time to stock up on essential sipping accessories for the upcoming season.

https://www.refinery29.com/rose-wine-accessories-gifts

Wines made for restaurants solve dilemma

On a fictitious wine list from a nonexistent restaurant you find 2014 Chateau Niedspondiavanci Chardonnay for $45.

You, a savvy, mobile phone-equipped diner, do an Internet search to find out about it: is it worth $45? Where is it from? But the only search-engine results for the brand has nothing about wine, only a reference to a terrible 1942 joke.

This tale illustrates one of the restaurant industry’s most difficult-to-solve problems: how to offer diners wines that don’t compete directly with discount wine shops, a list that could look (and may be) overpriced.

http://www.pressdemocrat.com/lifestyle/8366621-181/berger-on-wine-wines-made

How to Taste Wine With a Large Group Like Civilized Human Beings

Pro-tips: Eat lunch, don’t steal the glassware, and use common sense

https://sf.eater.com/2018/5/25/17196532/wine-tasting-groups-napa-valley-sonoma

The wine bots are coming

“By 2020, a whopping 85 percent of enterprise-customer relationships will be managed without human interactions,” according to Connecticut-based Gartner, a research company. “Surveys show that 89 percent of consumers opt to engage with businesses through text and 64 percent of consumers that communicate with businesses via text leave with a positive impression.”

https://www.meininger.de/en/wine-business-international/wine-bots-are-coming-0

 

Italy’s DOCG Dilemma

DOCG should mean better quality than DOC wine but it ain’t necessarily so,

https://www.wine-searcher.com/m/2018/05/italys-docg-dilemma

 

HOW TO PAIR FOOD WITH PROSECCO

If you’re ever unsure what wine to pair with food, pull out the Prosecco. These high-acid wines containing just a touch of residual sugar are extremely versatile and go well with almost anything, but are especially great with every Asian dish in the book.

https://www.thebacklabel.com/how-to-pair-food-with-prosecco/?utm_campaign=education&utm_source=newsletter&utm_medium=email&utm_content=tuesday-5-29-18&mc_cid=1b048a43fe&mc_eid=307f1bbe08#.Ww8fMa2ZN8c

WHY WINE AND CHEESE DON’T ALWAYS GO TOGETHER, ACCORDING TO EXPERTS

The perfect pairing is harder to find than you think

https://www.independent.co.uk/life-style/food-and-drink/wine-cheese-pairing-not-compatible-red-flavours-acidity-tannin-expert-opinion-a8375616.html

How to Pair Wine With Any Type of Ramen

All ramen is dominated by rich, savory flavors. With this kind of unbridled umami, you want a wine with both residual sweetness and a truckload of acidity to balance everything out.

http://www.grubstreet.com/2018/05/the-best-wine-to-drink-with-ramen.html

Can you MacGyver a wine bottle open with a shoe?

I’ve always heard about people being able to open wine bottles with shoes, but fortunately haven’t had to try out such a process on my own

https://thetakeout.com/can-you-macgyver-a-wine-bottle-open-with-a-shoe-1826412745

HAILSTORMS BATTER CHAMPAGNE WIPING OUT 3% OF CROP

Champagne has been hit by another bout of bad weather with hailstorms reported to have damaged nearly 2,000 hectares of vines – with 3% of vineyards in the Champagne AOC completely destroyed.

https://www.thedrinksbusiness.com/2018/05/hailstorms-batter-champagne-wiping-out-3-of-crop/

 

10 MAGICAL WINE REGIONS YOU NEED TO VISIT BEFORE YOU DIE

When it comes to wine-fueled vacations, Napa, Tuscany, and Burgundy can do no wrong. However, there’s an abundance of breathtaking wine regions around the globe just waiting to be explored.

https://vinepair.com/articles/10-magical-wine-regions-to-visit/?utm_source=The+Drop+by+VinePair&utm_campaign=f9ed4576c2-May_31_2018&utm_medium=email&utm_term=0_b653fb8c99-f9ed4576c2-38937345&goal=0_b653fb8c99-f9ed4576c2-38937345&mc_cid=f9ed4576c2&mc_eid=d42ed911dc

 

PORTUGUESE WINE COUNTRY DEVASTATED BY TORRENTIAL STORMS

Violent storms have hit Portugal’s Douro Valley, severely damaging vineyards and infrastructure.

https://vinepair.com/booze-news/portuguese-wine-country-devastated-by-torrential-storms/?utm_source=The+Drop+by+VinePair&utm_campaign=f9ed4576c2-May_31_2018&utm_medium=email&utm_term=0_b653fb8c99-f9ed4576c2-38937345&goal=0_b653fb8c99-f9ed4576c2-38937345&mc_cid=f9ed4576c2&mc_eid=d42ed911dc

 

How much of New Zealand is planted in wine grapes?

Land area planted with wine grapes has dipped in the past five years, but is still more than a decade ago

https://www.stuff.co.nz/business/industries/104349466/how-much-of-new-zealand-is-planted-in-wine-grapes

 

CHEERS TO THAT: THE ORIGINS OF TOASTING

It’s difficult to pinpoint toasting’s true origins since most ancient cultures had adopted some version of the practice.

https://www.thebacklabel.com/the-origins-of-toasting/?utm_campaign=education&utm_source=newsletter&utm_medium=email&utm_content=thursday-5-31-18&mc_cid=66c677674d&mc_eid=307f1bbe08#.WxKVOK2ZN8c

 

 

Is There Room for Wine in Your Skin-Care Regimen?


Wine’s effects on your complexion are more than skin-deep

Young woman drinking red wine looking at the beautiful sea

http://www.winespectator.com/webfeature/show/id/Is-There-Room-for-Wine-in-Your-Skin-Care-Regimen

Cryptocurrency for wine launches

A wine producer in Argentina is selling their entire 2018 vintage as a wine-backed crypto asset and has said it will open its books to become an ‘open source’ winery.

http://www.decanter.com/wine-news/argentina-winery-launches-2018-vintage-as-a-wine-crypto-asset-394597/

HOW MANY GRAPES ARE INSIDE YOUR BOTTLE OF WINE?

Generally speaking, every single bottle of wine is made up of 600-800 individual grapes.

https://vinepair.com/wine-blog/how-many-grapes-are-inside-your-bottle-of-wine/?utm_source=The+Drop+by+VinePair&utm_campaign=c1d795f963-June_01_2018&utm_medium=email&utm_term=0_b653fb8c99-c1d795f963-38937345&goal=0_b653fb8c99-c1d795f963-38937345&mc_cid=c1d795f963&mc_eid=d42ed911dc

THE 5 BEST SINGLE BARREL BOURBONS AVAILABLE NOW

Single barrel bourbon, often referred to as single cask, is a higher grade of whiskey that comes from an individual aging barrel.

ALL IN STOCK!

https://vinepair.com/buy-this-booze/5-of-the-best-single-barrel-bourbons-right-now/?utm_source=The+Drop+by+VinePair&utm_campaign=c1d795f963-June_01_2018&utm_medium=email&utm_term=0_b653fb8c99-c1d795f963-38937345&goal=0_b653fb8c99-c1d795f963-38937345&mc_cid=c1d795f963&mc_eid=d42ed911dc

New Woodford

Brown-Forman has launched Woodford Reserve Kentucky Straight Malt Whiskey, the brand’s fourth permanent extension. The 45.2%-abv offering is distilled from a mash that’s 51% malted barley (the mash bill includes an undisclosed proportion of corn and rye) and aged in new charred American oak. Woodford Reserve’s newest extension will retail nationwide at a suggested price of $35. In 2017, the Woodford Reserve portfolio crossed a half-million cases for the first time, according to Impact Databank.

Summer Edition Of Ecco Domani

Italy’s Ecco Domani, imported by E.&J. Gallo, has launched a limited-edition summer label for its 2017 Pinot Grigio, created in partnership with fashion designer Stacey Bendet. The new packaging features a series of bold black stripes, inspired by a striped pair of pants Bendet made for her luxury clothing brand, alice + olivia. Retail priced at $11 a 750-ml., the limited edition Ecco Domani Pinot Grigio is currently rolling out nationwide. Ecco Domani was down 4.5% to 750,000 cases in the U.S. last year, according to Impact Databank.

Packie owner ticketed for moving beer in MA

A package store owner moving booze from one shop to another got a slap on the wrist after cops saw a picture of the burgeoning load of beer on Twitter, but lawmakers are looking at a proposal that would jack up fines more than 500 percent for similar infractions.

http://www.bostonherald.com/news/local_coverage/2018/06/packie_owner_ticketed_for_moving_beer?amp

Wine could rescue supermarkets if they could stop fumbling how they sell it: Billions at risk

 

US consumers are drinking less

Wine sales volumes in the USA rose 1% in 2017 on the previous year. The bump is being attributed to the success of sparkling and canned products, and it defies a broader decline in total alcohol consumption of 0.7%, and shrinking consumer numbers, with only 62% of adults saying they drank alcohol in 2017, compared to 65% in 2016.

https://www.meininger.de/en/wine-business-international/age-of-trump-us-consumers-are-drinking-less

 

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

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 Our Daily Wine Newspaper

 

Weekly Newsletter

More On Tap Newsletter Updates

Get Notified As Son As Specials And Events Are Added

Sign Up Here

The Wonderful World of Wine (WWW) Podcast

Listen On Our Facebook Page OR On Franklin Radio 102.9 FM

On Air Wednesday 10:00am, 01:00PM and 7:00PM

And

Saturday at 9am

Listen On i Tunes

Listen On Soundcloud

Sign Up For Our Weekly Newsletter

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Franklin Wine Club Exploring Glen Moray Scotch

June 8, 2018

Franklin Wine Club

Exploring Glen Moray Scotch

An Education And Tasting 

CLUB

Thursday June 7th 2018

 

June 7th

Exploring Scotch With Glen Moray

Guest Host: Jordan Davis

Join us on June 7th for a exciting night of whisky 101 and tasting featuring several of Glen Moray Distillery offerings!

Located in the heart of Speyside, Scotland’s whisky capital, the Glen Moray distillery has been producing fine single malt since 1897.

Through the boom times of late 19th Century and enduring two World Wars, the consistency and care taken to produce spirits has ensured GLEN MORAY has always remained one of the most highly-regarded Speyside single malts.

About Jordan

Jordan Davis, Brand Ambassador, Glen Moray

For the past 10 years, Jordan Davis has held numerous positions in the liquor industry. He Began his career as a merchandiser and worked his way up to sales rep, district manager and was a part of a chain account management team.

His most impactful stop was in North Carolina where he helped develop a spirit brokerage from its inception. The brokerage started with 2 spirits and now currently represents 52 skus! During his tenure in North Carolina, Jordan earned his CSS credentials, paving the path for his current position.

In 2017, Jordan accepted the position of Brand Ambassador of Glen Moray. He now focuses on the education, marketing and promotion of this great scotch!

https://www.meetup.com/Franklin-Wine-Club/events/250842275/

 

The Scotches:

 

 #1

Chardonnay Cask







750ml $26.99

 

 #2

Sherry Cask


750ml $26.99

 

#3

Port Cask

750ml $26.99

 

 #4

Classic

 

750ml $24.99

 

 #5

12 YO








750ml $39.99

 

 #6

18 YO

 

750ml $102.99

 

#7

15 YO

750ml $64.99

 

 

Event Photos

 

 

 

Franklin Liquors Events

Hosted By:

Franklin Liquors

333 East Central St

Franklin, Ma 02038

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New Card Back 2016

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Co Host

Kim Simone Vinitas Wineworks

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Introducing Physical Web Technology

The Physical Web uses beacon technology to communicate to your phone.

Two ways your can explore this with us:

1.     Walk into the store and get current specials, our custom tasting notes and drink recommendations.

2.     Attend a education/tasting in our wine room and get product information, pricing and food pairings

Stop in and try and be rewarded with a special gift for using.

 

Take a Look

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Liquor Industry News/Links 06-04-18

June 4, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

06-04-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

 

New Products

 

Scientists find way to make alcohol from wood

 

Scientists find way to make alcohol from wood

 

Should Wine Labels List Ingredients?

 

AND MORE!

 

 

This Wine Keg Serves 130 Glasses Of Rose & It’s Here Just In Time For Summer

Summer means one thing: rosé season. There are few things in life more enjoyable than sipping a glass while enjoying beach views. Luckily for us, this wine keg serves 130 glasses of rosé, and it’s perfect for that upcoming beach party. Cheers!

https://www.elitedaily.com/p/this-wine-keg-serves-130-glasses-of-rose-its-here-just-in-time-for-summer-9149241

The Tasting Note Dilemma: What Do Those Wine Words Mean?

Don’t we just want to know if the wine tastes good before we buy it? Of course! The problem is found in the words: what do they actually mean?

http://www.grape-experiences.com/2018/05/guide-to-wine-words-tasting-note/

11 THINGS YOU SHOULD KNOW ABOUT BOMBAY SAPPHIRE GIN

There’s a lot more a lot of us should know about gin in general. Which means there’s definitely plenty we should know about a gin like Bombay Sapphire.

https://vinepair.com/articles/bombay-sapphire-gin-guide/?utm_source=The+Drop+by+VinePair&utm_campaign=1802c8ff25-May_21_2018&utm_medium=email&utm_term=0_b653fb8c99-1802c8ff25-38937345&goal=0_b653fb8c99-1802c8ff25-38937345&mc_cid=1802c8ff25&mc_eid=d42ed911dc

A CONTROVERSIAL DAMIEN HIRST SHARK IS THE STAR OF LAS VEGAS PALMS’ NEW BAR

The Palms Casino Resort in Las Vegas welcomed the latest controversy from English artist, Damien Hirst: his first bar, starring a petrified shark, sliced into pieces.

https://vinepair.com/booze-news/a-controversial-damien-hirst-shark-is-the-star-of-las-vegas-palms-new-bar/?utm_source=The+Drop+by+VinePair&utm_campaign=1802c8ff25-May_21_2018&utm_medium=email&utm_term=0_b653fb8c99-1802c8ff25-38937345&goal=0_b653fb8c99-1802c8ff25-38937345&mc_cid=1802c8ff25&mc_eid=d42ed911dc

Premium-Plus Imported Wines Continue Fast Rise, Led By Italy, New Zealand

Though the U.S. market’s total imported wine segment was roughly flat at 67 million 9-liter case depletions last year, according to Impact Databank, the category is seeing significant gains at the premium level. The top 10 imported brands retailing at above $10 a 750-ml. shot ahead by an aggregate 16% last year to more than 9 million cases. Progress was primarily driven by premium-plus offerings from Italy—the leading import segment by value, whose shipments were worth $1.35 billion last year—as well as New Zealand.

Riboli Family Wine Estates’ Stella Rosa remains the largest player in the premium-plus segment, nearing 1.7 million cases on 28% growth last year. The brand, whose core portfolio includes Rosso, Moscato D’Asti, Peach, Pink, and Berry wines ($11-$12 a 750-ml.), now ranks among the U.S. market’s top five imported wine brands overall, and is the only top-five brand priced above $10.

 

How to sell more wine using Alice in Wonderland world of psychology

Why do some wines sell better than others? Why are people willing to pay more for one wine over another? The answer may lie not in the quality of the wine or how much a person even knows about it, it will most certainly rest in how well you are selling it.

http://www.the-buyer.net/opinion/joe-fattorini-on-how-wine-psychology-can-help-sell-more-wine/

 

Fungicides used most on wine grapes are one less thing to worry about, despite the numbers

Vineyards account for 80% of the total fungicide use in France, despite the low overall percentage of acreage of vineyards in total agricultural land use.

https://firstvine.wordpress.com/2018/05/18/fungicides-are-one-less-thing-to-worry-about-despite-the-numbers/

 

Expensive wines don’t just taste better, they’re also better value for money — here’s why

In terms of getting value for money, unfortunately, you get what you pay for, which sounds really obvious, but there’s a lot of things which go into the price of a wine once it hits the store shelves.

http://www.businessinsider.com/why-expensive-wine-is-better-value-for-money-than-cheap-wine-bargains-2018-5?r=UK&IR=T

Raise a Glass to Your Health

According to the latest scientific studies, enjoying a glass or two of wine each day can offer health benefits for both your body and mind.


https://www.winemag.com/2018/05/21/health-benefits-wine/

 

 

What’s the maximum amount of alcohol a “table wine” can have?

