Archive for the ‘Beer News’ Category

Liquor Industry News 07-18-24 The Wonderful World of Wine (WWW)

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Liquor Industry News

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*, SWS, OWE, IWM*

07-15-2024

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

Is Wine Vegan? Well, It Depends

Making Simple Syrup? Here’s Your Fool-Proof Guide.

Are You Drinking Your IPAs Too Fresh?

The Countries That Drink the Most Beer

The country that nabbed the title for highest per capita beer consumption is, unsurprisingly, the Czech Republic.

https://vinepair.com/articles/map-countries-drink-most-beer/?utm_source=The+Drop+by+VinePair&utm_campaign=9a0f59d18a-JUNE_25_2024&utm_medium=email&utm_term=0_b653fb8c99-9a0f59d18a-38937345&mc_cid=9a0f59d18a&mc_eid=d42ed911dc

Ice in wine? The neverending debate

As summer finally arrives across the UK and Europe, the debate over serving temperature and whether ice is ever acceptable in wine has raised its ugly head. db investigates.

https://www.thedrinksbusiness.com/2024/06/ice-in-wine-the-neverending-debate/

New Tariffs Threaten Europe’s Winemakers

It’s a delicate time for the wine world, as new potential tariffs emerge on the horizon.

https://www.wine-searcher.com/m/2024/06/new-tariffs-threaten-europes-winemakers

The Story Behind the American Wine Crisis

The first half of 2024 has felt like a tidal wave of woe for U.S. wine producers, but what’s really going on? Winery professionals and industry analysts weigh in

https://daily.sevenfifty.com/the-story-behind-the-american-wine-crisis/

How to Start a Wine Collection on Any Budget

If you think you don’t have the funds to start collecting wine, think again.

https://www.foodandwine.com/how-to-start-a-wine-collection-on-any-budget-8668283

Your Expert-Approved Guide To Classic Cocktail And Snack Pairings

Is there anything better than sitting at a bar in the afternoon and enjoying a daytime cocktail and a small appetizer?

https://www.tastingtable.com/1603201/guide-cocktail-snack-pairings/

The Rich History Of Japanese Wine And Why It Should Be On Your Radar

Japan has taken on many Western drinking traditions.

https://www.tastingtable.com/1607396/japan-wine-history-explained/

Lugana: The White Jewel of Lake Garda

If you’ve traveled across northern Italy and visited many of its great lakes you may have stumbled upon Lake Garda that straddles the region of the Veneto and Lombardy.

https://www.vinotravelsitaly.com/2024/06/Monte-Zovo-Lugana-wines.html

What you need to know before you bring wine to a restaurant

What is a corkage fee?

https://www.themanual.com/food-and-drink/what-is-a-corkage-fee/

The Booziest Moments in Olympics History

In June 2023, it was announced that attendees of the 2024 Paris Olympics would be prohibited from drinking alcohol at events unless they were VIPs.

https://vinepair.com/articles/iconic-booze-moments-olympic-history/

Unlike Wine, Sake Generally Does Not Get Better With Age

Many wine connoisseurs and ordinary folks alike have a nice bottle of wine stashed away for a special occasion.

https://www.mashed.com/1604376/sake-doesnt-improve-age/

Sparkling Wine Expands Its Reach: What’s Driving An Unexpected Brofest In Bubbles?

So what’s driving this burgeoning brofest in bubbles

https://www.pastemagazine.com/drink/bubbles/sparkling-wine-bubbles-brofest

Vin Santo, the Sweet ‘Wine of Saints,’ Is Poised for a Revival

Nothing seems to encourage the long, leisurely post-dinner linger like a glass of amber vin santo and a plate of cantucci, those crunchy, anise-scented cookies of Tuscany.

https://www.wineenthusiast.com/culture/vin-santo/

With High Acidity and a Hot-Pink Hue, Catawba Wines Are Poised for a Comeback

The red grape has been used to make a signature bright pink and fruity wine for hundreds of years.

https://www.wineenthusiast.com/basics/grapes-101/catawba-grape/

New-wave Pinotage: No longer monstrous

South Africa’s national grape has changed, says Tim James.

https://worldoffinewine.com/news-features/pinotage-best-new-wave-wines

The Best Wines To Sip With Brunch According To The Pros

What really separates brunch from breakfast?

