Liquor Industry News 08-10-26

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Franklin Liquors

Liquor Industry News

The Wonderful World Of Wine (WWW)

By: Mark C Lenzi

CSW, CSS, CWAS, FWS, IWS*, SWS, OWE, IWM*

08-10-2026

Liquor Industry News

New Products

The Wine That Refuses to Behave

A Virginia Wine Expert Says These Are the Best Wines for Summer

These wines’ bright, acidic flavors pair well with sunshine.

https://northernvirginiamag.com/food-and-drink/2026/07/17/a-virginia-wine-expert-says-these-are-the-best-wines-for-summer

Why Wine Fans Should Embrace Cruising

Cruise lines have realized that the readership profile at wine magazines aligns with their target audience.

WHICH WINE GOES BEST WITH A GLUTEN-FREE MEAL?

Gluten-free menus have become widely available, whether for medical reasons, digestive comfort or dietary choice

https://www.lasommeliere.com/en/blog/which-wine-goes-best-with-a-gluten-free-meal–n861

Is Sauvignon Blanc Dry Or Sweet? What Wine Newbies Should Know

In many ways, it would be far more accurate to describe sauvignon blanc as “crisp and bright” rather than “sweet” or “dry.”

https://www.tastingtable.com/2214242/is-sauvignon-blanc-wine-dry-or-sweet

Former Jack Daniel’s Cooperage closes in Alabama

Alabama Cooperage, previously known as Jack Daniel’s Cooperage, will close in September, resulting in 71 job losses.

Why it’s hoped Taylor’s latest innovation will go unnoticed

As db is first to report, Taylor’s Port has developed a new, lighter bottle for its fine fortified wines. We find out why CEO Adrian Bridge is hoping that consumers won’t notice.

Will Modelo and Corona brewing move from Mexico to the US?

US President Donald Trump is being urged by trade unionists to make some of America’s biggest beer brands “a lot more American”. But what is provoking the rift with Mexico over imported beer? db looks at the argument

This Nonalcoholic, Low-Calorie Beer Is The Highest-Rated Brew In Our Ranking

The nonalcoholic drink market has surged in recent years, as more and more people turn to zero-proof options.

https://www.tastingtable.com/2215003/best-non-alcoholic-low-calorie-beer-athletic-brewing-co-highest-rated

Terragena Launches Single-Serving Frozen Wine Product

 Terra Pop 

PAIRING WINE WITH SALMON

 5 EASY WINS

https://www.matchingfoodandwine.com/news/features/pairing-wine-with-salmon-5-easy-wins

The 30 Best Chardonnays for 2026

One of Pinot Noir’s most famous, if not most famous, progeny, Chardonnay captured American hearts long before the heartbreak grape took center stage in the early aughts.

https://vinepair.com/buy-this-booze/best-chardonnays-2026

New Book Challenges Conventional Thinking About the Wine Business

James Silver’s The Reset Is Over Argues the Industry’s Transformation Is Complete–and Offers a Practical Blueprint for What Comes Next

https://www.winebusiness.com/news/people/article/320858

Moonshine University to close after 14 years

Flavorman will cease operations at Kentucky’s Moonshine University and its associated programs on 31 December 2026.

New Vodka

Heaven Hill’s Deep Eddy has launched a new Espresso-flavore d vodka, billed as a shortcut for making the popular Espresso Martini cocktail and other coffee-forward drinks. The 35% abv vodka is now available across the U.S. with the 750-ml. size retailing at $17; Deep Eddy Espresso is also available in 50-, 100-, and 375-ml. formats, plus larger sizes like 1- and 1.75-liter bottles. This is the 10th expression in the Deep Eddy portfolio, joining popular flavors like Ruby Red and Sweet Tea, among others. Last year, Deep Eddy was up 1% to 1.75 million cases in the U.S., according to Impact Databank.