The first thing to note is that wine sold in the U.S. has an alcohol percentage by volume listed. Look carefully—it’s usually in tiny print, or on the edge of the label, but it should be there. If it’s not, and the label reads “red table wine” or “white table wine,” that means the wine is between 7 and 13.9 percent alcohol by volume.

http://www.winespectator.com/drvinny/show/id/Maximum-Alcohol-for-Table-Wine-56481

 

Winery aims to save lives with new designated-driving initiative

Effective immediately, tasting fees will be waived for each person or group with a sober, designated driver present

http://www.union-bulletin.com/news/business/winery-aims-to-save-lives-with-new-designated-driving-initiative/article_436d3262-5d19-11e8-8897-276402b5f5f7.html

 

Why Israel Needs A New Map — For Wine

Israel’s current wine map — the one that’s being revised — designates five regions: Galilee, Samaria, Samson, Judean Hills, and Negev. These regional names, printed on the labels of Israeli wine imported to the United States, indicate geographic area — but they hardly describe regionality as it pertains to the characteristics of the wines being grown there. Drawn in the 1970s, the map reflects the traditional regions of Israel. Today, many of the country’s top wines come from single vineyards, and terroir — the properties in the soil that contribute to the wine’s unique character — Matters.

 https://forward.com/culture/401586/why-israel-needs-a-new-map-for-wine/

AUGMENTED REALITY BEER LABELS IN DEVELOPMENT

Creative design agency Freytag Anderson is partnering with 3D visualisation specialist Render Studio to develop technology that will enable users to view animated can designs in real-time using a mobile application.

https://www.thedrinksbusiness.com/2018/05/augmented-reality-beer-labels-in-development/

Should Wine Labels List Ingredients?

Wine industry experts weigh in on whether wine labels should be more transparent, revealing when common additives are used

https://daily.sevenfifty.com/should-wine-labels-list-ingredients/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=63098050&_hsenc=p2ANqtz-9nmLdOTvpE1VajjsI0Cb4K611aiNDLw3U_XLPD04cVhlIsYIqEe2gZvQhbORlllxvinj7N4tXFGdYFmL8ZzMNDc3tZPcRk4ahfG0sbLTWd9bPqRks&_hsmi=63098025

People will spend more than twice as much per person at your winery than your urban tasting room

THE (MOSTLY) UNTOLD STORY OF JACK DANIEL’S BEER

Here’s a tidbit that’s been under our noses for decades: Jack Daniel’s, famed Tennessee whiskey maker, was also, briefly, a Tennessee brewer.

https://vinepair.com/articles/jack-daniels-whiskey-beer-history/?utm_source=The+Drop+by+VinePair&utm_campaign=f6d5301215-May_22_2018_Ed&utm_medium=email&utm_term=0_b653fb8c99-f6d5301215-38937345&goal=0_b653fb8c99-f6d5301215-38937345&mc_cid=f6d5301215&mc_eid=d42ed911dc

WHAT YOUR FAVOURITE TYPE OF WINE SAYS ABOUT YOUR PERSONALITY

The close link between key personality traits and our drink of choice.

https://www.thedrinksbusiness.com/2018/05/what-your-favourite-type-of-wine-says-about-your-personality/

This IPA Nut Butter Is the Beer-Flavored Spread You’ve Been Waiting For

This IPA nut butter is made not only with stone-ground blanched almonds and dry roasted peanuts, but also golden light dry malt, brewer’s yeast, and tangerine and pineapple, two fruits included in Stone Tangerine Express IPA.

https://www.foodandwine.com/news/beer-nut-butter-stone-tangerine-ipa

You’ll Never Guess What State Has 2018’s Top Wine Destination

Here are the top 10 destinations for wine, along with the top rated winery in the region

http://www.travelandleisure.com/travel-news/top-wine-destinations-2018-rewardexpert

How to Pair Wine With Mac and Cheese So They’re Both Even Better

The entire reason mac and cheese exists in the first place is because it’s a big bowl of creamy comfort.

http://www.grubstreet.com/2018/05/the-best-wine-to-drink-with-mac-and-cheese.html

Sonoma Coast’s New Style of High-Acid Chardonnays

Sonoma Coast producers are embracing a new style of Chardonnay driven by complexity and acidity. Even if you’ve avoided California Chardonnay in the past, you will want to look for bottles from these three coastal regions.

https://www.winemag.com/2018/05/22/high-acid-chardonnay-sonoma-coast/

The Millennial Wine Smell Test: Do Grapes Matter?

Young wine drinkers may not care what varieties are in their beverage

http://www.winespectator.com/blogs/show/id/Millennial-Wine-Smell-Test-Do-Grapes-Matter

Busting the Myths Surrounding Spirits

“Beer before liquor” isn’t the only myth that needs to be debunked. Here are five more commonly held misbeliefs about both clear and dark liquors.

https://www.winemag.com/2018/05/22/myths-liquors/

Crown Royal unveils mesquite-smoked whisky

Diageo-owned Canadian whisky brand Crown Royal has launched a “smoky and spicy” expression, which has been infused with Texas mesquite wood.

https://www.thespiritsbusiness.com/2018/05/crown-royal-unveils-mesquite-smoked-whisky/

New UFO Beer

The Massachusetts Bay Brewing Company’s UFO Beer has partnered with Polar Seltzer to launch UFO Blueberry Lemonade. The new, unfiltered wheat beer is brewed with the essence of Polar Seltzer’ade Blueberry Lemonade and clocks in at a sessionable 4.8%-abv. Available throughout the summer in 6-packs of 12-ounce cans and on draft, Blueberry Lemonade joins White, Pineapple, Raspberry, and Hefeweizen expressions in the current UFO lineup.

California Wine Sales in U.S. Market Hit $35.2 Billion in 2017

California wine sales to all markets, including shipments to the U.S. and exports worldwide, were 278 million cases in 2017.

https://www.winebusiness.com/news/?go=getArticle&dataid=199252

5 Descriptors Wine Professionals Avoid

How sommeliers adapt the language of wine to better serve their customers

Part of the problem is that guests often don’t understand the vocabulary of wine.

https://daily.sevenfifty.com/5-descriptors-wine-professionals-avoid/

What Internet Users Want VS What Received

How To Navigate Big Wine Events

These events are enthralling at best and overwhelming at worst, particularly when attendees face enormous halls filled with wines, winemakers and virtually unlimited access to samples. Approached with a strategy, though, big wine tastings are prime learning opportunities for novices and a chance for seasoned wine drinkers to expand their knowledge and find new favorites.

https://houstonfoodfinder.com/2018/05/23/how-to-navigate-big-wine-events-a-master-sommeliers-advice/

Zimbabwe To Re-Launch Bubbly Production Next Year

Africa has always been the continent of the brave and one brave producer is looking to bring back the golden era of Zimbabwe wines, after years of the country being in a depression.

https://www.glassofbubbly.com/zimbabwe-re-launch-bubbly-production-next-year/

 

Champagne, Fried Food’s Best Friend

Champagne: a celebratory drink for every victory and a companion to most food types. Not to be mistaken for sparkling wine, which is basically its own category, Champagne is granted its name by the place it is made in — Champagne, France.

https://www.glassofbubbly.com/champagne-fried-foods-best-friend/

The trick to finding your favorite wine: Know your importer

Importers have palates, too, after all. Find one you trust, and then search for their other wines by looking not at the front label—but near the barcode on the back.

http://www.atlantamagazine.com/drinks/trick-finding-favorite-wine-know-importer/

It’s Official: Wine Slushies Are My Summer Drink Obsession

A bottle of wine and a bag of frozen fruit are all you need to get a the party started this summer.

https://www.realsimple.com/food-recipes/how-to-make-wine-slushies

How High Are Beer Taxes in Your State?

According to the Beer Institute, “Taxes are the single Scientists find way to make alcohol from wood

most expensive ingredient in beer, costing more than the labor and raw materials combined.”

https://taxfoundation.org/state-beer-taxes-2018/

How long does it take for alcohol to go bad? 

“All spirits have a shelf life. Even if they’re stored absolutely impeccably and climate-controlled beautifully, they’re all going to expire at some point and that’s simply due to oxidation.”

https://thetakeout.com/how-long-does-it-take-for-alcohol-to-go-bad-1826302507

3 Things Insurance Professionals Should Know in Honor of Wine Day

Wine Day also offers some interesting things to keep in mind for those with an interest in wine insurance.

https://www.insurancejournal.com/news/national/2018/05/25/490289.htm

EVERYTHING YOU NEED TO KNOW ABOUT TIGNANELLO, MEGHAN MARKLE’S FAVORITE WINE

Meghan Markle doesn’t just have a favorite wine. She had a lifestyle blog named after it.

https://vinepair.com/booze-news/everything-you-need-to-know-about-tignanello-meghan-markles-favorite-wine/

Why Ohio is The Midwest’s Next Wine Destination

Right in the global “Pinot Belt,” Ohio has the potential to produce some serious attention-grabbing wines. While many of its bottles often stay within the state, here are the regions and wineries you’ll want to keep an eye out for.

https://www.winemag.com/2018/05/24/ohio-wine/

Scientists find way to make alcohol from wood

Scientists in Japan found ways to ferment wood to make alcohol.

The process takes about 10 days and doesn’t use chemicals or heat.

http://www.wivb.com/news/national/scientists-find-way-to-make-alcohol-from-wood/1196365775

A brief history of American winemaking

The American love affair with wine dates back to the earlier European settlers in the 16th century, when they began making wine with a native grape known as muscadine.

https://theconversation.com/a-brief-history-of-american-winemaking-97150

How to Pick the Perfect Anniversary Wine

Every milestone you and a partner reach is a cause for celebration. Whether you’re looking for a traditional bottle or something a bit off-beat, we’ll help you find a wine that’s as rich and complex as the time you’ve spent together.

Gay couple toasting with wine at counter

https://www.winemag.com/2018/05/25/wedding-anniversary-wine/

Prosecco rosé wine moves closer to reality
Prosecco DOC producers are on the brink of allowing sparkling rosé within their appellation, marrying two of the biggest trends in the wine world.


http://www.decanter.com/wine-news/prosecco-rose-wine-moves-closer-reality-394253/#TFrdcAfRgmDVI4TT.99

French chemists have an ingenious new use for rotten, discarded wine grapes

You can trust the French, masters of wine that they are, to find amazing innovations involving grapes. That is what a team of researchers at the University of Clermont Auvergne have done with research which seeks ways to transform the waste grape skins, stems, and seeds left behind during wine production into more durable plastics.

https://www.digitaltrends.com/cool-tech/french-chemists-wine-grapes-plastic/

 

Did You Know These Celebs Had Their Own Wine?

Keep an eye out for these celebrity labels the next time you need a glass — or bottle!

Wine

https://theblast.com/national-wine-day-celebrity/

 

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

wine-background-seamless-pattern-imitation-newspaper-33595872

 Our Daily Wine Newspaper

 

Weekly Newsletter

More On Tap Newsletter Updates

Get Notified As Son As Specials And Events Are Added

Sign Up Here

The Wonderful World of Wine (WWW) Podcast

Listen On Our Facebook Page OR On Franklin Radio 102.9 FM

On Air Wednesday 10:00am, 01:00PM and 7:00PM

And

Saturday at 9am

Listen On i Tunes

Listen On Soundcloud

Sign Up For Our Weekly Newsletter

signup

Get updated On Liquor Industry News, Events, Sales And More!

http://bit.ly/1q72JV3

Find Us Online

www.franklinliquors.com

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Like Us On Facebook

Facebook

www.facebook.com/franklinliquorsMA

Follow Us On Twitter

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Shop Franklin

Our Latest Specials

Liquor

Liquor Special

Liquor Sale Items

Wine

Wine Special

Wine Sale Items

Beer

Beer Special

Beer Sale Items

Beer Keg Information Page

Keg Image

We Are On Pointy

Browse Our Product List

More Technology

Franklin Liquors More On Tap App

Sale Items

Drink Recipes

Product Information

Events

Food And Wine Pairings

Staff Picks

And More!

Download The App

Upcoming Events

imagesCAFRD0UT

Our Education Schedule

Franklin Wine Club 

Wine Explorers wanted!

Over 630 Club Members!

How To attend and join

http://www.meetup.com/Franklin-Wine-Club/

http://www.facebook.com/FranklinwineclubMA

Food And Wine Events

FOOD

Watch For Our Upcoming TV Show!

Food Uncorked (larger)

Franklin Liquors Wine Education

Certified Specialist Of Wine-CSW

Certified Specialist Of Spirits-CSS

Society Of Wine Educators

California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)

French Wine Scholar FWS-(Instructor) Wine Scholar Guild

Quini Certified Educator- QCE (First In USA)

Italian Wine Specialist-IWS-North American Sommelier Association

New Card Back 2016

Screen Shot 2016-07-25 at 2.58.51 PM

Our Wine Education/Events Partner

Kim Simone

Vinitas Winework

SaveSave

Liquor Industry News/Links 05-28-18

May 28, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

05-28-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

 

New Products

 

What Does “California” on a Wine Label Really Mean?

 

11 THINGS YOU DIDN’T KNOW ABOUT GIN

 

Alcohol-Free and Nutrient-Rich, This Beer Was Designed Specifically for Cancer Patients

 

AND MORE!

 

 

EVERYTHING YOU NEED TO KNOW ABOUT ROSÉ

Despite rosé’s unfathomable popularity, there’s a lot of misinformation out there about it. But if you’re going to drink it like water, then we feel like it’s only right for you to get your facts straight about pink wine.

https://www.thebacklabel.com/behind-the-bottleeverything-you-need-to-know-about-rose/?utm_campaign=education&utm_source=newsletter&utm_medium=email&utm_content=sunday-5-13-18&mc_cid=f59f2f1d96&mc_eid=307f1bbe08#.Wvs7Ia2ZOSM

JIM BEAM AND BUDWEISER MADE BEER TOGETHER AND IT’S AMERICAN AF

Has something been missing from your life? Maybe something like barrel-aged beer? Well, a solution has arrived. Budweiser and Jim Beam recently announced a new release, resulting from a boozy team effort: Budweiser Reserve Copper Lager.

https://www.thebacklabel.com/jim-beam-budweiser-made-beer-together-and-its-american-af/?utm_campaign=lifestyle&utm_source=newsletter&utm_medium=email&utm_content=sunday-5-13-18&mc_cid=f59f2f1d96&mc_eid=307f1bbe08#.Wvs7ja2ZOSM

Women should test wine at dinner as they have better palates, study shows

For any man who has ever lifted a glass of wine to taste, hoping to feign an appreciation of vintage and terroir, it is a sobering discovery: women make better wine tasters than men.

https://www.telegraph.co.uk/news/2018/05/13/women-should-test-wine-dinner-have-better-palates-study-shows/

Why The Vines And Wines Of The Canary Islands Will Twist Your Head With Surprise

Millions of liters of Canary Islands wine were shipped to London in the 15th century, and in the 16th century William Shakespeare mentioned Canary Islands wine in three of his plays.

https://www.forbes.com/sites/tmullen/2018/05/14/why-the-vines-and-wines-of-the-canary-islands-will-twist-your-head-with-surprise/#264ed80e76a2

A THAI ROSÉ NAMED AS ‘WORLD’S BEST ROSÉ’ BY JAMES SUCKLING

The best rosé in the world is a white Shiraz, not from France’s renowned Provence or Loire, but from the tropical country of Thailand in Southeast Asia, according to American wine critic James Suckling.

https://www.thedrinksbusiness.com/2018/05/a-thai-rose-named-as-worlds-best-rose-by-james-suckling/

 

9 THINGS YOU SHOULD KNOW ABOUT WHISPERING ANGEL ROSÉ

Rosé wine, once confined mostly to France, has become a lifestyle. According to WineAccess, one out of every 36 bottles of wine Americans drank in 2017 was a rosé – up from one in 510 in 2015.

https://vinepair.com/articles/whispering-angel/?utm_source=The+Drop+by+VinePair&utm_campaign=58d2ed08e4-May_14_2018&utm_medium=email&utm_term=0_b653fb8c99-58d2ed08e4-38937345&goal=0_b653fb8c99-58d2ed08e4-38937345&mc_cid=58d2ed08e4&mc_eid=d42ed911dc

 

ALL THE WAYS WOOD AFFECTS YOUR WHISKEY, EXPLAINED

Dan Szor, CEO and founder of Cotswalds Distillers, estimates wood is responsible for 60 to 75 percent of the taste of a finished whiskey.

https://vinepair.com/articles/best-wood-whiskey/?utm_source=The+Drop+by+VinePair&utm_campaign=58d2ed08e4-May_14_2018&utm_medium=email&utm_term=0_b653fb8c99-58d2ed08e4-38937345&goal=0_b653fb8c99-58d2ed08e4-38937345&mc_cid=58d2ed08e4&mc_eid=d42ed911dc

 

How to Pair Wine With Cheetos

Cheetos are impossible to resist. We all know what it feels like to have our fingers coated in fluorescent cheese dust after downing an entire bag.

http://www.grubstreet.com/2018/05/cheetos-wine-pairing-sancerre.html

 

Resealable Wine Cans Are Here In Time For Summer

Someone created resealable cans of rosé, so you can save some for later.

https://nowthisnews.com/videos/food/resealable-wine-cans-are-here-in-time-for-summer

 

Drink Sustainably While Making the Most of Food Waste

Ever think you could ferment a bagel? Make vodka with expired Twinkies? Fertilize a vineyard with food scraps? These producers are making top-shelf bottlings by sourcing ingredients from the unlikeliest of places.

https://www.winemag.com/2018/05/14/sustainably-food-waste/

 

 

Top 12 Most Viral Wine Videos

We’ve all seen over the years a few wine videos that have gone viral, haven’t we?

http://socialvignerons.com/2018/05/14/top-12-most-viral-wine-videos-ever/

 

