Liquor Industry News/Links
The Wonderful World Of Wine (WWW)
06-12-2017
By: Mark C Lenzi
CSW, CSS, CWAS, FWS, IWS*
Held Our Wine Room This Week
Wine And Book Club 06-06-17
We Partnered With The Franklin Library
Are You Are Wine Explorer Yet?
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Mike & Mark
Liquor Industry Week In Review
The Wonderful World Of Wine (WWW)
This Weeks Highlights:
New Products
Federal Court Dismisses Antitrust Challenge To Connecticut’s Liquor Pricing Law
How much sugar is hidden in your glass of wine? It’s more than you think
Wine is a numbers game
AND MORE!
Franklin Liquors New Daily Newspaper
The Wonderful World of Wine (WWW)
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NFL Lifts Liquor Ad Ban, Raising Pressure on Beer
The liquor industry is finally ready for some football. Whiskey, vodka, rum and other spirits will be allowed to advertise in NFL games this season for the first time according to new league rules that give liquor a boost in its long quest to be seen as socially acceptable as beer.
http://adage.com/article/cmo-strategy/nfl-lifts-liquor-ad-ban-putting-pressure-beer/309256/
The Health Benefits Of White Wine, Because There Actually Are Some
Now that warm weather is on the horizon, and the need for something refreshing is upon us, it’s time to take a closer look at white wine. Lucky for all you chardonnay and pinot grigio lovers, it actually comes with its own host of good health benefits.
http://www.huffingtonpost.com/entry/white-wine-health-benefits_us_592da590e4b0065b20b8a710
Ripe fruit make the best wine, but new research into why may surprise you
Harvest timing is always a balancing act between winemakers who want the best, most mature fruit flavors and growers who need to manage labor and protect the fragile, ripe fruit from damage and disease.
http://www.goodfruit.com/ripe-fruit-make-the-best-wine-but-new-research-into-why-may-surprise-you/
How to prevent a hangover, according to a doctor
No matter how much fun you had last night, a bad hangover the next morning is never worth it.
Luckily, there are some preventative measures you can take while drinking that will help you avoid feeling like death for most of the next day.
http://www.businessinsider.com/how-to-prevent-a-hangover-2017-3
The weird hybrid wines that leave even the experts guessing at their origin
Some popular hybrid wines, such as baco noir, were created by accident. Others, such as a sauvignon blanc blended with gewürztraminer, meant to appeal to the Chinese consumer, are best forgotten
Why do some wines taste of mouse cage?
The mucky aftertaste generally known as ‘mousiness’ is a much more slippery pest. Poorly understood in the industry, virtually opaque to consumers, it has neither been conclusively researched nor openly acknowledged by some producers.
https://www.meininger.de/en/wine-business-international/why-do-some-wines-taste-of-mouse-cage
Wine is a numbers game
The average pour, or the amount of wine in a glass in a bar, is right around 5 ounces. If the bottle cost the bar, say, $20 wholesale, and they are charging you $10, a reasonable price for a premium pour (likely more at that bottle price), then they are grossing $50 on that bottle, or two and a half times more than they paid for it. The numbers start to add up.
http://www.postindependent.com/news/entertainment/a-numbers-gameadding-it-up-from-vine-to-bottle/
Cupcake Vineyards Introduces Single-Serve Format of America’s Favorite Moscato d’Asti
Convenience of 187 mL Format Gains Momentum with Consumers
HARRY POTTER’ PUB PLANNED FOR LONDON
A ‘Harry Potter’-inspired wizarding pub complete with moving pictures, levitating candles and wand-operated beer taps could be opening in London, if a fantasy fan’s Kickstarter campaign receives enough support from the franchise’s legions of fans.
https://www.thedrinksbusiness.com/2017/06/harry-potter-pub-could-be-opening-in-london/
THIS GENIUS BEACH BAG CAN SECRETLY HOLD AND POUR 2 BOTTLES OF WINE
A team of innovative bag designers has come up with a brilliant solution: a beach tote with a built-in insulated pouch that not only holds and chills up to two full bottles worth of wine, but sports a concealed spout on one side for easy on-the-go pouring.
https://www.thrillist.com/news/nation/portovino-beach-tote-wine-bag
An essential slice of Portugal is the Douro River Valley where the beloved port wine is produced. The winding, terraced, and scenic river valley, so famous for its wine, is a bit like Germany’s Rhine Valley — but much sleepier and without castles. The vineyards, called “quintas,” are known for their traditions and the welcome they offer travelers — with both accommodations and wine tastings.
http://blog.ricksteves.com/blog/douro-valley-wine/
Winery Waste Meets Betty Crocker: Using Grape Pomace Powder As A Replacement for Flour in Cookies
The researchers postulated that using winery waste in the form of grape pomace powder would add significant nutritional beef to cookies, as it is loaded with compounds like flavanols, flavonoids, anthocyanins, phenolic acids, dietary fiber, and lignin.
http://www.academicwino.com/2017/06/winery-waste-cookies.html/
THE COMPLETE GUIDE TO VINO NOBILE DI MONTEPULCIANO
Learning about Italian reds can be a daunting task– but, if there’s one wine you need to know about, it’s Vino Nobile di Montepulciano. Produced in the heart of Tuscany, Vino Nobile is a favorite amongst Italians all over the country; it’s smooth, easy-drinking, and best of all, super affordable.