Bardstown finishes whiskey with pineapple

Lofted Spirits’ Bardstown Bourbon Company has introduced a Kentucky-exclusive expression, finished in pineapple rum casks sourced from the Caribbean.

11 Lesser-Known Beers You Should Try if You Love Hazy IPAs

Way back in the day, before craft beer rose to prominence, if a bartender served you a cloudy beer, you might send it back and start questioning the cleanliness of their tap lines. In today’s beer world, though, receiving a murky beer is considered by many to be an attractive feature.

https://vinepair.com/articles/less-popular-hazy-ipas-to-try

Your Guide to Wheat Beer, From Hefeweizen to Berliner Weisse

From fruity German hefeweizens to citrusy Belgian witbiers and refreshingly tart Berliner weisse, here’s how to tell the world’s most popular wheat beers apart, and the best bottles to try this season.

https://www.foodandwine.com/wheat-beer-styles-12023598

Why Faux Works With Food

Faux is an alcohol-free, wine-adjacent beverage made from verjus, wine grapes, fruit, and botanicals. Every ingredient has a role. Verjus provides acidity and structure. Wine grapes create a varietal foundation. Fruit brings balance and aromatic lift. Botanicals add savory complexity.

https://www.fauxwine.com/blogs/news/why-faux-works-with-faux

The Top 10 Best-Selling Beers in America

 Every Decade Since the ’80s

https://vinepair.com/articles/us-best-selling-beer-brands-by-decade

How Four Roses Is Shaping the Future of Bourbon Without Forgetting Its Past

Iconic brands never tread water. Instead, they make waves. Always in motion, these outfits manage to both honor longstanding tradition and stay ahead of trends via constant innovation.

https://vinepair.com/articles/four-roses-shaping-the-future-of-bourbon/?utm_source=The+Drop+by+VinePair&utm_campaign=0eb1cfc733-July_23_2026&utm_medium=email&utm_term=0_b653fb8c99-d4b45486c1-38937345&mc_cid=0eb1cfc733&mc_eid=d42ed911dc

Champagne to limit production to 250m bottles for 2026

The region of Champagne is to cap the amount of wine that can be made from this year’s harvest at 8,800kg/ha ­– the equivalent of around 250 million bottles.

Could craft beer be seeing the start of a second wave?

In the US, craft brewing trends have held steady, declines in operating breweries have slightly increased and consumer engagement has strengthened. Jessica Mason asks: are we seeing craft beer’s resurgence?

15 Lies About Blanco, Reposado, and Añejo Tequila

A quiz about tequila that most people get wrong. What’s your score?

https://www.tequilareport.com/p/15-lies-about-blanco-reposado-and-anejo-tequila

‘Good day for Scotland’: US lifts tariffs on Scotch

“This is a good day for Scotland,” said the country’s first minister, as the US officially returned to tariff-free trading for Scotch whisky.

Bulleit creates Bourbon-rye blend

The newest core expression from Bulleit Frontier Whiskey is named ‘87 and marries both Bourbon and rye whiskeys.

Why electrolytes have become wine’s newest additive

Joel Gott Wines has released Sauvy B, a canned Sauvignon Blanc spritz with electrolytes from pink Himalayan salt – the latest sign that ‘functional’ hydration ingredients, long confined to sports drinks and hangover cures, are moving into wine.

10 reasons why Moldovan wine should be on your radar

The story of Moldovan wine is one of fortitude in facing great challenges – and now this remarkable wine nation is ready to take its place on the global stage. We pick out 10 reasons why the country is worth a closer look by those in the drinks trade.