Consumers don’t really understand the difference between Organic and Biodynamic

Organics is, essentially, a list of things that you can’t do. Certification for organic status requires verification that you do not use the chemical herbicides, pesticides, and fertilizers that together have come to define modern industrial farming.

http://tablascreek.typepad.com/tablas/2018/05/consumers-dont-really-understand-the-difference-between-organic-and-biodynamic.html

11 THINGS YOU DIDN’T KNOW ABOUT GIN

To correct that, 11 facts about gin that might reintroduce you to a spirit worth knowing.

https://vinepair.com/wine-blog/11-things-you-didnt-know-about-gin/?utm_source=The+Drop+by+VinePair&utm_campaign=2b58558a5a-May_15_2018&utm_medium=email&utm_term=0_b653fb8c99-2b58558a5a-38937345&goal=0_b653fb8c99-2b58558a5a-38937345&mc_cid=2b58558a5a&mc_eid=d42ed911dc

HOW WINE BRICKS SAVED THE U.S. WINE INDUSTRY DURING PROHIBITION

When Prohibition finally went into effect on January 16, 1920, those who owned American vineyards for the sole purpose of turning those grapes into wine faced a dilemma: tear up the vines and plant something else, or try and find a way to still make a profit from the grapes with the hope that ban on booze didn’t last very long.

https://vinepair.com/wine-blog/how-wine-bricks-saved-the-u-s-wine-industry-during-prohibition/?utm_source=The+Drop+by+VinePair&utm_campaign=2b58558a5a-May_15_2018&utm_medium=email&utm_term=0_b653fb8c99-2b58558a5a-38937345&goal=0_b653fb8c99-2b58558a5a-38937345&mc_cid=2b58558a5a&mc_eid=d42ed911dc

Small Wineries Hoping for Tax Cuts Face Massive Tax Hikes Instead

Last year’s big tax bill included excise-tax cuts for American wineries, but an error means many now face a potential tax hike

http://www.winespectator.com/webfeature/show/id/Small-Wineries-Hoping-for-Tax-Cuts-Face-Massive-Tax-Hikes-Instead

Syphon Kickstarts Its Argon-Injecting Wine Preserver

Sometimes at the end of a long day, you want a nice glass of red wine to relax. The trouble is, once you uncork that Cabernet, you’re suddenly in a race against time before it goes bad.

https://thespoon.tech/syphon-kickstarts-its-argon-injecting-wine-preserver/

The wooden barrel’s storied history with beer, wine and spirits

Wooden casks have been used for thousands of years and lend unique characteristics to beverages

http://www.nrn.com/beverage-trends/wooden-barrel-s-storied-history-beer-wine-and-spirits

To freeze or not to freeze?

Does freezing wine hurt wine? It depends.

http://www.lubbockonline.com/news/20180515/clemens-wine-to-freeze-or-not-to-freeze

Get to Know Austria’s Wine Regions

Austrian wines might be dominated by Niederösterreich’s vineyards of Grüner Veltliner, but for a small country, there’s a lot more to discover. Whether you’re looking to learn more about Vienna, Wachau or beyond, here’s the guide to better acquaint you with the regions of Austria.

https://www.winemag.com/2018/05/15/austrian-wine-regions/

The grape debate: Setting the record straight on natural wine

Why has there been such a significant rise the popularity of natural wine? And how does the conventional wine industry respond to this growing thirst?

https://www.goodfood.com.au/drinks/wine/setting-the-record-straight-on-natural-wine-20180511-h0zxig

Macedonian Wine Growing Regions

Producing of Macedonian wines we can split in three main wine regions

https://macedonia-timeless.com/eng/things_to_do/senses/taste/wine_andhistoryofwine/macedonian_winegrowingregions

HOW A WORLD WAR FOREVER CHANGED THE WAY FRANCE PAIRS WINE AND CHEESE

Yet the French, masters of all things cheese-related, tend to serve their cheese boards with red wines only. Comment dit-on, what gives?

https://vinepair.com/articles/red-wine-cheese-pairing-history/?utm_source=The+Drop+by+VinePair&utm_campaign=e1fb6396a9-May_16_2018&utm_medium=email&utm_term=0_b653fb8c99-e1fb6396a9-38937345&goal=0_b653fb8c99-e1fb6396a9-38937345&mc_cid=e1fb6396a9&mc_eid=d42ed911dc

Wine doesn’t go with everything, and it shouldn’t have to

Contrary to what some experts claim, wine does not make everything better.

http://www.chicagotribune.com/dining/sc-food-when-wine-doesnt-go-0518-story.html

 

Want A Career In Wine? Here Are 6 Now-Hiring Jobs To Consider

Working with wine is a dream career for many—beautiful vineyards, happy customers, daily variety and, well…the wine. While it’s not easy work, it is rewarding and you may be surprised to discover the scope of potential career paths leading into the wine world

https://www.forbes.com/sites/jillbarth/2018/05/16/want-a-career-in-wine-here-are-6-now-hiring-jobs-to-consider/#49c5232d7431

Is wine the perfect snack food?

Wine a snack food – are you kidding? Maybe that’s stretching it a bit, but wine coupled with certain foods can indeed make for a desirable snack combination. In fact, here are some pairing ideas that can take your favorite snack to new levels of enjoyment.

http://www.telegram.com/entertainmentlife/20180517/off-vine-is-wine-perfect-snack-food

TORRES LOSES ORGANIC CERTIFICATION IN CHINA

China has revoked the organic certification rights given to the organic certification agency Ceres’ Shanghai branch after its managing director was convicted of fraud for issuing doctored organic certification results, revoking in the process organic certifications given to seven companies including Spain’s leading wine producer Torres, in mainland China.

https://www.thedrinksbusiness.com/2018/05/china-revokes-a-shanghai-companys-organic-certification-rights/

 

 

Led By Patrón, Luxury Tequila Soars In The U.S.

The U.S. market’s luxury Tequila segment continues to surge to new heights

 

The next big trend in wine is popping up in restaurants all over the world even though it ‘smells like a barnyard,’ according to a master sommelier

Natural wine, which is made with little to no preservatives or chemicals, creates what master sommelier Alpana Singh calls a “sometimes fizzy” drink that smells “weird.” More specifically, “like a barn yard.”

http://www.businessinsider.com/natural-wine-trend-dividing-wine-community-2018-5

 

CHARCOAL WINE ‘THE FUTURE’ SAYS ARMIT FUTUROLOGIST

Charcoal-flavoured wine, edible glassware and wine bottles delivered by drone are just some of the predictions made by a futurologist on wine, as part of research commissioned by fine wine merchant Armit Wines.

https://www.thedrinksbusiness.com/2018/05/charcoal-wine-the-future-says-armit-futurologist/

10 THINGS YOU DIDN’T KNOW ABOUT CRISTAL

There are actually quite a lot of unknown facts behind this opulent bottle of bubbly; here are 10 of them.

https://vinepair.com/articles/10-things-didnt-know-cristal-champagne/?utm_source=The+Drop+by+VinePair&utm_campaign=f253c7c362-May_18_2018&utm_medium=email&utm_term=0_b653fb8c99-f253c7c362-38937345&goal=0_b653fb8c99-f253c7c362-38937345&mc_cid=f253c7c362&mc_eid=d42ed911dc

SIX ITALIAN WINES MOST PEOPLE DON’T KNOW

Here are six other Italian wines with which most American wine drinkers are unfamiliar. Put these wines on your radar!

https://vinepair.com/wine-blog/six-italian-wines-people-dont-know/?utm_source=The+Drop+by+VinePair&utm_campaign=f253c7c362-May_18_2018&utm_medium=email&utm_term=0_b653fb8c99-f253c7c362-38937345&goal=0_b653fb8c99-f253c7c362-38937345&mc_cid=f253c7c362&mc_eid=d42ed911dc

A New Zealand winemaker introduces us to a female-focused brand

Rebecca Wiffin says this wine is all about ‘encouraging women’

https://groknation.com/home/wine-week-rebecca-wiffin-the-sisters-wine/

You’re not doing anything wrong when it comes to wine

Who needs that sort of criticism? We are judged on so many things in life. Wine should not be one of them.

https://www.washingtonpost.com/lifestyle/food/youre-not-doing-anything-wrong-when-it-comes-to-wine/2018/05/18/751da808-5a14-11e8-8836-a4a123c359ab_story.html?noredirect=on&utm_term=.1fbf8c021e8d

Marijuana in the Wine Industry

Southern Glazer’s will distribute cannabis in Canada, and Constellation Brands is working on marijuana-based beverages.

Cannabis plants growing in greenhouse

https://www.winemag.com/2018/05/18/marijuana-wine-industry/

‘Sweetbitter’ Author Stephanie Danler

The author, whose restaurant-world debut novel has been adapted for TV, on mentors, nicknames and how wine helped her grow up

http://www.winespectator.com/webfeature/show/id/Wine-Talk-Stephanie-Danler-Sweetbitter

What Does “California” on a Wine Label Really Mean?

California can be used as a statewide AVA and in wines bottled under it, the grapes can be sourced from a few different vineyards that may be lower in quality. We’ll walk you through how to find excellent wines despite this confusing appellation.

https://www.winemag.com/2018/05/18/california-ava-wine-label/

Alcohol-Free and Nutrient-Rich, This Beer Was Designed Specifically for Cancer Patients

Mamma Beer was a very personal project for Y&R Prague’s CCO

https://www.adweek.com/brand-marketing/alcohol-free-and-nutrient-rich-this-beer-was-designed-specifically-for-cancer-survivors/

Spanish wine and tapas pairing guide

Planning a trip to Spain? Learn how to pair wine and tapas like a local with our expert guide, featuring advice from three of Spain’s top sommeliers…


http://www.decanter.com/learn/advice/spanish-wine-tapas-pairing-guide-392802/#wDj5kSpp7EHBdtFO.99

Guide to Pairing Wine & Food

Properly pairing wine with food can truly transform a meal

http://socialvignerons.com/2015/06/22/infographic-guide-to-pairing-wine-food/

 

Franklin Liquors New Daily Newspaper

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The Wonderful World of Wine (WWW) 05-26-18

May 26, 2018

Exploring all things wine with you!

https://paper.li/Franklinliquors/1446736611?edition_id=cd15b2a0-60f7-11e8-8cc9-0cc47a0d164b

Franklin Wine Club Exploring Gagliardo Wines

May 25, 2018

Franklin Wine Club

Exploring Gagliardo Wines

An Education And Tasting 

CLUB

Thursday May 24th 2018

 

Exploring Poderi Gianni Gagliardo Wines

Host: Vito Candela

Franklin Wine Club Event Held in the Franklin Liquors wine room.

The Gagliardo family has been deeply rooted in the history of cultivating grapes and producing wines in Piemonte, one of the most prestigious wine regions, since 1848. The Gagliardo ancestors, the Colla family, initially began producing Moscato from Santo Stefano Belbo. Then the next generation of the family moved to Diano d’Alba producing Dolcetto, and finally Paolo Colla bought a small farm and vineyard in La Morra in the Barolo region and started producing Barolo wine with the care and attention that only a great passion and respect for the land can provide.

We will explore:

Favorita, Barbera, Dolcetto, Barolo and Brachetto

Vito Bio:

Born in 1960 and brought up in Bari, Puglia.

Vito Candela came the first time to the USA in 1982 to study Business Administration at Sacred Heart University in Fairfield, CT.

In 1990 while on vacation in Cartagena, Colombia he decided to move there and start his own import business in the food and wine industry in which he had worked in while going to school in the states.

Some of the top Italian producers where part of his company’s portfolio which became shortly one of the largest in South America.

While in Bogotá on a business trip he met his wife Claudia with whom he has two children Vincenzo and Maria Josè.

In 1998 after an interesting experience with the Colombian guerrilla, he moved his family to the United States where a Tuscan winery offered him the positions of North America Export Director.

Intrigued by the challenge he accepted the position.

In 2005 he was promoted to Vice President North America.

In July 2013 he joined a large Italian Wine Group as VP North Americas until September 2017 when he decided to start his own company and to work with Top family owned wineries like Poderi Gianni Gagliardo in Barolo and Barbera.

Among his hobbies, racing Ducati Superbikes, working out, fishing and of course tasting great wines from all over the world.

https://www.meetup.com/Franklin-Wine-Club/events/250337949/

The Wines:

 

Wine #1

2016 Favorita (Vermentino) Fallegro





750ml $17.99

 

Wine #2

2016 Dolcetto Paulin


750ml $19.99

 

Wine #3

2016 Barbera Madama

750ml $19.99

 

Wine #4

2012 GG Barolo

 

750ml $55.99

 

Wine #5

2013 Castelletto Barolo






750ml $107.99

 

Wine #6

Villa M Rosso

 

750ml $17.99

 

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Kim Simone Vinitas Wineworks

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Introducing Physical Web Technology

The Physical Web uses beacon technology to communicate to your phone.

Two ways your can explore this with us:

1.     Walk into the store and get current specials, our custom tasting notes and drink recommendations.

2.     Attend a education/tasting in our wine room and get product information, pricing and food pairings

Stop in and try and be rewarded with a special gift for using.

 

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Liquor Industry News/Links 05-21-18

May 21, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

05-21-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

 

New Products

 

How to Judge a Wine Without Tasting It

 

10 THINGS YOU SHOULD KNOW ABOUT CROWN ROYAL

 

Overall alcohol e-commerce % sales and $ growth sluggish

 

AND MORE!

 

10 THINGS YOU SHOULD KNOW ABOUT CROWN ROYAL

Here are 10 things you should know about Crown Royal and its small kingdom of Canadian whiskies.

https://vinepair.com/articles/10-facts-crown-royal-whisky-guide/?utm_source=The+Drop+by+VinePair&utm_campaign=66ede0090a-May_07_2018&utm_medium=email&utm_term=0_b653fb8c99-66ede0090a-38937345&goal=0_b653fb8c99-66ede0090a-38937345&mc_cid=66ede0090a&mc_eid=d42ed911dc

 

New Johnnie Walker

Diageo’s Johnnie Walker will team with HBO’s Game of Thrones to debut a “White Walker” Scotch whisky this fall. While details on the upcoming product are scant, Johnnie Walker teased the launch in a short video on social media in recent days. Game of Thrones is already present in the drinks space with a series of limited edition beers produced by Duvel Moortgat’s Brewery Ommegang.

 

A Beginner’s Guide to Wine Fraud

Potential buyers must therefore look closely at pictures and online information to make an assessment of wines.

https://www.wine-searcher.com/m/2018/05/a-beginner-s-guide-to-wine-fraud

 

What Does a Wine Score Tell You?

So keep on reading if you have always wondered about these scores and I will try and flush it out for you.

http://strongcoffeetoredwine.com/wine-score/

 

Art of winemaking at risk

Our warm temperatures mean that by nature we grow grapes with a lot of sugar. In winemaking, the more sugar there is in a grape – the higher the alcohol content in the wine.

https://www.illawarramercury.com.au/story/5382531/protecting-a-gift-of-nature-from-climate-change-issues/

 

Concern Over Accurate Labeling Grows

US trade agencies and marketers says consumer education depends on more precise labels.

https://www.wine-searcher.com/m/2018/05/concern-over-accurate-labeling-grows

 

Wine And Science Blend At This Rosé Research Center In Provence

The Center for Rosé Research (Centre de Recherche et d’Expérimentation sur le Vin Rosé) is located in the small commune of Vidauban, situated in Provence in southeast France. Originated in 1999 as the first and only rosé research center in the world, it serves as a resource for rosé producers in Provence and around the globe.

https://www.forbes.com/sites/jillbarth/2018/05/07/wine-and-science-blend-at-this-rose-research-center-in-provence/#83f15bb1c448

 

Why Moscato is Misunderstood

In recent years, Moscato has often become synonymous with cheap, sweet wine. But the Muscat grape forms a storied history behind one of Italy’s most celebrated wines, Moscato d’Asti. Here’s why you should give it another chance.

https://www.winemag.com/2018/05/07/moscato-misunderstood/

 

Baskin-Robbins Raises a Glass to Summer with its First-Ever Wine and Ice Cream Pairings

New pairings and Floral Stripe Cake give new ways to celebrate

(PRNewsfoto/Baskin-Robbins)

https://www.prnewswire.com/news-releases/baskin-robbins-raises-a-glass-to-summer-with-its-first-ever-wine-and-ice-cream-pairings-300643103.html

WHAT IS THE WINE AROMA WHEEL?