TURN YOUR OLD CORKS INTO CASH! (THE BOTTLES, TOO)
Tips on selling items on Ebay
CORKSCREW’ WINE GLASSES REMOVE NEED TO DECANT
A Colorado-based start-up has designed an innovative wine glass that incorporates a hand blown ‘corkscrew’ moulded at its base to trap sediment, which it says removes the need to decant the bottle.
https://www.thedrinksbusiness.com/2017/06/corkscrew-wine-glasses-designed-to-trap-sediment/
SHOULD WINE STORIES BE TRUE?
We begin to take great liberties in our storytelling, stretching and skirting the truth. Ah, sweet capitalism. But does it matter?
http://www.pigandvine.com/pv929/5/31/2017/should-wine-stories-be-true
What does a wine label do for you?
Seriously though, who doesn’t judge a wine by its label?
https://www.localxpress.ca/columns/moiras-glass-act/what-does-a-wine-label-do-for-you-632473
KINKY Green Liqueur is the newest addition to the vibrant KINKY Beverages family,
http://www.wineindustryadvisor.com/2017/06/02/kinky-green-liqueur-vodka-crisp-apple-pear
The Face Of Binge Drinking In The U.S. Is A 60+ White Woman
More older women are drinking — and drinking more than ever too.
U.S. Top Supermarket Categories by Sales.
Don’t expect to get rich working in a wine store.
HISTORY OF WINE PART 2 – THE GREEKS
In many parts of the ancient world, such as in Egypt, wine was drunk primarily by the kings and the upper classes. In Greece, however, it was drunk by everybody
https://www.winebehindthelabel.org/team-blogs/kathleens-blog/history-wine-part-2-greeks/
The FDA is trying to smother the handmade cigar industry. We need your help.
The Food and Drug Administration is making it harder and harder for family-owned, handmade cigar companies to produce and sell their products.
http://www.cigaraficionado.com/webfeatures/show/id/19393
ITALIAN DESIGNER CREATES VEGAN ‘LEATHER’ FROM WINE BYPRODUCTS
An Italian designer has combined the worlds of high fashion and wine with a love of the planet, creating a vegan-friendly “leather” made from the byproducts of winemaking.
How much sugar is hidden in your glass of wine? It’s more than you think
Just one glass of wine at 175 milliliters can contain up to two teaspoons of sugar, a considerable fraction of the recommended daily sugar intake, according to a report on DailyMail.co.uk.
THE 5 REASONS WHY CHAMPAGNE IS NOT JUST FOR SPECIAL OCCASIONS
Here are five reasons why:
https://vinepair.com/articles/5-reasons-why-champagne-is-not-just-for-special-occasions/
Wine descriptions make people more emotional about wine
“Cleverly written wine and producer descriptions when coupled with unbranded wine tasting can evoke more positive emotions, increasing our positive perception of the wine, our estimation of its quality and the amount we would be willing to pay for it.”
https://phys.org/news/2017-06-wine-descriptions-people-emotional.html
Freixnet USA Releases Winevane Chardonnay and Pinot Noir
An homage to the wind that contributes to the unique character of the wines of Western Carneros.
http://www.wineindustryadvisor.com/2017/06/06/freixnet-usa-winevane-chardonnay-pinot-noir
DECANTER CLAIMS TO PRESERVE WINE FOR NEARLY TWO WEEKS
A wine decanter that promises to extend the life of an open bottle of wine by up to 12 days has been launched via the crowdfunding platform Kickstarter.
https://www.thedrinksbusiness.com/2017/06/decanter-claims-to-preserve-wine-for-nearly-two-weeks/
Federal Court Dismisses Antitrust Challenge To Connecticut’s Liquor Pricing Law
In dismissing a suit by retailer Total Wine & More, Chief U.S. District Judge Janet C. Hall said the laws and regulations establishing the complex Connecticut pricing system cannot be preempted by federal antitrust law that prohibits activities restricting interstate commerce and competition in the marketplace.
Zonin USA, Inc. Announces Expanded Portfolio Launch for its Castello del Poggio in the U.S. Market
Castello del Poggio, five year consecutive Hot Brand Award Winner, is proud to announce the launch of its expanded product portfolio of sweet wines
http://www.prweb.com/releases/2017/06/prweb14403263.htm
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Upcoming Events
Franklin Wine Club
Wine Explorers wanted!
Join Our 530 Club Members!
How To attend and join
http://www.meetup.com/Franklin-Wine-Club/
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June 26th
Private CraftRoots Brewery Tour And Tasting
630PM-9PM
The Franklin Wine Club will take over the CraftRoots Brewery.
We will have a private event.
Price includes a sample rack of four 5oz beers to start.