https://www.chowhound.com/1611452/best-wine-pairing-brunch/

Harvard Data Science Review uses big data to examine wine

Some of the top minds in wine and from the hallowed halls of Harvard University came together for Vine to Mind, the first conference of its kind. The goal of applying data analysis to the world of wine was the focus of the 5th anniversary of Harvard Data Science Review, the academic journal specialising in data analysis.

https://www.decanter.com/wine-news/harvard-data-science-review-uses-big-data-to-examine-wine-533006/

Red wine sales in France plummet as white and rosé triumph

Young people’s drinking habits and a broader decline in alcohol consumption are thought to explain the reversal

https://www.connexionfrance.com/news/red-wine-sales-in-france-plummet-as-white-and-rose-triumph/666721

A decline in beer sales has led to an excess supply of hops in the U.S.

Now a story about beer and the plant that gives some brews a frothy top and a unique taste and smell

https://www.wxxinews.org/npr-news/2024-06-27/a-decline-in-beer-sales-has-led-to-an-excess-supply-of-hops-in-the-u-s

U.S. Government Continues Investigation of Glass Container Imports

The June announcement that the U.S. Department of Commerce preliminarily determined the government of China is unfairly subsidizing its glass wine bottle industry has generated renewed interest in the import of glass containers — from China and a number of other countries.

https://wineindustryadvisor.com/2024/06/27/expert-editorial-u-s-government-continues-investigation-of-glass-container-imports/

Taxes and the 3-Tier System (Why Wine Costs So Much!)

The wine you buy in America goes through a number of hands before it gets into yours. This system is called the 3-Tier System, and it’s starting to corrode.

https://winefolly.com/lifestyle/three-tier-system/

The scientific studies showing the health benefits of wine

Recently a number of articles in the national press have suggested that there is no safe level of alcohol consumption, and that red wine should be axed from the so-called Mediterranean diet. db looks at the scientific evidence for the health benefits of drinking wine.

https://www.thedrinksbusiness.com/2024/06/the-scientific-studies-showing-the-health-benefits-of-wine/

Cork vs. Screw Cap: What’s Best for Your Brand?

Choosing between cork and screw cap closures can significantly impact your wine’s marketability.

https://wineindustryadvisor.com/2024/06/24/cork-vs-screw-cap-whats-best-for-your-brand/

California Winemaking Is at a Dangerous Crossroads. Here’s How Vintners Are Responding.

California’s vineyards are on the verge of crisis

https://www.wineenthusiast.com/culture/wine/california-winemaking-crisis/?utm_source=AfternoonBrief&utm_medium=newsletter

Are Things Getting Better for the Wine Industry? SVB Says Yes — and No

The news is mixed in Silicon Valley Bank’s 2024 Direct

https://wineindustryadvisor.com/2024/06/25/are-things-getting-better-for-the-wine-industry-svb-says-yes-and-no/

Down to the Roots of the Vineyard

Who is not awed by a vineyard. It brings us to a bucolic state, capturing our eye and our emotions which then transport our minds to a happy place. You don’t even have to be a wine lover to appreciate the beauty of a vineyard.

https://verovino.com/vero-blog/rootstock-clones-grafting-grapes-vineyards-phylloxera

New Wine

Treasury Wine Estates has revamped Sterling Vineyards’ California Collection. The simplified redesign features the brand’s signature silver color with a two-tone capsule design. The collection includes a Sparkling Brut ($17), as well as a Pinot Grigio, Sauvignon Blanc, Chardonnay, Pinot Noir, Cabernet Sauvignon, Merlot, and Meritage all priced at $12. Sterling reopened its renovated Napa Valley winery last fall.

Wealthy US millennials more than twice as likely to invest in wine than Gen X or Boomers

Young, rich Americans are twice as likely to invest in wine than those over the age of 44, a new report has found.

https://www.thedrinksbusiness.com/2024/06/wealthy-us-millennials-are-twice-as-likely-to-invest-in-wine-than-gen-x-or-boomers-new-study-finds/

The Meanings Behind Popular Champagne Names

You know you’re a titan in your industry when you’re known by your first name, like when a Dom or Veuve is ordered at the bar.

https://www.mashed.com/1606684/champagne-names-meanings/

Could Updated alcohol warning labels in Ireland start a trend?