The Wine Aroma Wheel is an incredible tool to learn about wines and enhance one’s ability to describe the complexity of flavor in red and white wines.

https://www.winearomawheel.com

Pernod Ricard launches limited-edition Absolut America

US-inspired Absolut bottle design and will donate part of its profits to the Keep America Beautiful organisation.

https://www.thespiritsbusiness.com/2018/05/pernod-ricard-launches-limited-edition-absolut-america/

THE ICONIC CHEESES OF ITALY

Report: JAPANESE WHISKY MIGHT SOON BE EXTINCT

Empty shelves have become the norm at Japanese liquor stores that stock Hibiki, Yamazaki and other premium Japanese whiskies.

https://vinepair.com/booze-news/japanese-whisky-shortage/?utm_source=The+Drop+by+VinePair&utm_campaign=cc02f85306-May_08_2018&utm_medium=email&utm_term=0_b653fb8c99-cc02f85306-38937345&goal=0_b653fb8c99-cc02f85306-38937345&mc_cid=cc02f85306&mc_eid=d42ed911dc

Understanding the Legal Issues Around Cannabis-Infused Alcoholic Drinks

An industry lawyer discusses what brands need to know about using cannabis, CBD, THC, and hemp derivatives

https://daily.sevenfifty.com/the-legal-issues-facing-cannabis-infused-alcoholic-drinks/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=62739343&_hsenc=p2ANqtz-9syrQf97DJzb98nxfhJR8xQYhJUzOGKxyhHkVBx3axD2Gx44rWqDP0G4wvVKXEEHF0sR-26_zoMrFJxHkz9tm2jambmBZhRl7v4pCiokMvEZlpDoA&_hsmi=62739496

World’s First Open-Source Winery Launches in Argentina

Featuring live data and a wine-backed cryptocurrency asset, the project is a new model for transparency and traceability

https://daily.sevenfifty.com/worlds-first-open-source-winery-launches-in-argentina/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=62739343&_hsenc=p2ANqtz-9syrQf97DJzb98nxfhJR8xQYhJUzOGKxyhHkVBx3axD2Gx44rWqDP0G4wvVKXEEHF0sR-26_zoMrFJxHkz9tm2jambmBZhRl7v4pCiokMvEZlpDoA&_hsmi=62739496

Strategies For Clearing The Shelves Of Slow Movers

Dealing with the slow-movers, those wines that should be selling well but aren’t, is a challenge that every retailer faces. And it’s a challenge that is even more daunting if you still have cases in back.

https://www.beveragemedia.com/2018/05/04/light-a-fire-under-it/

 

The Pale and Uninteresting Problem with Rosé

Rosé is still incredibly popular, but wineries need to be careful not to turn consumers off with substandard wines.

https://www.wine-searcher.com/m/2018/05/the-pale-and-uninteresting-problem-with-rose?h=1

 

Today’s wine consumer wants more direct engagement

Here are three things consumers are seeking from wine producers:

#1 Entertaining, Educational and Experiential Experiences with Wine Brands

#2 Wine Brands that are Committed to Sustainability

#3 Wine Brands that offer Personalisation and Customisation

http://winetitles.com.au/todays-wine-consumer-wants-more-direct-engagement/

We don’t want our wines to taste nicer, but truer

Often these consumers are presented with a range of wines and asked to state a preference. Which tastes nicest?

http://www.wineanorak.com/wineblog/longer-articles/we-dont-want-our-wines-to-taste-nicer-but-truer

These 5 Wineries Prove That Asia’s Wine Scene Is Worth Exploring

Asia may not exactly be the first place that comes to mind when thinking of wine. However, there are in fact plenty of wineries in the region that produce delicious vino capable of competing at the highest level

https://www.forbes.com/sites/tarandipkaur/2018/05/09/love-vino-here-are-5-wineries-you-could-visit-in-asia/#18bc7a57352b

How to Pair Wine With Breakfast

Please do not drink a mimosa with a lumberjack breakfast — that’s just not the way things are done

http://www.grubstreet.com/2018/05/best-wine-pairing-breakfast-brunch.html

Barefoot Wine’s New Canned Wine Spritzers Are Perfect For All Your Summer Parties On The Go

The wine spritzers come in five varieties, four of which were previously available in bottles.

IN STOCK!

https://www.bustle.com/p/barefoot-wines-new-canned-wine-spritzers-are-perfect-for-all-your-summer-parties-on-the-go-9021103

 

SIX ESSENTIAL TIPS FOR BUYING CHEESE FOR A PARTY LIKE A PRO

So, you’re the lucky devil who gets to bring cheese to the party. Congratulations! You officially have the most fun assignment.

https://vinepair.com/articles/best-tips-how-much-shop-cheese-party/?utm_source=The+Drop+by+VinePair&utm_campaign=9b906c2d55-May_09_2018&utm_medium=email&utm_term=0_b653fb8c99-9b906c2d55-38937345&goal=0_b653fb8c99-9b906c2d55-38937345&mc_cid=9b906c2d55&mc_eid=d42ed911dc

 

New Whistle Pig

Vermont’s WhistlePig Rye Whiskey has launched FarmStock Rye Crop No. 002, the company’s annual limited edition blend. This year’s iteration ups the amount of “Triple Terroir” whiskey—juice distilled from Vermont rye, proofed with estate well water, and aged in Vermont oak—to 32%, and balances the 2-year-old rye with 6-year-old MGP rye (45%), and 10-year-old rye from Alberta Distillers (23%). WhistlePig FarmStock Rye Crop No. 002 is available now in limited quantities across the U.S. at a suggested price of $73.

 

 

Why alcohol health warning labels are a good idea: findings from the latest Global Drug Survey

Drink-driving and drinking while pregnant are socially unacceptable in many countries, yet when it comes to other alcohol-related health risks, public awareness is low.

https://theconversation.com/why-alcohol-health-warning-labels-are-a-good-idea-findings-from-the-latest-global-drug-survey-95475

 

What’s the best way of choosing and serving rosé wine?

As soon as the hot weather hits us we all check to see how much rosé is in the fridge. Or head to the nearest bar to while away the evening in front of an ice bucket or two. But have you ever noticed how poor the rosé selection is on most wine lists?

http://www.the-buyer.net/insight/best-choosing-serving-rose-wine/

Wine in a keg? There’s more to it than meets the eye

Ecofass-Vin is wine on tap, thanks to a keg. The keg preserves the taste and quality of the wine while also providing a more ecological approach. One barrel of 20 liters replaces 30 glass bottles of wine, requires less space to store, and saves on recycling of corks, labels and wine boxes – which translates to a lower carbon footprint overall.

https://www.hospitalitynet.org/news/4088322.html

The Unwritten Rules of Tasting Room Etiquette

Showing up in a party bus, making faces after sampling a wine or bragging about your 4,000-bottle cellar will not put you in the good graces of any winery. Here are tips on how to avoid the most irksome tasting room behavior.

Male vintner pouring red wine in winery barrel room

https://www.winemag.com/2018/05/08/rules-tasting-room-etiquette/

Is Wine Vegetarian, Vegan or Neither?

A beverage made from pressed grapes must be vegetarian, right? Well, some winemaking techniques can make certain bottles a no-go for the animal-friendly crowd. Learn how animal derivatives end up in your wine, and how to spot vegetarian- and vegan-friendly wine.

https://www.winemag.com/2018/05/09/vegetarian-vegan-wine/

 

How to Drink Natural Wine Like Someone Who Knows What They’re Doing

Seriously talking about wine without sounding like the worst person ever is a very delicate dance; the risk heightens even further when you delve into the world of natural wine

https://www.gq.com/story/natural-wine-advice-eric-wareheim

 

 

Eagles unveil commemorative Super Bowl wines

The team has partnered with Mano’s Wine, a Kansas City, Mo.-based winery, to make “Championship Red” and “Championship Bubbly,” which are available to purchase online now.

http://www.philly.com/philly/news/pennsylvania/philadelphia/eagles-wine-manos-super-bowl-championship-red-20180509.html

 

What drives people to make wine?

In Europe, religion has played a direct role in the growth of vineyards – from the first communities of monks in the 6th century through to the famous settlements of Cluny and Cîteaux in the 10th and 12th centuries and beyond.


http://www.decanter.com/magazine/anson-why-make-wine-392180/#ZpQ4kxzzBfQ15fzw.99

Tips for saving money on wine

Americans spend more than $60 billion a year on wine, and if you’re one of the millions who enjoy a little vino – you’ll want these tips for saving serious money on it.

http://www.fox19.com/story/38151441/tips-for-saving-money-on-wine

 

How to train your nose for wine – the kit that helps you become an expert taster

A good sense of smell is essential for wine tasters, and Frenchman Jean Lenoir’s aroma quiz can help beginners develop it

http://www.scmp.com/magazines/post-magazine/food-drink/article/2145455/how-train-your-nose-wine-kit-helps-you-become

 

Treat yourself to the charms of a half-bottle of wine

This is for all the single people, all those who sometimes find themselves alone during mealtime. It could be that you live alone or that you’re traveling alone, miles into a solo journey and holed up in a could-be-anywhere hotel — and you’re fine with that. These are your opportunities to acquaint yourself with the charms of the half-bottle of wine.

http://www.chicagotribune.com/dining/sc-food-half-bottles-wine-0511-story.html

 

Ex-Patriots quarterback Drew Bledsoe says he’ll develop a Terry Rozier-inspired wine

Bledsoe and Rozier have become friends during the playoffs

https://www.cbssports.com/nba/news/nba-playoffs-ex-patriots-quarterback-drew-bledsoe-says-hell-develop-a-terry-rozier-inspired-wine/

10 Cheap Wines That Taste Expensive

Or at least they’ll fool your friends who think they know what expensive wine tastes like.

https://www.cosmopolitan.com/lifestyle/g19734826/best-cheap-wines/

Overall alcohol e-commerce % sales and $ growth sluggish – Nielsen

New Hampshire Lowers the Boom on Wine Shipping

If shipped directly to consumers, are still taxed but the state is nonetheless still losing money on them. He estimates that there are approximately 80 retailers shipping in product that is already on the shelves, which adds up to a loss of $3-4 million in lost annual revenue. He estimates the total value of product shipped into the state costs the state $11-12m a year.

https://www.wine-searcher.com/m/2018/05/new-hampshire-lowers-the-boom-on-wine-shipping

Can You Judge a Wine By the Shape of Its Bottle?

A curiously shaped bottle can be more than a gimmick—it can offer clues to the flavor and quality of the wine inside. Lettie Teague tried buying wines based on shape and found a few as interesting as the bottles they came in

https://www.wsj.com/articles/can-you-judge-a-wine-by-the-shape-of-its-bottle-1525970180

How to Judge a Wine Without Tasting It

An economist’s method predicts a vintage’s quality using only statistics. Why hasn’t it caught on?

https://www.bloomberg.com/view/articles/2018-05-10/how-to-judge-wine-without-tasting-it

SUNTORY LAUNCHES CLEAR NON-ALCOHOLIC ‘BEER’ FOR OFFICE DRINKING

Japanese drinks giant Suntory is launching a clear, non-alcoholic ‘beer’ packaged in a plastic bottle which it hopes will be particularly popular with office workers.

https://www.thedrinksbusiness.com/2018/05/suntory-launches-clear-non-alcoholic-beer-for-office-drinking/

How Wineries Take Advantage of Big Data (or Any Data)
“Data analysis is what the ‘big guys’ do, but not here. We’re just farmers.”
https://www.winesandvines.com/features/article/198279/How%20Wineries%20Take%20Advantage%20of%20Big%20Data%20%28or%20Any%20Data%29

 

Canned wine: explosive growth from tiny revenue base. Other alt-packaging also growing strongly

 

French Wine & Cheese Pairing

In a fruitful collaboration with Andrew at HisandHerwine.com, Social Vignerons is giving you examples of how the incredible variety of French cheese can marry and sublime some of the most popular regional French grape varieties and blends.

http://socialvignerons.com/2015/01/15/infographic-french-wine-cheese-pairing/

 

Italian Wine & Cheese Pairings

The variety in Italian wine is famously enormous. So many different grape varieties made in different areas and villages.

But the variety in cheese is just as astonishing.

http://socialvignerons.com/2015/01/30/infographic-italian-wine-cheese-pairing-part-1/

 

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

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The Wonderful World of Wine (WWW) 05-18-18

May 18, 2018

Exploring all things wine with you!

https://paper.li/Franklinliquors/1446736611?edition_id=7b0cdcd0-5aae-11e8-8cc9-0cc47a0d164b

Liquor Industry News/Links 05-14-18

May 14, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

05-14-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

 

New Products

 

Why Are Alcoholic Drinks Called ‘Booze’?

Here Are America’s Most Popular Beer Brands

Busting Common Myths About Rosé Wine

 

AND MORE!

 

New UFO Beer

The Massachusetts Bay Brewing Company has launched UFO Pink Lemonade Shandy, the brewery’s newest summer seasonal. The 4.4%-abv wheat ale is brewed with citrus flavor and will be available though August. UFO Pink Lemonade has launched nationally in 6-packs of 12-ounce cans and bottles, as well as on draft. This is the third release of 2018 for UFO, which has taken advantage of the growing popularity of fruit beers by releasing UFO Apricadabra and UFO Pineapple in January and February, respectively.

IN STOCK!

 

Budweiser Debuts a New Patriotic Beer Based on George Washington’s Handwritten Recipe

Budweiser‘s new summer brew would most likely have George Washington’s stamp of approval.

http://people.com/food/budweiser-george-washington-handwritten-beer-recipe/?utm_source=Daily+Brew&utm_campaign=fbfcd5eef4-The+Daily+Brew%3A+January+11%2C+2018&utm_medium=email&utm_term=0_935b7e0b70-fbfcd5eef4-36686829

 

The Next Big Thing in Beaujolais

A small revolution is taking place in an area called Les Pierres Dorées, and it might not be long before you start seeing Pinot Noir from southern Beaujolais on shelves

http://www.foodandwine.com/news/wine-regions/france/pinot-noir-beajolais

 

How to open a bottle of wine with just a humble lighter

Simply grab a lighter and ease the cork out of the bottle with minimal fuss, mess or time wasted.

http://metro.co.uk/2018/04/29/open-bottle-wine-just-humble-lighter-7506334/

BOB DYLAN UNVEILS HEAVEN’S DOOR WHISKEY BRAND

Legendary singer songwriter Bob Dylan has launched his own brand of Tennessee whiskey called Heaven’s Door, named after his 1973 hit that was later famously covered by Guns n’ Roses in 1987.

https://www.thedrinksbusiness.com/2018/04/bob-dylan-unveils-heavens-door-whiskey-brand/

How much wine is sold in grocery stores?

Grocery store wine probably accounts for more than one-half of the U.S. total, but no one is quite sure – even though the number has long-term implications about how and where we buy wine

https://www.winecurmudgeon.com/how-much-wine-is-sold-in-grocery-stores/

The world’s biggest wine producers in 2018

Here are the 15 biggest wine producers in the world – and how their yields have changed

https://businesstech.co.za/news/business/240307/the-worlds-biggest-wine-producers-in-2018-including-south-africa/

Prosecco: What it is and what it isn’t

Prosecco isn’t Champagne. Or Cava. Or Cremant. Or some new world traditional method sparkler.

https://acevola.blogspot.com/2018/04/prosecco-what-it-is-and-what-it-isnt.html

 

Württemberg: The Insider Hotspot for German Red Wines

Württemberg is the place to discover distinctive, delicious red wines that span the range from earthy and spicy to lively and floral. This in-depth guide to the wines of Württemberg will let you in on all the secrets.

http://winefolly.com/review/wurttemberg-german-red-wines/

 

If You Get 100% On This Quiz, You Know Too Much About Wine

If you clicked on this quiz, you probably drink plenty of wine (no judgment, so do we), but how much do you know about it? We pulled together a random sampling of fun wine facts that only the most knowledgeable amateur wine taster would know!

https://vocally.com/quizzes/take-this-super-hard-wine-quiz

 

Some of the best pours in wine country happen in industrial parks

The words “wine country” conjure images of beautiful vistas and vine rows marching (or sprawling, depending on viticultural philosophies) into the sunset. But as you plan your wine country vacations this year, don’t ignore the industrial parks, the winery co-ops or the “custom crush” facilities where several winemakers pool their resources. Warehouses may not be as sexy as sunsets, but some of the best wines are being made in the most unscenic places.

https://www.washingtonpost.com/lifestyle/food/some-of-the-best-pours-in-wine-country-happen-in-industrial-parks/2018/04/27/dc7fd5dc-4995-11e8-827e-190efaf1f1ee_story.html?noredirect=on&utm_term=.5141dcc1a4ab

 

The Secret Brazilian Wine Region You’ve Never Heard of but Will Want to Visit

Here are the ins and outs of visiting Serra Gaúcha in southern Brazil.

http://www.travelandleisure.com/food-drink/wine/serra-gaucha-wine-region-brazil

 

A Wine-Drinking Marathon In France, “Le Marathon Des Chateaux Du Medoc,” Has Over 20 Wine Stops On The Course

The world’s longest boozy race: the 26.2 mile Marathon du Médoc, a wine-drinking marathon in France

https://www.bustle.com/p/a-wine-drinking-marathon-in-france-le-marathon-des-chateaux-du-medoc-has-over-20-wine-stops-on-the-course-8937796

 

The Real Difference Between Cool-Climate and Warm-Climate Wine

A lot goes into making the wines you love, but one of the most important aspects is out of the winemaker’s control: climate. It’s knowing whether you prefer warm-climate or cool-climate wines that can help you pick your next bottle.

https://www.winemag.com/2018/05/01/cool-vs-warm-climate-wine/

 

Decanter launches wine learning app

Decanter has launched a micro-learning app called Know Your Wine, designed to help you increase your knowledge from grape to glass, as well as understand more about some of the world’s best-known wine regions.


http://www.decanter.com/learn/decanter-launches-wine-learning-app-389078/#I8hMc3DeVZJm5e0b.99

Delicious, Simple Homemade Dandelion Wine Recipe

I’ve tasted some different wines over the years, but one of the best and most unique wines I have ever tasted is this dandelion wine recipe, that you can easily make yourself!

https://www.diynatural.com/dandelion-wine-recipe/

Jack Daniel’s launches Around the Barrel podcast

American whiskey brand Jack Daniel’s has launched its first official podcast, called Around the Barrel with Jack Daniel’s.

https://www.thespiritsbusiness.com/2018/05/jack-daniels-launches-around-the-barrel-podcast/

Formula One Has Trademarked ‘Shoey’ — Drinking Champagne From Sweaty Shoes

Looking to capitalize on its pop culture rise, Formula One has trademarked the phrase

http://footwearnews.com/2018/focus/news/formula-1-trademarks-shoey-daniel-ricciardo-1202556869/

Researchers are creating an antidote for alcohol poisoning

A team of researchers from universities in California and China is developing a pair of pills that break down alcohol in a person’s bloodstream

https://thenextweb.com/science/2018/05/01/researchers-are-creating-an-antidote-for-alcohol-poisoning/

Why Change?