We will have a private tour and an open discussion about craft beer, and CraftRoots Brewing.
Lets get together to support this brewery and enjoy time together over a few beers.
About CraftRoots
CraftRoots Brewing took root in April of 2014 in Milford, Massachusetts. Brewer + Founder Maureen Fabry is passionate about connecting craft beer back to local agriculture and crafting superfresh community-inspired brews.
CraftRoots Brewing is grounded in a genuine grassroots idea: focus craft beer back to its field-to-glass origins. We brew fresh and flavorful home-grown ales that connect you to local farmers and craft maltsters.
100% of their grain and hops are grown on family farms in the Northeast.
32-oz. Squealers are available for purchase to-go.
To view current beers on tap:
http://www.craftrootsbrewing.com/on-draft/
Website:
http://www.craftrootsbrewing.com
Food Options:
They cannot serve food at the brewery. However, they do have a Bring Your Own Grub (B.Y.O.G.) policy. Did you make some amazing chili and have leftovers – bring them in with you! Have a favorite pizza in mind – pick it up on the way! Can’t decide what you want just yet – it’s all good.They have binders on hand featuring menus from many great local restaurants.
Sign Up Here:
https://www.meetup.com/Franklin-Wine-Club/events/240213623/
Franklin Adult Education 2017 Classes
Save The Date!
Popping The Cork On Sparking Wines
Tuesday Nov 21st 7PM
Sparkling wines are used in celebrating many life’s best moments. At this education/tasting event we will explore all things bubbly. What are the methods in making these wines? What is true Champagne? What makes Prosecco different from Cava? To answer these questions we will explore sparkling from all parts of the world.
Sign Ups Soon!
Medway Community Education Winter Programs
MORE SOON!
Tri-County Adult Education
French Wine Scholar Programs
Vinitas WineWorks LLC, Tri-County Adult Education, and Franklin Liquors are excited to announce the Fall session of the French Wine Scholar Certification program!
Now you don’t have to go to Boston for this world-class French wine course! Set yourself apart from your peers and specialize in the wines of France. Gain the confidence to taste, sell, and speak meaningfully about all aspects of French wine, from Champagne to Bordeaux and everything in between. Pass the exam and earn the title French Wine Scholar and FWS post-nominal.
Developed by the Wine Scholar Guild with the support of the French Ministry of Agriculture, this specialization program is designed for advanced students of wine, whether professionals or serious wine hobbyists. This is NOT an introductory wine class; students should have professional wine experience or previous classroom study. Students must be familiar with the concepts of viticulture and vinification, major grape varieties, wine regions, and wine styles from across the globe, and have experience tasting wine in a formal setting.
http://www.tri-county.tc/wine-scholar-program
Save The Dates!
Italian Wine Tasting/Education
Thursday Sept 14th 7PM
Let’s take a tasting tour around Italy. We will discuss regions, laws, and explore unique wines from all over Italy. Don’t let wines from Italy confuse you; learn what grapes grow best where and more!
WINE TASTING 101
Tuesday Oct 10th 7PM
This wine tasting and educational class will help you develop your wine profile.
We will explore the 5 steps in how to taste wine. The results of this will make you a better wine taster and buyer and develop your unique wine profile. With this profile you can walk into any store or restaurant and explain what you like.
What do you smell? Do you like oaked or unoaked wines? Why do we swirl and spit?
We will talk about wine technology that can assist in building your palate.
Exploring French Wine Regions
Thursday Nov 9th 7PM
Lets take a tasting tour around France.
We will discuss regions, laws and explore unique wines from Champagne to the Southwest. Don’t let wines from France confuse you, learn what grapes grow best where and so much more!
Popping The Cork On Sparking Wines
Tuesday Nov 21st 7PM
Sparkling wines are used in celebrating many life’s best moments. At this education/tasting event we will explore all things bubbly. What are the methods in making these wines? What is true Champagne? What makes Prosecco different from Cava? To answer these questions we will explore sparkling from all parts of the world.
Sign Ups Soon!
COMING SOON!
Foxborough
Milford
Franklin Library Book Club
Do you like wine? Do you like books? Join us for a special Wine Tasting & Book Club Meeting at Franklin Liquors. Kim Shipala, Assistant Library Director at the Franklin Public Library, will lead a discussion of the novel, while Kim Simone of Vinitas Wineworks and Mark of Franklin Liquors will do a tasting of the wines mentioned in the book.
The book discussion is free, but the wine tastings are $10 each. Space is limited to 40 participants. To register, either visit the library’s website or call Kim Shipala at 508-520-4943.
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Franklin Liquors Wine Education
Certified Specialist Of Wine-CSW
Certified Specialist Of Spirits-CSS
Society Of Wine Educators
California Wine Appellation Specialist-CWAS-San Francisco Wine School (First In MA)
French Wine Scholar FWS-(Instructor) Wine Scholar Guild
Quini Certified Educator- QCE (First In USA)
Italian Wine Specialist-IWS-North American Sommelier Association
Our Wine Education/Events Partner
Kim Simone
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