Alcohol has been deemed both dangerous and healthy in moderation, according to different research. Many people indulge in alcohol for celebrations or to unwind. Now some health officials want warnings on the bottles, and governments are moving forward with that request.

https://spectrumlocalnews.com/nys/central-ny/news/2024/06/24/booze-beware

Hop acreage is declining in the USA, so let’s talk about why

The total acreage farmers dedicated to hops is down this year. 

https://washingtonbeerblog.com/hop-acreage-is-declining-in-the-usa-and-heres-why/

The Origins Of Boxed Wine Trace Back To 20th Century Australia

For poor American college students and young adults, boxed wine is almost as familiar as a case of Bud Light, but it’s actually a pretty recent creation.

https://www.tastingtable.com/1607178/where-boxed-wine-originate/

Burgers and Champagne? A chef explains why this unusual pairing really works

Executive Chef Sebastien Choui of The Chester teaches us about burgers and Veuve Clicquot champagne.

https://www.themanual.com/food-and-drink/burger-and-champagne-pairing/

How To Use Wax Paper To Get Stubborn Wine Corks Back In

If you’re someone who enjoys a glass of wine here and there, you’ll need to do a lot of resealing bottles.

https://www.tastingtable.com/1609071/how-to-use-wax-paper-replace-wine-cork/

Aperitif vs Digestif: What’s the Difference?

Bookend your next meal with a bright and bubbly beginning and a bittersweet finish.

https://www.foodandwine.com/aperitif-vs-digestif-8672315

A Guide to the Spritzes of Italy

Much like the passionate and devoted fans of Italy’s football clubs, regional allegiances abound when it comes to the Spritz — though there’s no denying the universal appeal of the Aperol Spritz, which first took over the Veneto region, then Italy, and now the world.

https://vinepair.com/articles/spritzes-of-italy-guide/

Not Sure What To Do With Your Leftover Wine? Try Turning It Into Jelly

Whether you uncork too many bottles during a get-together or can’t finish a magnum before it turns flavorless, there’s no reason to let wine go to waste.

https://www.tastingtable.com/1609286/turn-leftover-wine-into-jelly/

The Best Way To Store Rum And How Long It Lasts After Opening

A staple of cocktails and a delight to sip on its own, rum is a delicious part of any home bar collection — but it only stays delicious if stored properly.

https://www.tastingtable.com/1609599/best-way-store-rum-how-long-lasts/

This is the oldest winery in the world

You’re going to want to add this one to your travel itinerary

https://www.themanual.com/food-and-drink/oldest-winery-in-the-world/

Love grapes or wine? Thank extinction of dinosaurs for it

Scientists have discovered one of the oldest known grapes in a fossilised form which shows they spread far and wide after the extinction of dinosaurs. So, if you are a fan of snacking on raisins or sipping your pain or happiness through a glass of wine, thank the extinction of dinosaurs for it.

https://www.wionews.com/science/love-grapes-or-wine-thank-extinction-of-dinosaurs-for-it-736775

The Booziest Moments in Olympics History

For better or worse, booze and the Olympics have been inextricably linked since the modern games’ debut in 1896.

https://vinepair.com/articles/iconic-booze-moments-olympic-history/?utm_source=The+Drop+by+VinePair&utm_campaign=a16b7b41ab-JULY_1_2024&utm_medium=email&utm_term=0_b653fb8c99-a16b7b41ab-38937345&mc_cid=a16b7b41ab&mc_eid=d42ed911dc

These 5 Factors Influence Wine Selections

In 2023 Forbes released an article, “How Consumers Select Wine: Taste Trumps Price,” where the survey included a total sample size of 2,014 wine consumers from Italy, Australia and the U.S. It includes the major wine purchasing decision factors used and with the importance score provided by the consumers. So, what are the significant factors for someone in the US to buy wine?

https://winelikes.com/2024/06/24/these-5-factors-influence-wine-selections/

This is why that bottle of wine is so expensive

What goes into a bottle of wine? A lot

https://www.themanual.com/food-and-drink/how-much-does-it-cost-to-make-a-bottle-of-wine/

12 Grape Varieties That Were Almost Extinct

The Romans spread vitis vinifera (the common grape vine) around Europe, and several populations, including the Spanish missionaries who helped transport them to California

https://www.tastingtable.com/1613958/grape-varieties-almost-went-extinct/

Use of Spanish Bulk Wine in Portugal, Germany and France is a Growing Concern

Spanish bulk wine is turning up in bottles and bag-in-box from Portugal to Germany, but surplus stocks in Portugal have prompted producers and regions to call for greater controls – some even want quotas on wine imports from Spain. Barnaby Eales reports.

https://www.meiningers-international.com/wine/insights/use-spanish-bulk-wine-portugal-germany-and-france-growing-concern

Does wine need to go vegan to crack the on-trade?