Because if you don’t, you’ll miss the real joy of modern wine

A recent study by the Wine Business Institute at Sonoma State University confirms what pretty much everyone who loves wine already knows: Most people’s taste in wine changes over time.

http://www.winespectator.com/webfeature/show/id/Modern-Wine-Enjoyment-Demands-Change-Kramer

Wine with meal kits? Lots of buyers would like the option

New Study Refutes The ‘Wine Will Kill You’ Nonsense

A few weeks ago, the media ran wild with an outlandish claim that an extra glass of wine will take 30 minutes off of your life.

https://www.acsh.org/news/2018/05/03/new-study-refutes-wine-will-kill-you-nonsense-12915

Guy Learns The Hard Way That There’s A Reason People Don’t Open Wine Bottles With Blow Torches

Seriously, what did this man think was going to happen here?

http://digg.com/video/guy-wine-bottle-torch

 

Millennials rank wine last among AlcBevs. And the younger they are, the less they like it.

 

Five ways Framingham MA’s liquor license regulations could change

With a new city government in place, changes could be in store for local restaurants and package stores.

http://www.metrowestdailynews.com/news/20180502/five-ways-framinghams-liquor-license-regulations-could-change

 

Here Are America’s Most Popular Beer Brands

Smaller brewers make some major gains in production, while big beer continues to struggle.

http://www.foodandwine.com/news/most-popular-beer-brands-2018

 

US BREWERY PLANS 105-ROOM BEER HOTEL AS PART OF $65M REDEVELOPMENT

Shipyard Brewing has submitted plans for a 105-room ‘Brewtel’ where guests can order a beer keg via room service as part of a $65 million redevelopment proposal submitted to authorities in Portland.

https://www.thedrinksbusiness.com/2018/05/us-brewery-plans-105-room-beer-hotel-as-part-of-65m-redevelopment/

 

Wine consumption down the Old World, up in the New. U.S. remains #1

 

Busting Common Myths About Rosé Wine

These six lesser-known rosé facts will have wine lovers drinking rosé in a whole new way this season.

https://www.forbes.com/sites/courtneyschiessl/2018/05/03/rose-wine-myths/#3fa38e8528bd

TURNS OUT, WINE IS GOOD FOR YOUR BRAIN

According to a new study in Scientific Reports, low levels of alcohol help decrease inflammation in the brain and facilitate in removing waste. Some of the toxins it flushes out? Those linked to Alzheimer’s disease.

https://www.thebacklabel.com/turns-out-wine-is-good-for-your-brain/?utm_campaign=education&utm_source=newsletter&utm_medium=email&utm_content=thursday-5-3-18&mc_cid=e2cd857125&mc_eid=307f1bbe08#.Wu861K2ZM9c

 

Online Wine Sales Skyrocket in US

Convenience, pricing and demographic change continue to drive the internet wine market in the US.

https://www.wine-searcher.com/m/2018/05/online-wine-sales-skyrocket-in-us

 

Wealthier People Are Replacing Wine With Cannabis

Healthy consumers are putting down the bottle for bud.

https://cannabisnow.com/wealthier-people-are-replacing-wine-with-cannabis/

 

PREPARING WINE FOR BOTTLING

Winemaking may be an ancient art, but modern innovations have vastly improved methods and outcomes. Here are a few scientific and technological developments that can drastically enhance a finished wine.

http://www.spiritedbiz.com/guest-column-preparing-wine-for-bottling/

 

Why Swiss Wines Continue To Impress

In this Alpine country one sixteenth the size of Texas, or about twice the size of Wales, 250 grape varieties grow on one fifth of one percent of the planet’s vineyards, which cover about 37,000 acres (15,000 hectares).

https://www.forbes.com/sites/tmullen/2018/05/03/why-swiss-wines-continue-to-impress/#787c557d25d5

 

How to Saber a Bottle of Sparkling Wine

Watch this brief, how-to video and learn how to open a bottle of Sparkling Wine with a saber to impress and amaze your friends.

https://www.flemingssteakhouse.com/experience/how-to-saber-a-bottle-of-sparkling-wine

 

THE ICONIC CHEESES OF FRANCE

So here’s your official guide to the cheeses of France. Get to know them, dig in, and then go grab a bottle of vino.

https://vinepair.com/wine-blog/map-the-iconic-cheeses-of-france/?utm_source=The+Drop+by+VinePair&utm_campaign=156b596df4-May_04_2018&utm_medium=email&utm_term=0_b653fb8c99-156b596df4-38937345&goal=0_b653fb8c99-156b596df4-38937345&mc_cid=156b596df4&mc_eid=d42ed911dc

 

Why Are Alcoholic Drinks Called ‘Booze’?

The term has a few origin stories.

https://www.huffingtonpost.com/entry/why-are-alcoholic-drinks-called-booze_us_5aeb2414e4b0c4f1931fb0cf

 

The oldest members of America’s largest demographic are now 21

 

NZ VITICULTURAL TECHNIQUE COULD COMBAT EFFECTS OF GLOBAL WARMING

The method, which involves the removal of selected leaves to reduce the photosynthetic ability of the vine and thus the sugar accumulation, can be used by wineries that are struggling to control the alcohol levels in their wines due to global warming.

https://www.thedrinksbusiness.com/2018/05/nz-viticultural-technique-for-lowering-alcohol-can-also-combat-effects-of-global-warming/

IT’S NEVER BEEN SO EASY TO AVOID A WINE HEADACHE!

No expensive aerators, no costly filters, no need to wash parts or devices, no excess packaging

https://dropitwine.com

Top Trends Of The American Wine Consumer

 

Franklin Liquors New Daily Newspaper

The Wonderful World of Wine (WWW)

wine-background-seamless-pattern-imitation-newspaper-33595872

 Our Daily Wine Newspaper

 

Weekly Newsletter

More On Tap Newsletter Updates

Get Notified As Son As Specials And Events Are Added

Sign Up Here

The Wonderful World of Wine (WWW) Podcast

Listen On Our Facebook Page OR On Franklin Radio 102.9 FM

On Air Wednesday 10:00am, 01:00PM and 7:00PM

And

Saturdays Starting at 8am

Listen On i Tunes

Listen On Soundcloud

Sign Up For Our Weekly Newsletter

signup

Get updated On Liquor Industry News, Events, Sales And More!

http://bit.ly/1q72JV3

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Franklin Wine Club Exploring Pizza And Wine

May 11, 2018

Franklin Wine Club

Exploring Pizza And Wine

An Education And Tasting 

CLUB

Thursday May 10th 2018

 

Exploring Pizza And Wine

Hosts: Courtney Nappa, Ciro Pirone

Is there anything better than pizza and wine?

Ciro will talk and pair Italian wines with Courtney’s 360 Pizzeria & Italian Kitchen.

Three pizza styles will be matched with two wines each.

About Ciro

Ciro Pirone, Director of Italian Wines for Horizon Beverage Company, is a graduate of the Istituto Alberghiero (Hotel and Restaurant Management school) of Salerno, Italy and a Certified Italian Wine Specialist by the NASA (North American Sommelier Association affiliated with the Italian Sommelier Association). Traveling and working in Italy, England and the US, Ciro developed an incredible passion for wine, food and culture. After all, growing up in Italy, wine was always a very important part of his family’s lifestyle and traditions.

In 1999, Ciro moved to the US permanently. He landed in Boston, where he continued his wine studies at Boston University, the International Sommelier Guild, the London –based Wine & Spirits Educational Trust (WSET), as well as he completed and passed with Honors the Italian Wine Specialist Certification by the North American Sommelier Association (part of the worldwide recognized Italian Sommelier Association). In June of 2017 he completed the Vinitaly Wine Academy and received the prestigious Vinitaly Wine Ambassador certification.

In 2007, Ciro accepted the position of Italian Wine Specialist for Horizon Beverage. After successful growth at HBC, Ciro accepted on a new challenge as the US Brand Manager for the Arnaldo Caprai Winery of Montefalco (Umbria), the top producer of worldwide recognized Sagrantino di Montefalco. In June 2011, Ciro returned to Horizon Beverage with a new position of Director of Italian Wines in support of their expanding presence in the New England marketplace. Ciro is happy to share his passion for Italian wine and culture in an effort to give the American wine consumer a better understanding and appreciation for Italian wine!

About Courtney

360 Pizzeria & Italian Kitchen (Formerly Ciao Bella )

Italian dining finally perfected for takeout and delivery.

All fresh ingredients and original Italian family recipes used to bring you the best Thin crust Neapolitan pizza, shrimp scampi, Noni’s  Bolognese, chicken Parmesan and so much more!

Union St

Franklin MA 02038

https://www.meetup.com/Franklin-Wine-Club/events/250045278/

 

The Pizzas

Pizza #1

Classic Margherita

Pizza #2

Mozzarella, Sausage, Broccoli Rabe ( No Tomato )

Pizza #3

Tomato, Mozzarella, Prosciutto, Rucola

 

The Wines:

 

Wine #1

N/V Merotto Extra Dry Prosecco





750ml $15.99

 

Wine #2

2016 Feudo Maccari Grillo


750ml $15.99

 

Wine #3

2017 Feudo Maccari Rosé

750ml $15.99

 

Wine #4

2014 Querceto Chianti

 

750ml $11.99

 

Wine #5

2014 Banfi Centine Rosso






750ml $12.99

 

Wine #6

2016 Feudo Maccari Nero D’Avola

 

750ml $15.99

 

 

Event Photos

 

Franklin Liquors Events

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Franklin Liquors

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Liquor Industry News/Links 05-07-18

May 7, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

05-07-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

 

New Products

 

Do you know how much sugar is in your wine?

New Amazon series to make Scotch ‘less stuffy’

Dogfish rolling out Mixed Media beer-wine combo

 

AND MORE!

 

Italian Wine Aims to Up Its Game in the United States

At Vinitaly, the country’s trade agency announces plans for a $25 million marketing push

http://www.winespectator.com/webfeature/show?id=56337

10 ICONIC BEER BRANDS IN EMOJI FORM

Beer is so much more than the mug emoji.

https://vinepair.com/articles/beer-emojis-brands/?utm_source=The+Drop+by+VinePair&utm_campaign=93ededd7f5-Aprl_24_2018&utm_medium=email&utm_term=0_b653fb8c99-93ededd7f5-38937345&goal=0_b653fb8c99-93ededd7f5-38937345&mc_cid=93ededd7f5&mc_eid=d42ed911dc

 

SLEEP IN A TEQUILA BARREL IN A FIELD OF AGAVE AT THIS MEXICAN HOTEL

Guests can elect to stay overnight in giant wooden barrels akin to those used to age tequila.

https://vinepair.com/booze-news/tequila-barrel-hotel-mexico/?utm_source=The+Drop+by+VinePair&utm_campaign=93ededd7f5-Aprl_24_2018&utm_medium=email&utm_term=0_b653fb8c99-93ededd7f5-38937345&goal=0_b653fb8c99-93ededd7f5-38937345&mc_cid=93ededd7f5&mc_eid=d42ed911dc

 

 

Jack Daniel’s sues ‘inferior’ Lonehand Whiskey maker

Brown-Forman has taken legal action against the producers of Lonehand Whiskey, accusing the company of causing “irreparable harm” to the Jack Daniel’s trademark.

https://www.thespiritsbusiness.com/2018/04/jack-daniels-sues-inferior-lonehand-whiskey-maker/

FIVE THINGS YOU MIGHT NOT KNOW ABOUT CHINESE WINE

Did you know how exciting wine in China is right now?

https://www.thedrinksbusiness.com/2018/04/5-things-you-probably-didnt-know-about-chinese-wine/

TEN CELEBRITIES WHO HAVE LAUNCHED TEQUILA BRANDS

Everyone from The Rock to the Backstreet Boys is jumping on the Tequila bandwagon.

https://www.thedrinksbusiness.com/2018/04/ten-celebrities-who-have-launched-tequila-brands/

What QR Code – It’s All About Snapping Photos

Why did this QR revolution not happen?

https://jamesthewineguy.wordpress.com/2018/04/21/what-qr-code-its-all-about-snapping-photos-james-melendez/

It’s Time to Let Go of the Idea that Wine Makes Itself

The ideology that a winemaker is nothing but a custodian was useful in drawing a contrast with mass-produced, industrial wines or wines made according to a recipe intended to get big scores.

https://foodandwineaesthetics.com/2018/04/23/its-time-to-let-go-of-the-idea-that-wine-makes-itself/

How Do Volcanic Soils Influence Wine?

Exploring how volcanoes and wine can be an explosively good

https://www.reversewinesnob.com/how-do-volcanic-soils-influence-wine

AMERICANS LOVE JAMMY WINES. JUST DON’T TELL THEM HOW THEY WERE MADE.

These wines have been trending for several years, but their common use of such additives as sugar, water, and copious quantities of crystalline acid, is rarely discussed

https://vinepair.com/articles/jammy-wine-zinfandel-additives/

Corona and Lime Gummies Are Here Just in Time for Cinco de Mayo

Cerveza is a Corona Light-flavored gummy in the shape of a beer bottle

http://www.foodandwine.com/news/sugarfina-corona-flavored-gummies-cinco-de-mayo

For Maximum Health Benefits, Have Your Wine with a Meal

Why is wine better for you when consumed with food? Here’s what we know

Shot of a group of friends making a toast over dinner

http://www.winespectator.com/webfeature/show/id/For-Maximum-Health-Benefits-Have-Your-Wine-with-a-Meal

Dogfish rolling out Mixed Media beer-wine combo

Brewed with a Belgian yeast strain, Mixed Media is a vino-esque ale with a spicy white wine body, and notes of sweet melon and white grape.

https://delawarebusinessnow.com/2018/04/dogfish-rolling-out-mixed-media-beer-wine-combo/

BRAZIL: THE NEXT SPARKLING WINE DESTINATION

Sparkling wines are generally associated with the Old World wine regions, like France, Spain, and Italy, which is fair because they’ve been around for absolutely ever. The cool thing about the modern wine industry is that there are countries all over the world that are gearing up their own production and putting their name in the hat for the New World best wines.

https://newyorkwineevents.com/brazil-the-next-sparkling-wine-destination/

5 Strategies for Selling Dessert Wines

Wine directors and retailers weigh in on increasing revenue and enhancing guest experiences with after-dinner sips

https://daily.sevenfifty.com/5-strategies-for-selling-dessert-wines/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=62320183&_hsenc=p2ANqtz-9JTol0YuXk5Pb_r7QEUnMMm93dFxh5ZajnNj-2K0_gor_IvnSkK8JfXeRJ0IzOVofeGHL-iEEJBETrB8SQPdXMVJcavy8dPUUBDcwn2f8gZ_ntwVY&_hsmi=62320306

Embracing Old Oak Barrels

Some winemakers are using 100-year-old barrels, disproving the premise that they must be discarded after five years

https://daily.sevenfifty.com/embracing-old-oak-barrels/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=62320183&_hsenc=p2ANqtz-9JTol0YuXk5Pb_r7QEUnMMm93dFxh5ZajnNj-2K0_gor_IvnSkK8JfXeRJ0IzOVofeGHL-iEEJBETrB8SQPdXMVJcavy8dPUUBDcwn2f8gZ_ntwVY&_hsmi=62320306

World wine output falls to 60-year low

Global wine output fell to its lowest level in 60 years in 2017 due to poor weather conditions in the European Union that slashed production in the bloc, international wine organization OIV said.

https://www.reuters.com/article/us-global-wine-oiv/world-wine-output-falls-to-60-year-low-idUSKBN1HV12G

Wine’s share of world alcohol consumption by volume has been dropping since the 1960s

Pairing Cannabis With Food like Wine With Food is a Ploy

Everyone’s body chemistry and everyone’s tolerance for alcohol is different. For myself, I can probably enjoy upwards of 30 or 40 sips of wine with a meal before questioning my reason for being at the table and before the ability to appreciate the pairing of wine and food goes by the wayside.