Super Mario’s namesake planted the grapes behind Washington’s only 96-point scoring white wine

Of all the white wines produced in Washington, only one earned a top score from the 2026 Decanter World Wine Awards, widely considered the Oscars of the wine world. The grapes that made it were planted by the man who inspired Nintendo’s most famous character.

https://mynorthwest.com/seattles-morning-news/super-mario-white-wine/4259719

8 Affordable Sparkling Wines That Are Just As Good As Champagne, According To Sommeliers

Your wine shop run just got a lot more interesting.

https://www.delish.com/food/a71746275/best-champagne-alternatives-sparkling-wines

Samuel Adams Is Introducing a New Version of a Best-Selling Beer

Plus, 3 fan-favorite drinks are returning.

https://www.allrecipes.com/samuel-adams-new-fall-beers-12026452

Wine Experts Say Your Order Might Be Showing Your Age—Here’s Why

Team sauvy b or rosé all day?

https://www.delish.com/food/a71851702/wine-order-age-trends

Pot Still or Column Still? Why Most People Get This Wrong!

Pot stills make flavourful spirits, column stills make neutral spirits — right? Not quite. The truth is more interesting, and far more precise.

https://thespiritjournal.substack.com/p/pot-still-or-column-still-why-most

Is Your Go-To Beer Still Truly American? 

The Answer May Surprise You

Jimothy the viral raccoon gets his own beer can tribute from a top Mass. brewery

While Tree House shared few details about the can, it confirmed on Instagram that, “yes they are real, and they’re beautiful,” and that they’re on sale at the Charlton location.

https://www.nbcboston.com/news/local/jimothy-raccoon-beer-tree-house-mass/3986746

The Unusual Way This Southern Liquor Store Sells Rare Bourbon

Southern Spirits has unique ways of making the hunt for rare whiskey fair.

https://www.southernliving.com/southern-spirits-uses-games-to-sell-rare-bourbons-12004234

The Wildest Flavored Vodkas Bartenders Actually Recommend

Bartenders share the surprising flavored vodkas they’d happily pour, from popcorn and pickle to marshmallow and Doritos.

https://www.foodandwine.com/the-best-unexpected-flavored-vodkas-12025247

What Is Blouge Wine? 

The Red-White Hybrid Built for Chilling

https://wineguide101.com/what-is-blouge-wine

Say Goodbye To Mediocre Wine 

This 20-Minute Rule Makes It Taste Premium

https://www.tastingtable.com/2220488/say-goodbye-to-bad-wine-20-minute-rule

Old Forester releases first whiskey from Louisville distillery

The latest addition to Old Forester’s 117 series is the first expression made entirely at the brand’s distillery in Louisville, Kentucky.

Wales bids for world’s first natural wine appellation

Britain could become home to the world’s first appellation dedicated to natural wine, with Welsh producers seeking protected status for wines made without synthetic chemicals, additives or industrial yeasts. The proposed Natural Wine of Wales PGI would also require grapes to be grown and spontaneously fermented in Wales.

Can we please stop calling wine “porch pounders?”

The “porch pounder” is a slang word for a wine that is light in alcohol, crisp in acidity, and easy drinking. These are the wines that don’t need food or even snacks to enjoy. You simply crack it open and guzzle it down, to live up to its phrase.

https://cellarnotes.substack.com/p/can-we-please-stop-calling-wine-porch

Hard seltzer loses its sparkle as the RTD market evolves

The past decade has seen the rise and fall of hard seltzers as they have morphed into other RTD categories. Can the sector regain the effervescence that initially made it so popular?

3 Summer Sparkling Wine Cocktails 

That Aren’t Aperol Spritz

WHAT HAPPENS WHEN EVERY WINE REGION WANTS TO BE PREMIUM?

The formula for at least some premiumization is familiar. 

The Case for Buying Wine You Actually Understand

Most people buy wine slightly anxiously. 

Vintage Dated Whiskies

Pick your favorite year. Vintage-dated bottlings are a rare, fun treat

https://whiskyadvocate.com/vintage-dated-whiskies

The Wine That Refuses to Behave

: A Love Letter to Pét-Nat

https://sandraetaylor.substack.com/p/the-wine-that-refuses-to-behave

Beyoncé takes ownership of SirDavis American Whisky

Grammy Award-winning singer Beyoncé has taken sole ownership of SirDavis American Whisky, the brand she founded in partnership with Moët Hennessy.