Making your wine vegan could help to get your bottles through restaurant doors, especially in the US, writes Sarah Neish.

https://www.thedrinksbusiness.com/2024/07/is-going-vegan-the-key-to-cracking-the-on-trade/

Are You Drinking Your IPAs Too Fresh?

If there’s one guiding law IPA devotees are taught at the beginning of their craft beer journey, it’s to drink their hazies fresh.

https://vinepair.com/articles/ipa-peak-freshness-explained/?utm_source=The+Drop+by+VinePair&utm_campaign=8a9b8e4a83-JULY_5_2024&utm_medium=email&utm_term=0_b653fb8c99-8a9b8e4a83-38937345&mc_cid=8a9b8e4a83&mc_eid=d42ed911dc

What Does ‘Racy’ Mean in Wine?

Have you ever heard a wine being described as racy?

https://www.wineenthusiast.com/basics/drinks-terms-defined/racy-wine-definition/

THE BEST (AND WORST) GLASS SHAPES FOR THE WINE YOU LOVE

Did you know that wine glasses come in a myriad of shapes and sizes? And, there’s a reason for that. It’s admittedly quite confusing for consumers to determine which types of wine glasses are best suited for each variety of vino

https://reviewed.usatoday.com/cooking/features/types-of-wine-glass-shapes

Making Simple Syrup? Here’s Your Fool-Proof Guide.

One of the most common ingredients in both cocktails and coffee bars, simple syrup is featured in countless recipes

https://www.wineenthusiast.com/recipes/cocktail-recipes/simple-syrup/

Is Wine Vegan? Well, It Depends

From fertilizer to fining agents, here are the ways your wine may or may not be free of animal products

https://www.foodandwine.com/is-wine-vegan-8672717

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Liquor Industry News

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*, SWS, OWE, IWM*

07-01-2024

Liquor Industry Week In Review

The Wonderful World Of Wine (WWW)

This Weeks Highlights:

New Products

Study uncovers cocktail of ‘toxic’ chemicals in wines

America’s Great Grape Variety Shortage

How Discount Wine Is Lying To You

As Oregon Wineries Add Ingredient and Nutrition Info to Labels, Will More Follow?

Part of the wineries’ motivation to act, they say, was a belief that the United States would soon follow the E.U.’s lead, and that the Alcohol and Tobacco Tax and Trade Bureau (TTB) would eventually require ingredient and nutritional labeling in some form.

https://www.wineenthusiast.com/culture/industry-news/wine-label-transparency-oregon/

America’s Great Grape Variety Shortage

Bureaucracy limits the range of grapes US growers can plant, but is it stifling creativity and limiting climate change preparations?

https://www.wine-searcher.com/m/2024/06/americas-great-grape-variety-shortage

What Makes Burgundy Wine Worth the Price?

Burgundy’s iconic wines have become tougher to source as their popularity and demand soar. Here’s why they still deserve your attention

https://www.foodandwine.com/burgundy-modern-trends-8655569

This Is Why Whiskey And Garlic Make A Terrible Pairing

However, that’s not to say every intense flavor will match that of whiskey. A common one to avoid is garlic.

https://www.tastingtable.com/1598848/avoid-pairing-garlic-with-whiskey/

New Vodka

Spirit of Gallo has launched Heat Check, a new vodka brand that brings together the company’s New Amsterdam vodka with Hot Ones, the YouTube hot-sauce themed interview show. The 35% abv vodka is infused with the flavor and heat of Serrano, Fresno, and Habanero peppers and carries a suggested price of $11 a 750-ml. To promote the brand, Spirit of Gallo will sponsor an episode of Hot Ones set to air this summer.

The Difference Between Soju and Shochu, Explained

It’s no secret that Asian spirits are on the rise.

https://vinepair.com/articles/difference-between-soju-shochu-explained/?utm_source=The+Drop+by+VinePair&utm_campaign=cc5120ba07-JUNE_13_2024&utm_medium=email&utm_term=0_b653fb8c99-cc5120ba07-38937345&mc_cid=cc5120ba07&mc_eid=d42ed911dc

How Discount Wine Is Lying To You

Buying tips

https://winefolly.com/lifestyle/good-cheap-wine-is-lying-to-you/

What Is Skin Contact Wine?