Now, ask yourself this same question, but replace “wines” with cannabis strains, “wine” with cannabis and replace “sips” with “hits off a vape pen”. In other words, How many different strains of cannabis can you enjoy with a meal and how many hits of cannabis can you combine with a meal before you are uselessly stoned?

https://fermentationwineblog.com/2018/04/pairing-cannabis-with-food-like-wine-with-food-is-a-ploy/

This Company Helps Consumers Discover Which Winery Is Right For Them

A day touring wineries sounds like a good time, but what constitutes a good time varies from person to person. Is there a better way?

https://www.forbes.com/sites/thomaspellechia/2018/04/23/an-online-company-helps-consumers-discover-which-winery-is-right-for-them/#599ffe5065c7

The other ‘4Ps’ of Italian wine

While the textbook definition of the 4Ps Product, Place, Price & Promotion might be used to explain the success of Italian wine in export markets, the truth is that the category benefits more from another set of 4Ps: Pizza, Pasta, Prosecco and Pinot Grigio, as seen at this year’s Vinitaly

http://www.wineintelligence.com/the-other-4ps-of-the-italian-wine/

5 CLASSIC CHAMPAGNE COCKTAILS THAT ARE PERFECT FOR SPRING

While Champagne (or sparkling wine if you’re on a budget) cocktails are terrific aperitifs year round, they’re unequivocally appropriate for spring.

https://www.thebacklabel.com/5-classic-champagne-cocktails-that-are-perfect-for-spring/?utm_campaign=lifestyle&utm_source=newsletter&utm_medium=email&utm_content=tuesday-4-24-18&mc_cid=b5650c4caf&mc_eid=307f1bbe08#.Wt99662ZN8c

New Stoli Flavor

Stoli Group USA has extended its namesake vodka brand with a new Cucumber offshoot. The expression marks the first flavor to join the core Stoli range in more than five years. Infused with notes of savory cucumber, the 37.5%-abv entry is designed to be served on the rocks or in cocktails, and will be available nationwide starting this month, retail priced at $20 a 750-ml. A package featuring Stoli Cucumber with Tajín chile seasoning affixed to the bottle will also be available at select retail outlets, providing consumers a built-in garnish. The Stoli brand was up 0.8% to 1.73 million 9-liter cases in the U.S. last year, according to Impact Databank.

 

Rosé: Wave hits Wall?

Pardon the pun, but the outlook for rosé is still rosy, right? The category’s double-digit growth just begins to hint at the pink success story. Over the past four years, rosé has almost quadrupled in volume and jumped in varietal wine rank from #17 to #9, according to Nielsen. Rosé’s largest segment is $11-$15, so premiumization is already at play. Plus, consumption is still accelerating. Americans drank 67% more rosé in 2017 than they did in 2016, and that year was up by 44% over 2015.

https://www.beveragemedia.com/2018/04/24/rose-wave-hits-wall/

Why your Wine Brand Needs a Digital Marketing Strategy

In 2014, Constellation Brands, a leading premium wine company, invested 25 percent of its wine and spirits marketing budget on digital, with a particular focus on mobile, given that wine drinkers tend to be heavy users of these devices. A 200 percent increase has been observed in digital engagement, and while in the past, the company leveraged third-party apps such as Hello Vino and Shopkick, the focus today is digital engagement.

https://dtcwineworkshops.com/2018/04/24/wine-brand-needs-digital-marketing-strategy/

Minorities vs majorities

What this means is that consumer behavior and shopping habits are far from ‘normal’ in a statistical sense. A few examples:

http://www.wineintelligence.com/minorities-vs-majorities/

Bird Repellent Alternatives to Gas Cannons and Netting

Over recent years, the emergence of falcon replica kites has issued a challenge to more established opinions on how to scare birds away from vineyards. One fact that has not changed is that bird damage to grapes incurs a significant cost that justifies reducing to the economic minimum. With grapes at $4000 a ton and losses in the range of 10-80%, the cost of bird damage is very significant indeed.

http://wineindustrynetwork.com/suppliers/falcon-crop-protection.html#whatsnew

Sazerac launches educational agave website

The new website – www.GreatAgave.com – includes information on the history of agave, its terroir and how it is used to make spirits such as Tequila and mezcal.

https://www.thespiritsbusiness.com/2018/04/sazerac-launches-educational-agave-website/

BLACK BOX IS MAKING BOXED WHISKEY, TEQUILA, AND VODKA

Black Box Whiskey, Black Box Vodka, and Black Box Tequila are currently available in Colorado, Louisiana, Missouri, New Jersey, Nevada, and Pennsylvania.

https://vinepair.com/booze-news/black-box-whiskey-tequila-vodka/?utm_source=The+Drop+by+VinePair&utm_campaign=cb77eaf396-Aprl_25_2018&utm_medium=email&utm_term=0_b653fb8c99-cb77eaf396-38937345&goal=0_b653fb8c99-cb77eaf396-38937345&mc_cid=cb77eaf396&mc_eid=d42ed911dc

THE WINE GLASSES TO USE FOR DIFFERENT TYPES OF WINE, EXPLAINED

Why do wine glasses come in so many styles? How do you know which kind to use? Does it really make a difference?

https://www.thedrinksbusiness.com/2018/04/the-wine-glasses-to-use-for-different-types-of-wine-explained/

Not everyone’s a fan of wine scores, but there’s a way to use them

For some folks, those at-a-glance scores are a welcome bit of information, a tool that helps people get in and out of a wine shop quickly as they hustle to a dinner party.

http://www.chicagotribune.com/dining/sc-food-wine-ratings-numbers-defended-0427-story.html

WHAT’S THE DEAL WITH SULFITES?

The term sulfite technically refers to sulfur dioxide (SO2) and is a preservative found in plenty of food.

https://newyorkwineevents.com/whats-the-deal-with-sulfites/

The PUNCH Insider’s Guide to Alt-California

The essential producers, wines and methods that define the “alt” branch of New California

https://punchdrink.com/articles/punch-insiders-guide-alt-california-wine/

The Bugs that Give Wine Its Flavor

Can sequencing a vineyard’s microbiome make it possible to reverse engineer a fine wine?

https://medium.com/neodotlife/wine-soil-microbiome-61d6dad04cba

The New Sparkling Wines of the Northeast

La Crescent, Cayuga, Brianna and Marquette might be lesser-known varieties, but many producers in the Northeast are embracing these hardy grapes to make exceptional sparklers.

https://www.winemag.com/2018/04/24/sparkling-wines-northeast-grapes/

WE ASKED 9 SOMMS: WHAT’S THE MOST OVERRATED WINE?

We took to the professionals and asked nine sommeliers across the nation which wines they viewed as the most overrated bottles. Here are their answers.

https://vinepair.com/articles/the-most-overrated-wine-according-to-nine-sommeliers/?utm_source=The+Drop+by+VinePair&utm_campaign=8939d29800-Aprl_26_2018&utm_medium=email&utm_term=0_b653fb8c99-8939d29800-38937345&goal=0_b653fb8c99-8939d29800-38937345&mc_cid=8939d29800&mc_eid=d42ed911dc

Prosecco Still On A Strong Rise, But Growth Appears To Be Decelerating

Global growth of Prosecco slowed somewhat in 2017, as export shipments increased just 4.6% in volume terms to 28.8 million 9-liter cases, compared to 19% growth the year prior. Shipment volume to the United States also decelerated last year, rising 5% to 5.5 million cases. That marked the first time in five years that Prosecco failed to grow by double-digits in the American market. In IRI channels, Prosecco was up 30% in the U.S. in 2016, but slowed to 17% in 2017, and in the 24 weeks through March 24, volume growth decelerated to 11%.

The leading Prosecco brands in the U.S.

The points system for wine is a crutch
Here’s the problem: there’s lots of good wine out there that’s not going to score above 90 points, and it can be unjustly ignored. As wine lovers also know, the vast majority of wines on this planet are bought and consumed within four to eight hours of purchase — in other words, everyday drinking wines, not the high-end stuff like the Bordeaux first growths that are meant, and often need, to be laid down for number of years before they reach maturity.

http://www.newhampshire.com/apps/pbcs.dll/article?AID=/20180425/NEWHAMPSHIRE0705/180429607&source=RSS

Wine store ‘shelf talkers’ have a message to convey

These so-called “shelf talkers” are typically placed there by wholesale wine reps who want you to buy their wine and that’s perfectly acceptable. But how much trust are you as a consumer willing to have in a sign that reads “Plummy, nutty, fruity, velvety smooth, plush, aromatically appealing and full of flavor”?

http://www.telegram.com/entertainmentlife/20180426/off-vine-wine-store-shelf-talkers-have-message-to-convey

Do We Really Want Stories Instead of Quality?

We are often told by people in the wine industry, especially PR professionals, that new generations of wine drinkers no longer care about scores or critical commentary. They want a good story

https://foodandwineaesthetics.com/2018/04/26/do-we-really-want-stories-instead-of-quality/

No vineyard? No winery? No problem for Sean Minor

If not for the vineyard photo covering one wall, visitors to Sean Minor’s Sacramento office would have no clue they just had walked into the world headquarters of one of the California wine trade’s more offbeat success stories.

http://www.sacbee.com/food-drink/wine/dunne-on-wine/article209444459.html#storylink=cpy

5 ways to save money on wine when prices are up

With wine production on the decrease, the average price for a bottle of wine is going up.

But there are at least five ways you can save money on wine if you’re willing to change your wine-buying habits.

https://www.journal-news.com/business/personal-finance/ways-save-money-wine-when-prices-are/PiBNlHJ3uIRw2mGrUN6sXJ/

The best wine racks you can buy

Wine racks are a great way to save on counter space, show off your collection, and ensure that your bottles are stored properly

http://www.businessinsider.com/best-wine-rack

How many calories are there in a bottle of wine

Does red, white or rose have the most?

http://metro.co.uk/2018/04/25/many-calories-bottle-wine-red-white-rose-7497570/

New Amazon series to make Scotch ‘less stuffy’

Drinks experts Colin Hampden-White, Helena Nicklin and Adrian Smith are set to host a new educational series on Scotch whisky, which will air on Amazon Prime later this year.

https://www.thespiritsbusiness.com/2018/04/new-amazon-series-to-make-scotch-less-stuffy/

ARMAGNAC XO AGE REQUIREMENT INCREASED TO 10 YEARS

Effective from 1 April 2018, it means that 10 years is now the minimum age of the youngest eau-de-vie in an armagnac blend marked XO.

https://www.thedrinksbusiness.com/2018/04/armagnac-xo-age-requirement-increased-to-10-years/

Constellation Brands Enters Fast-Growing Hard Seltzer Segment

Constellation Brands’ beer division is launching Svedka Spiked premium seltzer in 10 northeastern states early next month. Packaged in 6-packs of 12-ounce slim cans retailing at $10, the malt-based hard seltzers will be available in Strawberry Elderflower and Tangerine Hibiscus flavors, with a third expression, Cucumber Basil, offered in a 12-pack variety pack. Svedka Spiked seltzers are targeted to female consumers, contain 100 calories a serving, and have an ABV of 4.5%. Launch markets include New York, Pennsylvania, New Jersey, Connecticut, Massachusetts, New Hampshire, Vermont, Maine, Rhode Island, and Delaware.

“The hard seltzer category grew five-fold last year and shows no signs of slowing down,” Matt Escalante, senior director of brand marketing, tells Shanken News Daily. Sales of Svedka, the fourth-largest vodka overall in the U.S., rose by 1.9% to 4.4 million cases last year, according to Impact Databank.

U.S. wine & spirits sales growth decline, beer posts slight gain: Nielsen

When It Comes To Wine, Don’t Sell American

There is one wine term I absolutely loathe on a wine label in the United States, it’s the moniker American.

http://thecorkreport.us/2018/04/when-it-comes-to-wine-dont-sell-american/

 

Forget taste and smell. Sound is the new way to sell wine to millennials

Wine podcasters as the new wine bloggers.

http://www.sacbee.com/food-drink/wine/dunne-on-wine/article204365204.html

What’s the Big Deal About Barbaresco?

This sadly ignored wine is slowly moving out from under Barolo’s imposing shadow.

https://www.wine-searcher.com/m/2018/04/whats-the-big-deal-about-barbaresco

The real reason Trader Joe’s sells $2 wine

Exactly how the store can maintain such low prices doesn’t have a simple, painless answer. In fact, the whole ordeal was quite painful for Charles Shaw, the founder of the wine label

https://www.aol.com/article/lifestyle/2018/04/27/the-real-reason-trader-joes-sells-dollar2-wine/23422204/

Do you know how much sugar is in your wine?

It’s not always obvious which wines contain the most

https://www.thetimes.co.uk/article/do-you-know-how-much-sugar-is-in-your-wine-shlm9schr

Stephanie Danler on Why Television Needs ‘Sweetbitter’ Right Now

On May 6, Starz will premiere a six-episode run of Sweetbitter, which Danler helped adapt for the screen. The show effortlessly captures the frenetic, and what Danler calls “sensual,” energy of a restaurant kitchen, but what makes it especially urgent right now is that it puts complex women at the center of the restaurant world.

http://www.foodandwine.com/news/stephanie-danler-sweetbitter-interview

Is your glass of wine poisoning wildlife?

An increase in the number of barn owls coming in with symptoms of poisoning.

http://www.wisconsingazette.com/blogs/is-your-glass-of-wine-poisoning-wildlife/article_84c31657-d730-5c8e-9f18-3715ad515892.html

 

 

Franklin Liquors New Daily Newspaper

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Liquor Industry News/Links 04-30-18

April 30, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

04-30-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

 

New Products

 

The Ultimate Guide to Buying a Case of Wine

THC-INFUSED BEER IS JUST AROUND THE CORNER

WHAT IS STREGA?

 

AND MORE!

 

Using CRISPR on Grapes

New technologies like gene editing hold promise for improving the fruit’s resistance to disease

https://daily.sevenfifty.com/using-crispr-on-grapes/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=62141596&_hsenc=p2ANqtz-_y9OgaJrV-XcGXR5NdsDPyDcMlWPd5pNWO-c3BnWY0VMAGzrM-uJ86ID8XT4nTucLHMzgFB9qs596veP2eL1K6nvlptNhTJVA5J8kM_Mcg22heJW8&_hsmi=62141271

 

 

THE INTERNET SALES TAX SUPREME COURT CASE IS HUGE, BUT WON’T IMPACT WINERIES MUCH

The requirement to remit sales tax typically comes as a prerequisite to obtaining a license from the state Alcoholic Beverage Control (ABC) agency for the purpose of shipping wine directly to consumers

http://www.compli-beverage.com/blog/the-internet-sales-tax-case-is-huge-but-wont-impact-wineries-much/

 

Why Are Wine Bottles Different Shapes? Ask The Expert!

Have you ever wondered why some wines, like Pinot Noir, come in different shaped bottles?

https://www.reversewinesnob.com/why-are-wine-bottles-different-shapes

 

Researching using dairy by-products to make beer

Cornell researchers are looking into ways to make beer out of a dairy by-product.

http://cnycentral.com/news/local/researching-using-dairy-by-products-to-make-beer

 

French court rejects plea from luxury wine label to stop cheap blends being sold under ‘Petrus’ name

After a seven-year legal battle, the Bordeaux appeals court has ruled that the makers of a cheap, blended wine that sells for less than £10 a bottle can continue to use the name ‘Petrus’.

https://www.telegraph.co.uk/news/2018/04/14/french-court-rejects-plea-luxury-wine-label-stop-cheap-blends/

 

Wine from French oak or American oak – what a difference a barrel can make

More than just containers for fermenting or ageing, the right barrel can add depth and character to a wine

http://www.scmp.com/magazines/post-magazine/food-drink/article/2141604/wine-french-oak-or-american-oak-what-difference

 

10 THINGS YOU SHOULD KNOW ABOUT ABSOLUT VODKA

Even if you do drink Absolut, there are probably more than a few things you don’t know about the product, or the company itself.

https://vinepair.com/articles/absolut-vodka-sweden/?utm_source=The+Drop+by+VinePair&utm_campaign=ddea6bf9bf-April_16_2018&utm_medium=email&utm_term=0_b653fb8c99-ddea6bf9bf-38937345&goal=0_b653fb8c99-ddea6bf9bf-38937345&mc_cid=ddea6bf9bf&mc_eid=d42ed911dc

 

 

Pay-to-Play Schemes Keep TTB Busy

These infractions, he adds, can “include on-premise and off-premise retailers. The preferred shelf space at an off-premise retailer may be the space near the check-out counter or the eye-level on the aisle shelves …. For an on-premise retailer, it could be the draft beer taphead, the well product or, again, some shelf or display space that traditionally captures the eye of the consumer who may then order that brand.”

https://www.wine-searcher.com/m/2018/04/pay-to-play-schemes-keep-ttb-busy

 

Why comparing wine-quality scores might make no sense

There is no mathematical meaning to comparing wine-quality scores between different critics.

https://winegourd.blogspot.com/2018/04/why-comparing-wine-quality-scores-might.html

 

How wine became former UW star Damon Huard’s latest touchdown

Huard’s venture is known as Passing Time. The winery’s name came from South Florida resident Claire Marino. Her husband is one of Huard’s business partners. You might know him as Dan Marino.

http://www.bellinghamherald.com/sports/college/pac-12/university-of-washington/article208859029.html

One wine writer asks wine lovers to reflect on their standards

Let’s assume that you are dedicated to drinking wine. It’s your go-to, your default, your everlasting love. Wine is part of your life, and you wouldn’t have it any other way.