These wines, also called orange wines, are now mainstays on menus and in wine stores. Here’s the lowdown on this buzzy beverage.

https://www.realsimple.com/what-is-skin-contact-wine-8659679

Wine and Spirit Powerhouse E & J Gallo is now Just GALLO: What’s the Backstory?

From Legacy to Luxury: How GALLO is Transforming Its Brand and Market Perception

https://sommelierschoiceawards.com/en/blog/insights-1/wine-and-spirit-powerhouse-e-j-gallo-is-now-just-gallo-whats-the-backstory-989.htm

Breaking Down Sugar and Wine

Sugar in wine has become a hot topic as Americans’ have put wellness as a higher priority in their lives

https://verovino.com/vero-blog/how-to-classify-sweet-wine-sugar-types

Studies Show Music Impacts How Wine Tastes

It’s only a matter of time before a California Chardonnay label reads aged in oak and the rumbling sounds of the 101. Pair with sea urchin and punk rock.

https://www.foodandwine.com/wine-and-music-8656403

Beer made from the same plant as cocaine launches

A coca-infused beer, the plant from which cocaine is derived, has been launched by El Viejo Roble in La Paz, Bolivia.

https://www.thedrinksbusiness.com/2024/06/beer-made-from-the-same-plant-as-cocaine-launches/

Drinks 101: What’s a brand ambassador (and are any worth paying attention to)?

What’s a brand ambassador? Here’s what

https://www.themanual.com/food-and-drink/brand-ambassadors-drinks-industry/

A Case for Why Sparkling Wine Pairs with Everything

Versatile and food-friendly, pop the bubbly for any occasion.

https://www.foodandwine.com/sparkling-wine-pairing-8656416

The World’s Most Haunted Wineries

With countless wineries dating back centuries, some even millenniums, there is bound to be an urban legend or two tied to any given wine brand — but some vineyards have vino-loving spirits that decided to hang around for a while to boot.

https://www.chowhound.com/1597696/worlds-most-haunted-wineries/

The One Beer You Should Bring Home From Every State

No matter what state you may be traveling through, there’s likely a delicacy locals will urge you to sample before leaving.

https://vinepair.com/articles/one-beer-to-bring-home-state-map/

New Wine

Languedoc winemaker Gérard Bertrand is debuting a new line of organic, unfiltered wines called Trouble XP. Launching at Whole Foods on the 4th of July, Trouble XP includes white (Chardonnay, Grenache Blanc, Viognier), rosé (Syrah, Grenache Noir), and red (Grenache Noir, Syrah) blends retailing at $25 a bottle. The vegan wines skip the post-fermentation filtering process and have suspended particles and a cloudy appearance. Gérard Bertrand’s namesake brand has U.S. volume of around 550,000 cases annually.

Do Canned Cocktails Expire?

Canned cocktails are the epitome of convenience.

https://vinepair.com/articles/canned-cocktails-expiration-date/?utm_source=The+Drop+by+VinePair&utm_campaign=968f1e5a7b-JUNE_10_2024&utm_medium=email&utm_term=0_b653fb8c99-968f1e5a7b-38937345&mc_cid=968f1e5a7b&mc_eid=d42ed911dc

5 Things Experts Always Check Before Buying Whiskey

Stop being confused in the liquor aisle and learn to pick whiskey like a pro

https://www.gearpatrol.com/drinks/read-whiskey-label/

This Used to Be America’s Top Beer Style. What Happened?

The West Coast-style IPA used to be America’s favorite craft beer.

https://www.gearpatrol.com/drinks/what-happened-to-the-west-coast-ipa/

Is Moonshine Still Illegal In The US? The Answer Is Complicated

Moonshine is a name that’s familiar to most Americans.

https://www.chowhound.com/1602800/is-moonshine-illegal-united-states/

Yes, You Should Absolutely Chill Your Red Wine — Here’s Why

Room temperature is relative.

https://www.foodandwine.com/should-red-wine-be-chilled-8664027

New Wines

Ste Michelle Wine Estates is extending Washington wine brand 14 Hands with two new wines, a Buttery Chardonnay and Sweet Red Blend. The Buttery Chardonnay retails at $15 a 750-ml., while the Sweet Red Blend—a mix of Merlot and Cabernet Sauvignon—is positioned at $12. Sourced from Washington state’s Columbia Valley, they’re both rolling out to select retailers nationally. 14 Hands brand director Phillip Cleveland cited “the buttery Chardonnay category’s continued growth and the sweet red category’s strong appeal to new wine drinkers” in announcing the launch. 14 Hands has U.S. volume of 1 million cases annually, according to Impact Databank.