With that assumption in mind, let’s consider a handful of questions to find out not how much you love drinking wine, but how “good” you are at it. And if simple concepts like “good” and “bad” are too aggressive, replace “How good are you?” with “How much do you care?”

http://www.sacbee.com/news/news-services/article208982179.html

 

 

Back label wine descriptions: What the jumble and winespeak on the back label really means

In fact, back label wine descriptions may be more annoying, since their job is to help sell the wine. Who wants to buy a wine where the back label promises something that isn’t there?

https://www.winecurmudgeon.com/back-label-wine-descriptions-what-the-jumble-and-winespeak-on-the-back-label-really-means/

Aussie wine exports to China up 51%,
top $1 billion

Do You Order the Second-Cheapest Wine?

Help us investigate a popular ordering strategy.

https://www.atlasobscura.com/articles/second-cheapest-wine-investigation

French Wine Study Finds Wine Lovers Can Taste Pesticides in Wine

Can you taste pesticides in wine? That’s the topic French scientist and researcher Seralini set out to explore in a country wide study of wines from popular French wine regions (and one Italian wine region).

http://winecountrygeographic.blogspot.com/2018/04/french-wine-study-finds-wine-lovers-can.html

THESE CHEESES ARE MADE WITH ALCOHOL

You know that old saying, “have your champagne and eat it, too?” No? Well, get familiar with it, because we have a groundbreaking round up of cheeses that are made with booze, inspired by a certain pink Prosecco cheese that you’ve probably seen all over the Internet.


https://www.thebacklabel.com/these-cheeses-are-made-with-alcohol-and-you-need-to-try-them-right-now/?utm_campaign=lifestyle&utm_source=newsletter&utm_medium=email&utm_content=tuesday-4-17-18&mc_cid=cc17980a1c&mc_eid=307f1bbe08#.WtZ1Kq2ZM9c

Sony Sues Brewer Over “Breaking Bud” Beer

The studio claims Knee Deep Brewing is infringing on its ‘Breaking Bad’ trademarks.

https://www.hollywoodreporter.com/thr-esq/sony-sues-brewer-breaking-bud-beer-1103620

 

The Beginner’s Guide to Natural Wine

The natural wine movement gains in popularity by the day, but what really makes a wine natural? With shifting definitions and no official standards, confusion can abound. We take a deep look at all things “natty wine” for your complete guide to this exciting category.

https://www.winemag.com/2018/04/17/natural-wine-guide/

 

Survey at 2018 Vinitaly shows booming trends in organic wine consumption

Italian consumers were developing a strong taste for organic wine, a research unveiled at the Vinitaly wine fair here in Verona showed.

In the first two months of 2018, sales of organic wine reached 21.6 million euros (26.6 million U.S. dollars) in terms of value in the country’s large retails chain only, according to the research.

The figure marked an 88 percent increase compared to the same period of 2017 (while non-organic wine sales overall grew by 3 percent in value).

http://www.xinhuanet.com/english/2018-04/18/c_137118435.htm

 

Why Did Jesus Make So Much Wine?

Jesus was at a wedding, and the hosts ran out of wine. After some discussion with his mother, Mary, Jesus astonishes everyone by turning the purification water into wine.

The question I want to consider is, Why did Jesus make so much wine?

https://www.thegospelcoalition.org/blogs/erik-raymond/jesus-make-much-wine/

 

Wine trends through the years: The trendiest styles from the past six decades

Tasting glasses at the ready, here’s a look back at some of the biggest wine trends from the swinging Sixties to present day…

https://www.irishexaminer.com/breakingnews/lifestyle/wine-trends-through-the-years-the-trendiest-styles-from-the-past-six-decades-837903.html

 

The Problems With Wine Scores

Scores between wine critics cannot be compared except in the rare case in which two critics use the same objective scoring scheme

https://foodandwineaesthetics.com/2018/04/18/the-problems-with-wine-scores-episode-489/

 

Champagne Shipments to U.S. Increase for Fifth Consecutive Year

In 2017, 23,096,645 bottles of Champagne were shipped to the United States in 2017, an increase of 5.9 percent from 2016.

https://www.champagne.fr/en/comite-champagne/bureaus/bureaus/united-states/news-detail?actu=97

 

Discover the new educational film presenting terroir, vine-training, wine-making, tasting of Champagne

https://youtu.be/uS0wx6Dl838

 

 

7 Beer Pool Floats You Need In Your Life For A Pitcher-Perfect Summer

Ditch the lounge chair and float into the weekend on a beer-inspired pool floaty.

https://www.elitedaily.com/p/7-beer-pool-floats-you-need-in-your-life-for-a-pitcher-perfect-summer-8848635

 

How to Plan Wine for Your Wedding

Wedding planning is hard work. Drinking wine shouldn’t be. We talk to an expert on how to best navigate wine for your wedding, from selections to budget and day-of logistics. Here’s your guide to creating the perfect day.

https://www.winemag.com/2018/04/18/wedding-wine-planning/

 

 

Have High Acid Wines Finally Burned Out?

There was a time when the single most popular phrase among a certain subset of wine drinkers was “high-acid.” Exhausted from the uber-ripe, fruity, and boozy juice of the previous era, many sommeliers and wine professionals began extolling the virtues of high acidity in the mid-2000s.

https://vinepair.com/articles/high-acid-wine-trend/

 

Decanting a bottle of house wine serves no purpose and other dining tips

There are some things every server, bartender or restaurant manager want the public to know.

http://www.themonitor.com/life/vidafood/article_346a1bdc-430a-11e8-9178-5771570d367b.html

 

Dive into the World of Organic and Biodynamic Wines

Whether you enjoy white, red, sparkling, rosé or all of the above, here are some organic and biodynamic bottles to introduce you to this booming wine category.

https://www.winemag.com/2018/04/18/organic-biodynamic-wines/

 

Why you should ignore the stigma around ordering the cheapest red or white and enjoy a glass of house wine

Snobby wait staff can make it easy to forget that buying fermented grape juice is supposed to be a business transaction, one no different from dropping your shirts off at the dry cleaners or having your teeth cleaned at the dentist

 

http://nationalpost.com/life/food/why-you-should-ignore-the-stigma-around-ordering-the-cheapest-red-or-white-on-the-menu-and-enjoy-a-glass-of-house-wine

 

Dwayne ‘The Rock’ Johnson to launch Tequila

If Johnson joins the Tequila bandwagon, he will follow in the footsteps of George Clooney and Rande Gerber’s Casamigos brand – which was sold to Diageo for US$1bn last year – and Justin Timberlake’s Sauza 901 brand – which Beam Suntory has had a minority stake in since 2014.

https://www.thespiritsbusiness.com/2018/04/dwayne-the-rock-johnson-to-launch-tequila/

 

MOËT & CHANDON: CHAMPAGNE PAIRS BEST WITH FRENCH FRIES

Adding to a growing list of ‘low-brow’ food such as popcorn and fish and chips, French fries are yet another pairing perfect for Champagne according to Moët & Chandon, in line with the principle that Champagne’s zesty acidity cuts through the saltiness and fat of junk food.

https://www.thedrinksbusiness.com/2018/04/moet-chandon-champagne-pairs-best-with-french-fries/

 

Wines Listed from Dry to Sweet

Here are a couple of simplified charts of popular wines listed from dry to sweet.

http://winefolly.com/tutorial/wines-listed-dry-sweet/?utm_source=Wine+Folly&utm_campaign=964e7cffc8-EMAIL_CAMPAIGN_2018_04_18&utm_medium=email&utm_term=0_a18d8bdc1b-964e7cffc8-62472929&mc_cid=964e7cffc8&mc_eid=d73340fcba

 

Best Wine For Sushi? Try One of These

In this article, the aim is to simplify some of that “what if,” discerned through tireless (and totally selfless) tasting of wines alongside some of the more interesting styles of sushi.

http://winefolly.com/tutorial/best-wine-sushi-try-one/?utm_source=Wine+Folly&utm_campaign=964e7cffc8-EMAIL_CAMPAIGN_2018_04_18&utm_medium=email&utm_term=0_a18d8bdc1b-964e7cffc8-62472929&mc_cid=964e7cffc8&mc_eid=d73340fcba

 

Budweiser parent absolved of pay-to-play charge in Mass.

In a case closely watched by the US beer industry, Massachusetts alcohol officials have determined that a local beer wholesaler owned by Anheuser-Busch is not liable under state anti-pay-to-play rules for giving away nearly $1 million in equipment to beer retailers.

https://www.bostonglobe.com/business/2018/04/18/budweiser-parent-absolved-pay-play-charge-mass/3IScLwfDG5wOXUlX2r9OJL/story.html

 

Tasting note dilemmas

Jane Anson considers the mechanics of putting together a tasting note, and what factors she believes are worth considering.


http://www.decanter.com/wine-news/opinion/news-blogs-anson/anson-tasting-note-dilemmas-388684/#VVMw6DrB025isrZ3.99

THC-INFUSED BEER IS JUST AROUND THE CORNER

What if we told you that it’s possible to enjoy the taste of a cold beer and the pleasant feel of solid buzz without the hangover? It sounds like an impossible dream, right? Well, that dream will soon be a reality for the people of Colorado.

https://www.thebacklabel.com/thc-infused-beer/?utm_campaign=lifestyle&utm_source=newsletter&utm_medium=email&utm_content=thursday-4-19-18&mc_cid=f6c1f96478&mc_eid=307f1bbe08#.Wts0xa2ZN8c

AUSTRALIAN WINERY HALTS KANGAROO CULL AFTER BACKLASH

An Australian winery has cancelled its planned kangaroo cull after facing heavy criticism from animal rights advocates on social media.

https://www.thedrinksbusiness.com/2018/04/australian-winery-halts-kangaroo-cull-after-backlash/

 

Exploring Rosé Winemaking Techniques

Wine professionals from Provence to Chile discuss the varying production methods for pink wines

https://daily.sevenfifty.com/exploring-rose-winemaking-techniques/?utm_campaign=SevenFifty%20Daily%20Weekly%20Digest&utm_source=hs_email&utm_medium=email&utm_content=62245058&_hsenc=p2ANqtz-9on9wzmA7RwXHnGOgQb4W1-SBP8TP_4g4zW8aaMRu8PMlUeABzLCTXAixpqHSjXlL27E9V7DOQLd9drMtPXik0DZKtRoxBccLlleaUlCGNHFdoc50&_hsmi=62244964

 

Anheuser-Busch Hopes Multi-Packs Will Stoke Growth of High End Brands

Felipe Szpigel, president of A-B’s High End, told Brewbound that more of his division’s craft breweries will be releasing 15- and 18-packs in the next couple of months.

https://www.brewbound.com/news/anheuser-busch-hopes-multi-packs-will-stoke-growth-high-end-brands?utm_source=Daily+Brew&utm_campaign=b5becec34e-The+Daily+Brew%3A+January+11%2C+2018&utm_medium=email&utm_term=0_935b7e0b70-b5becec34e-36686829

 

How The Prisoner Went From Outsider Wine to $285 Million National Phenomenon

The Prisoner, the ridiculously popular California red blend with the shackled inmate on the bottle.

https://vinepair.com/articles/prisoner-wine-red-blend-history/?utm_source=The+Drop+by+VinePair&utm_campaign=bfc2cf63a2-Aprl_21_2018BOS&utm_medium=email&utm_term=0_b653fb8c99-bfc2cf63a2-38937345&goal=0_b653fb8c99-bfc2cf63a2-38937345&mc_cid=bfc2cf63a2&mc_eid=d42ed911dc

 

Do Wine Consumer Preferences Change Over Time?

New Research Study Provides Some Answers

https://www.winebusiness.com/news/?go=getArticle&dataid=198045

 

Wine Enthusiast Podcast: Red, White and Green

Raise a glass to Mother Earth on this episode of the Wine Enthusiast podcast, when we dive into environmentally-friendly winemaking techniques, the farm-to-table movement and an in-depth look at the natural wine trend.

https://www.winemag.com/2018/04/18/s3e8/

 

What’s wrong with rosé wines, and why you should never pay more than $25 for a bottle

As we enter pink wine season, we find ourselves in a category run amok. Demand is as riotous as a Black Friday toy sale at Walmart, and a towering tsunami of pink mediocrity has flooded the market to meet it. Rosé has not just jumped the shark, it’s jumped the whale next to the shark and the cruise ship bearing down on the whale.

http://www.latimes.com/food/dailydish/la-fo-dr-away-with-rose-wine-20180421-story.html

 

Making Sense of Mendocino

Mendocino is a county with two faces. One face, the softer side, is well known. This is the coastal half that contains Anderson Valley, where delicate Pinot Noir and exceptional sparkling wines are enjoying increasing, and deserving, renown. The other face of Mendocino resides further east, in the cache of old vines that sprawl across the Redwood Valley appellation and surround the towns of Ukiah, Talmage, and Hopland.

https://www.guildsomm.com/public_content/features/articles/b/kelli-white/posts/mendocino-county

 

Rules for Trade Tasting Events

Such an occasion is not the best at which to make a serious evaluation of a wine; the portions are tiny, the crush of people can be terrific, and sometimes the sheer number of wines to be tried is overwhelming.

http://biggerthanyourhead.net/2018/04/19/rules-for-trade-tasting-events/

 

Red Champagne, France’s Best Kept Secret

Coteaux Champenois rouge is an intriguing wine that history almost left behind. But this red from the Champagne region of France is staging a comeback. Here’s what you should know.

https://www.winemag.com/2018/04/19/red-champagne/

 

What Is A Wine Hostel? These Low-Budget Accommodations Will Make Your Next Trip Posh As Heck

If you’re planning your next vacation on the cheap, you might choose to stay in a hostel to save your money for more important things, like wine. Well, someone had the genius idea of combining these two things.

https://www.bustle.com/p/what-is-a-wine-hostel-these-low-budget-accommodations-will-make-your-next-trip-posh-as-heck-8853269

 

Winemakers cashing in on vegan-friendly ‘revolution’

Australian winemakers who once hid the fact their wines were vegan-friendly are now proudly displaying their credentials on bottle labels because in today’s market, being a more naturally made product is something to advertise.

But wine is just grapes, right? Not exactly.

http://www.abc.net.au/news/2018-04-21/vegan-wine-exports-china-surge-with-demand-for-natural-products/9653362

 

The Ultimate Guide to Buying a Case of Wine

Wine lovers buy bottles of wine. Wine fanatics buy cases.

Learn how much is in a case of wine, what it should cost, and how to put together a great mixed case.

http://winefolly.com/tutorial/case-of-wine-guide/

 

WHAT IS STREGA?

An Italian liqueur that’s a veritable witches’ brew of herbs and spices which speak to the complexity of this gently sweet elixir: Strega.

https://www.thebacklabel.com/what-is-strega/?utm_campaign=education&utm_source=newsletter&utm_medium=email&utm_content=sunday-4-22-18&mc_cid=4ccb7e0a0b&mc_eid=307f1bbe08#.WtzhCa2ZOSM

 

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Liquor Industry News/Links 04-23-18

April 23, 2018

Franklin Liquors

Liquor Industry News/Links

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*

 

04-23-2018

 

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

 

Why don’t Americans drink wine with lunch?

IF YOU DRINK TEQUILA WITH SALT AND LIME, YOU DON’T LIKE TEQUILA

Anheuser-Busch debuts summery new Bud Light Orange

 

AND MORE!

 

Wine & PB&J

Wine. Peanut butter & jelly sandwiches. Could two things be more at odds?

https://www.traderjoes.com/digin/post/wine-pbj

  

MillerCoors Releases Henry’s Hard Sparkling in Slim Cans

Just in time for spring, Henry’s Hard Sparkling Water is now available in new 12-ounce slim cans at retailers nationwide. With only 88 calories and no sugar per 12-ounces, Henry’s Hard Sparkling Water has the lowest calories and sugar amongst the largest players in the category.

https://www.brewbound.com/news/millercoors-releases-henrys-hard-sparkling-slim-cans?utm_source=Daily+Brew&utm_campaign=ffe1eeb256-The+Daily+Brew%3A+January+11%2C+2018&utm_medium=email&utm_term=0_935b7e0b70-ffe1eeb256-36686829

 

Winemakers Love April Showers…. but Only Before May Flowers

The real danger for Northern California vineyards, however, lies not with flooding (so far) but with the frost that comes when the warm storm front moves through and is replaced by clear, cold nights.

http://www.girlandthegrape.com/uncategorized/winemakers-love-april-showers-may-flowers/

 

Who judges the wine judges? And how can we increase judge diversity?

What makes a good judge?

http://www.wineanorak.com/wineblog/uncategorized/who-judges-the-wine-judges-and-how-can-we-increase-judge-diversity

 

Emerging American Wine Regions

Ask someone 20 years ago about American wine, and your answer likely would have highlighted California wines. Ask the same question 10 years ago, and you may have seen a few nods to Washington and Oregon as well. But today, American wine has started to take on a different shape.

https://www.guildsomm.com/public_content/features/articles/b/jessica-dupuy/posts/emerging-american-wine-regions

 

Anheuser-Busch debuts summery new Bud Light Orange

The orangey creation will be joining Bud Light Lime as a citrusy riff off Bud Light, America’s best-selling beer.

http://www.foxnews.com/food-drink/2018/04/08/anheuser-busch-debuts-summery-new-bud-light-orange.html?utm_source=Daily+Brew&utm_campaign=70180c6d31-The+Daily+Brew%3A+January+11%2C+2018&utm_medium=email&utm_term=0_935b7e0b70-70180c6d31-36686829

 

Red wine is the number one alcoholic drink that is bad for your skin

This is not what we wanted to hear…

https://www.rsvplive.ie/life/food/red-wine-bad-skin-alcohol-12325758

 

Three-tier system failure: A tale of three wines

Three quality cheap wines readers aren’t able to buy, thanks to three-tier system failure

https://www.winecurmudgeon.com/three-tier-system-failure-a-tale-of-three-wines/

 

Top 3 Ways to Make Your Wine Labels Stand Out From the Crowd

As wine label producers for over 18 years, we are asked daily by our clients what they should do to improve their labels – to help their brand stand out from the crowd and ultimately sell more wine. Many of the wineries for whom we produce labels have realized that attractive labels have maximized their impact and are well worth the time and investment.

http://wineindustrynetwork.com/suppliers/vintage-99-label.html#whatsnew

 

Spain beats Italy, France as world’s biggest wine exporter

This puts the country ahead of its main competitors Italy (21 million hectolitres) and France (15 million hectolitres).

http://www.euronews.com/2018/04/09/spain-2017-s-biggest-wine-exporter-beating-both-italy-and-france

 

How the wine biz breaks a social taboo with the art of spitting

IT’S one of the most anti-social acts of all. Spitting.

http://www.adelaidenow.com.au/thesourcesa/how-the-wine-biz-breaks-a-social-taboo-with-the-art-of-spitting/news-story/d44bc3f98e029e54e793270a4aa23dd5

 

The craft beer industry’s buzz is wearing off

Has craft beer peaked? In one sign that the industry has grown less frothy, more craft breweries closed in 2017 than any time in the past decade.

https://www.washingtonpost.com/news/business/wp/2018/04/10/the-craft-beer-industrys-buzz-is-wearing-off/?utm_term=.fd83e0d568ad

 

Science Gives Sake a Modern Upgrade

Centrifuge physics are being used to update traditional sake brewing methods. But is this technological twist just a gimmick, or could it be the future of this classic Japanese drink?

https://www.winemag.com/2018/04/09/centrifuge-sake-science/

WHY IS CHUCK ONLY TWO BUCKS?

To really get to the bottom of this mystery, it’s important to take a look at how this brand of juice is made.

https://www.thebacklabel.com/why-is-chuck-only-two-bucks/?utm_campaign=education&utm_source=newsletter&utm_medium=email&utm_content=tuesday-4-10-18&mc_cid=0fae1e402f&mc_eid=307f1bbe08#.Ws0MGq2ZOSM

Danica Patrick Readies for Next Chapter as a Wine Entrepreneur

Somnium, her vineyard on Howell Mountain

https://www.wineindustryadvisor.com/2018/04/10/danica-patrick-next-wine-entrepreneur

Benzinger Family Winery Releases New Tier of Organically Farmed Reserve Wines

Benziger Organic Reserve Wine tier, a selection of wines made with grapes from organically farmed vineyards in premiere California appellations.

https://www.wineindustryadvisor.com/2018/04/10/benzinger-new-organically-farmed-wines

Move over Bordeaux: Could Brittany soon rule France’s wine map?

Brittany, the region of northwestern France, is renowned for its beaches, seagulls and delicious seafood – but one of the last things you’d associate with the area is local wine.

https://www.thelocal.fr/20180410/move-over-bordeaux-climate-change-brings-back-brittany-wine

How to Make Weed Wine

Weed wine, however, is easy to make—while remaining delicious and potent.

https://www.chowhound.com/food-news/199311/how-to-make-weed-wine/

 

Three Olives debuts rosé-flavored vodka

Proximo Spirits has extended its Three Olives Vodka range with the launch of a rosé-flavored expression.

https://www.thespiritsbusiness.com/2018/04/three-olives-debuts-rose-flavoured-vodka/

INJECTABLE BIO CHIP CREATED TO MONITOR ALCOHOL USE

The chip has been developed by engineers at the San Diego Jacobs School of Engineering, and can be implanted just under the surface of the skin and is powered wirelessly by a wearable device, such as a smartwatch or patch.

https://www.thedrinksbusiness.com/2018/04/injectable-bio-chip-created-to-monitor-alcohol-use/

Prosecco DOC Announces the First Ever “National Prosecco Week”

The Prosecco DOC Consortium, the entity that oversees the production of the hugely popular Italian sparkling wine, is pleased to announce the launch of the first ever National Prosecco Week, beginning Monday, June 11th.

https://www.winebusiness.com/news/?go=getArticle&dataid=197733

 

50 Fastest Growing U.S. Craft Brewers

Milford, Massachusetts’s CraftRoots Brewing, LLC topped the inaugural list of fastest growing brewers between 2016 and 2017. The taproom and brewery, located about an hour southwest of Boston, has a deep focus on community and locally-sourced ingredients.

https://www.craftbeer.com/editors-picks/50-fastest-growing-u-s-craft-brewers?utm_source=Daily+Brew&utm_campaign=66436f1cd8-The+Daily+Brew%3A+January+11%2C+2018&utm_medium=email&utm_term=0_935b7e0b70-66436f1cd8-36686829

 

Port 2016 vintage ‘likely’ to be widely declared
‘2016 is likely to be only the fourth fully declared vintage since 2000 and the first since the well received 2011s,
http://www.decanter.com/wine-news/port-2016-vintage-likely-widely-declared-388433/

Prosecco Wars: should the Aussies be able to use the name?

But the story is more nuanced than that, and the Australians have a strong case. When the grape came to Australia, its name was Prosecco

http://www.wineanorak.com/wineblog/australia/prosecco-wars-should-the-aussies-be-able-to-use-the-name

Alcoholic beverage machines bill clears Connecticut House

A bill allowing consumers to purchase glasses of wine, beer and hard cider from a machine has again cleared the Connecticut House of Representatives.

http://www.sanluisobispo.com/news/politics-government/national-politics/article208474569.html

The vocabulary of scent

Uniquely, our scent perception is filtered through the emotional centre of our brains, bypassing rational interpretation for the instinctual hub: the hypothalamus. That’s why we have such an emotional response to a stranger wearing our mother’s perfume; and why smells are so hard to separate from these innate emotional responses.

https://www.celiadrinks.com/home/the-vocabulary-of-scent

With Cognac, it’s all about terroir

The environment, including the chalky soil, is everything when it comes to producing the right grapes

https://troymedia.com/2018/04/10/cognac-terroir-grande-champagne/

 

How Self-Driving Cars Will Change The Wine Industry

Making roads safer is only part of the picture of what can be done with AI for the wine business. The marketing support they will able to provide wineries with, eventually, is going to be mind blowing

https://www.forbes.com/sites/lizazimmerman/2018/04/11/self-driving-cars-are-coming/#7a2622ad31a2

 

 

Woodford Reserve unveils silver and gold Julep cups

Kentucky Bourbon brand Woodford Reserve has unveiled two limited-edition Mint Julep cups, one made from sterling silver and another plated with 24 karat gold.

https://www.thespiritsbusiness.com/2018/04/woodford-reserve-unveils-silver-and-gold-julep-cups/

MATTHEW MCCONAUGHEY UNVEILS WILD TURKEY BOURBON

Actor Matthew McConaughey has taken his role as creative director of Wild Turkey a step further, announcing the launch of his own signature bourbon made under the guidance of master distiller Eddie Russell.

https://www.thedrinksbusiness.com/2018/04/matthew-mcconaughey-unveils-wild-turkey-bourbon/

EVERYTHING YOU NEED TO KNOW ABOUT RIOJA’S NEW RULES

Rioja has launched a new global marketing campaign to highlight a series of changes to the region’s quality tiers and regulations – but what’s different, and why?

https://www.thedrinksbusiness.com/2018/04/everything-you-need-to-know-about-riojas-new-rules/

Cold Brew & Wine Had A Beverage Baby & Here’s What It Tastes Like

Last month, Apothic Wine announced it was getting in on the coolest trend in coffee — yes, you read that correctly. Just in time for summer, the wine brand introduced a limited release red wine which is infused with cold brew. The wine, which is called Apothic Brew, is now beginning to show up on store shelves and we got to try it.

IN STOCK

https://www.refinery29.com/2018/04/196076/apothic-cold-brew-coffee-red-wine-review?bucketed=true&bucketing_referrer=https%3A%2F%2Fwww.google.com%2F

 

IF YOU DRINK TEQUILA WITH SALT AND LIME, YOU DON’T LIKE TEQUILA

Tequila, despite being one of the most popular spirits in the world, is also among the most misunderstood.

https://vinepair.com/articles/never-salt-lime-tequila/?utm_source=The+Drop+by+VinePair&utm_campaign=d4d4d20681-April_12_2018&utm_medium=email&utm_term=0_b653fb8c99-d4d4d20681-38937345&goal=0_b653fb8c99-d4d4d20681-38937345&mc_cid=d4d4d20681&mc_eid=d42ed911dc

 

Superstar Somm Shares Five Expert Tips for Pairing Wine With Chinese Food

Most Americans are under the misconception that Chinese fare is not especially wine-friendly.

https://vinepair.com/articles/best-chinese-food-wine-pairing/?utm_source=The+Drop+by+VinePair&utm_campaign=d4d4d20681-April_12_2018&utm_medium=email&utm_term=0_b653fb8c99-d4d4d20681-38937345&goal=0_b653fb8c99-d4d4d20681-38937345&mc_cid=d4d4d20681&mc_eid=d42ed911dc

 

Introduction to Soil Types and Wine

Here are two very common questions when it comes to soil types and wine:

http://winefolly.com/review/introduction-soil-types-wine/?utm_source=Wine+Folly&utm_campaign=2d3320d039-EMAIL_CAMPAIGN_2018_04_11&utm_medium=email&utm_term=0_a18d8bdc1b-2d3320d039-62472929&mc_cid=2d3320d039&mc_eid=d73340fcba

 

The Pagan Origins of Toasting (Really?)

You mean to tell me that toasting (a highlight of wedding celebrations) is pagan?

Pre-Christian yes, but calling it pagan seems a bit heathen.

Here’s a brief history of the tradition of toasting.

http://winefolly.com/tutorial/pagan-origins-of-toasting/?utm_source=Wine+Folly&utm_campaign=2d3320d039-EMAIL_CAMPAIGN_2018_04_11&utm_medium=email&utm_term=0_a18d8bdc1b-2d3320d039-62472929&mc_cid=2d3320d039&mc_eid=d73340fcba

 

Beaujolais exports boom boosted by entry-level

In 2017, overall exports of wine from the region rose 21% in value on volumes up 24% compared to the previous year, second only to Provence and SW France, according to the latest data released by BusinessFrance.

http://www.harpers.co.uk/news/fullstory.php/aid/23362/Beaujolais_exports_boom_boosted_by_entry-level__.html

How to identify common wine taints and Amorim trying to help

One source of the contamination can be the cork, TCA deriving from a natural mould that thrives in the cork tree’s bark. But most TCA taint comes from other sources pre-bottling and a cork can actually prevent airborne contamination, or so it is claimed.

http://www.the-buyer.net/people/producer/most-common-wine-taints-amorim/

 

KALE VODKA IS HERE TO MAKE YOU FEEL HEALTHY

Calling anyone who religiously follows Gwyneth Paltrow’s GOOP or only eats non-GMO, organic, gluten-free, no-sugar-added food: superfood inspired vodka has arrived.

https://www.thebacklabel.com/kale-vodka-is-here-to-make-you-feel-healthy-af/?utm_campaign=lifestyle&utm_source=newsletter&utm_medium=email&utm_content=thursday-4-12-18&mc_cid=020f6889d0&mc_eid=307f1bbe08#.WtH16a2ZN8c

ARE YOU A SUPERTASTER?

Supertasters live in a world where food and drink are felt more intensely than their average taster and non-taster counterparts

https://www.thebacklabel.com/are-you-a-supertaster/?utm_campaign=education&utm_source=newsletter&utm_medium=email&utm_content=thursday-4-12-18&mc_cid=020f6889d0&mc_eid=307f1bbe08#.WtH2Yq2ZN8c

California Cabernet Too Hot to Handle

It’s slowly dawning on winemakers that certain popular grape varieties are not best suited to the Californian climate.

https://www.wine-searcher.com/m/2018/04/california-cabernet-too-hot-to-handle

 

Three Reasons Wine Could Be Hurt by Marijuana Legalization

Adult-use marijuana is now legal in nine states, and Canada looks to legalize by the end of the summer. Should the alcoholic beverages sector be worried, and if so, which category is most vulnerable to the rise in marijuana use that comes with legalization?

https://research.rabobank.com/far/en/sectors/beverages/Three-Reasons-Wine-Could-Be-Hurt-by-Marijuana-Legalization.html?utm_source=%20%20&utm_medium=Email&utm_region=&utm_sector=beverages

 

NEW STUDY SAYS DRINKING EVERY DAY CAN TAKE YEARS OFF YOUR LIFE, AND THE DRINKS INDUSTRY IS FURIOUS

Industry leaders have hit out at new research which claims that drinking an extra glass of wine every day can take years off your life.

https://www.thedrinksbusiness.com/2018/04/new-study-says-drinking-every-day-can-take-years-off-your-life-and-the-drinks-industry-is-furious/

WINE AGED IN BOURBON BARRELS TAKES USA BY STORM

The product hails from Fetzer Vineyards ­– a business owned since 2011 by Chile’s Concha y Toro – and has enjoyed phenomenal growth from 5,000 cases in 2014 to 120,000 cases of annual sales in the past 12 months, according to Fetzer winemaking director, Bob Blue.

https://www.thedrinksbusiness.com/2018/04/wine-aged-in-bourbon-barrels-takes-usa-by-storm/

WINERY RELEASES SAUVIGNON BLANC AGED IN EX-TEQUILA BARRELS

A Napa winery has released a Sauvignon Blanc aged in ex-Tequila barrels, in an effort to “challenge the norm of traditional winemaking” while drawing on the increasing popularity of the agave-based spirit.

https://www.thedrinksbusiness.com/2018/04/winery-releases-sauvignon-blanc-aged-in-ex-tequila-barrels/

E&J GALLO SIGNS NEW DISTRIBUTION DEAL IN MAINLAND CHINA

Californian wine giant E&J Gallo has signed a new regional distribution deal with Chinese company Eternal Asia, following its break with Nanpuearlier last year, ambitious to turn its entry-level Carlo Rossi brand into the No. 1 imported wine in the mainland market.

https://www.thedrinksbusiness.com/2018/04/ej-gallo-signs-new-distribution-deal-in-mainland-china/

In Drought-Stricken Central California, Harvard Hopes to Turn Water Into Wine

Harvard owns 7,500 acres of vineyards in Cuyama Valley, California. Water scarcity threatens the future of agriculture in the region.

http://www.thecrimson.com/article/2018/4/13/water-harvard-vineyards/

Why don’t Americans drink wine with lunch?

Even when we dine in restaurants with kitchens that turn out carefully prepared, sophisticated food that begs for wine accompaniment, we don’t drink wine at lunch, for the most part. We say, “I’m fine with just water,” or we upgrade to sparkling water or some other nonalcoholic beverage. We do this partly because returning to the office with boozy breath is taboo in our work-worshipping culture.

http://www.chicagotribune.com/dining/sc-food-drinking-wine-at-lunch-0413-story.html

 

 

Flax bottle seeks to offer eco-friendly alternative for wine, beer and spirits

A bottle made from flax fibres could provide a lightweight, biodegradable alternative to traditional glass wine spirit and beer bottles: according to the French company that will put the first flax-based bottle on the market this year.

https://www.beveragedaily.com/Article/2018/04/13/Flax-bottle-seeks-to-offer-eco-friendly-alternative-for-wine-beer-and-spirits

 

Why old vines?

We often hear the expression “Old Vine” and see it printed primarily on Zinfandel labels, but has anyone defined what that means?

http://napavalleyregister.com/wine/columnists/allen-balik/allen-balik-the-wine-exchange-why-old-vines/article_d02b22ec-7f39-57aa-be43-981f1e872d7c.html

 

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