A Bartender Explains Why Mixing Tequila And Wine Is Harder Than It Sounds

Mixing the two isn’t as straightforward as you might think.

https://www.tastingtable.com/1600520/tequila-wine-unexpected-combo/

Look for This Animal on a Wine Label for Great Value

The DOCG with a black rooster trademark is celebrating 100 years of greatness.

https://www.foodandwine.com/wine-with-rooster-on-label-8664137

Novice consumers more likely to purchase wine with sweetness scales on labels

Rather than a text description, using a visual sweetness scale with an arrow pointing to a specific sweetness level on wine labels may increase purchase intent among novice wine consumers, according to a new study from researchers in the Penn State School of Hospitality Management.

https://www.psu.edu/news/health-and-human-development/story/novice-consumers-more-likely-purchase-wine-sweetness-scales/?utm_source=AfternoonBrief&utm_medium=newsletter

What Causes Bourbon To Get Cloudy And Is It Still Safe To Drink?

Imagine reaching for a special bottle of bourbon you’ve been waiting to enjoy, pouring a bit into your glass, and seeing that the bourbon is cloudy or hazy.

https://www.tastingtable.com/1602452/what-causes-cloudy-bourbon/

Does Alcohol Go Bad? Here’s What You Need To Know

The age of your spirits can be the difference between something lackluster or a life changing cocktail.

https://www.foodandwine.com/does-alcohol-expire-8667583

How to Tell If Your Wine Has Gone Bad

Does that glass of wine smell off? It’s probably not just you — here’s how to tell.

https://www.foodandwine.com/how-to-tell-if-wine-is-bad-8666643

New FitVine

O’Neill Vintners’ FitVine has released two varietals in new aluminum bottles. The wines—Sauvignon Blanc and Chillable Red Blend—are now available in select retailers across the U.S. for a suggested price of $15, in addition to DTC availability through the brand’s website. Fitvine’s Sauvignon Blanc comes in at 12.5% abv and 110 calories per serving and the Chillable Red Blend is at 13% abv and also has 110 calories per serving. Last year, FitVine was at 220,000 cases in the U.S., according to Impact Databank.

Turmoil at the wine festival

She was stunned on Monday to hear the announcement that Gordon’s Fine Wine had reached a multi-year deal with the White Elephant to host a separate food and wine event in May

https://www.ack.net/business/turmoil-at-the-wine-festival/article_960f9314-2e52-11ef-828d-a325d20eacfb.html

Working in an ancient winery was seasonal, smelly and noisy

Have you ever wondered what the ancient world was like on a sensory level?

https://theconversation.com/working-in-an-ancient-winery-was-seasonal-smelly-and-noisy-230892

Pinot Grigio Is Finally Cool Thanks to This Historic Winemaking Technique

Pinot Gris, which is by far the most popular of the “Gris” grapes, typically falls under the “white wine” category.

https://vinepair.com/articles/gris-grapes-color-categorization/

Study uncovers cocktail of ‘toxic’ chemicals in wines: ‘Should be of grave concern’

Research from the UK government found that wines with multiple pesticide residues had risen from 14% in 2016 to 50% in 2022.

https://www.thecooldown.com/green-tech/pesticide-cocktails-british-wine-pan-uk/

What’s the Difference Between Brandy and Whiskey?

These amber-hued spirits share many similarities but are distinct categories with a fundamental difference.

https://www.foodandwine.com/brandy-whiskey-difference-8665785

It’s the Sugar, Baby

Instead corporate wines are made purely for the market it serves, and are made intentionally to have a specific and consistent taste year after year.

https://verovino.com/vero-blog/sugar-grapes-wine-types-varieties-sweet-dessert

Climate change is shifting Sonoma County wine seasons: What it means for your favorite wines

Take note, wine lovers: climate change is bringing earlier growing seasons and harvest times to Sonoma County’s vineyards. This shift means your favorite wines, from Chardonnay to Pinot Noir, may see changes in flavor and availability.

https://www.sonomacountygazette.com/sonoma-county-news/wine-climate-change-sonoma-county/

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