Svedka introduces Vodka Water Cooler

Sazerac-owned Svedka has reimagined the office water cooler for its new ready-to-drink (RTD) canned Vodka Waters.

New Old Elk

  • Old Elk, owned by Ohio’s Middle West Spirits, has announced a trio of 10-year-old whiskies, the first major new releases from Old Elk since its May 2025 acquisition by Middle West. The new releases include a Straight Bourbon, a wheat whiskey, and a wheated Bourbon, all retailing for $70 a 750-ml. The Bourbon is made from a mash of 51% corn, 34% malted barley, and 15% rye, and bottled at 52.5% abv. The wheat whiskey is distilled from 96% rye and 4% malted barley and released at 51.5% abv. Finally, Old Elk’s new wheated Bourbon is bottled at 52.5% abv and distilled from 51% corn, 46% wheat, and 3% malted barley. All three are rolling out now across the U.S.

The European Sparkling Wines Tell a Story in Every Sip

With 27 countries spanning 1.5 million square miles, 446 million inhabitants and 24 languages, the European Union (EU) is the third largest exporter of agricultural and agri-food products consumed in the U.S. Products produced in the EU not only have a long cultural history steeped in culinary tradition, but are held to rigorous standards denoted by a specially developed set of EU Quality Labels designed to assure consumers are not only getting a top-caliber product, but to also inform them about the product’s background.

https://vinepair.com/articles/european-sparkling-wines/?utm_source=The+Drop+by+VinePair&utm_campaign=76636a1fd8-July_29_2026&utm_medium=email&utm_term=0_b653fb8c99-d4b45486c1-38937345&mc_cid=76636a1fd8&mc_eid=d42ed911dc

Explore the Two Faces of Tuscany

It’s one of the most recognizable regional identities in the world, and it carries that recognition into everything: from wine labels to travel brochures to the produce aisle at a grocery store

https://verovino.com/vero-blog/tuscany-food-wine-tuscan-olive-oil

‘Worst crisis since WWII’: Bordeaux wildfires continue amid extreme heat

As wildfires continue to blaze near Bordeaux, in what President Emmanuel Macron has described as the toughest situation France has faced since World War II, the country’s celebrated wine region confronts a growing environmental crisis.

https://www.thedrinksbusiness.com/2026/07/worst-crisis-since-wwii-bordeaux-wildfires-continue-amid-extreme-heat

Australian wine exports drop to 22-year low

Australian wine exports have fallen to their lowest level in more than two decades as a worldwide decline in wine consumption weighs on demand, according to a new industry report.

https://www.thedrinksbusiness.com/2026/07/australian-wine-exports-drop-to-22-year-low

MGP’s whiskey sales plunge 59% in Q2

The Distilling Solutions arm of MGP Ingredients plummeted by 42% in the 2026 second quarter (Q2) as whiskey suffered a 59% drop.

https://www.thespiritsbusiness.com/2026/07/mgps-whiskey-sales-plunge-59-in-q2

Tsingtao enters Irish whiskey with Great Northern

Chinese brewer Tsingtao has joined forces with Great Northern Distillery to make Irish whiskey for Asian consumers, with plans to open a distillery in China.

https://www.thespiritsbusiness.com/2026/07/tsingtao-enters-irish-whiskey-with-great-northern

US wine industry risks losing ground without collective marketing

While regional trade organizations “do excellent work”, the US wine trade “does not do a fantastic job” of collective marketing, says agency founder behind anti-prohibitionist campaign.

https://www.thedrinksbusiness.com/2026/07/us-wine-industry-risks-losing-ground-without-collective-marketing

7 Things You Should Know About Sun Cruiser
 Boston Beer Company’s Other Hard Tea

https://vinepair.com/articles/ntk-sun-cruiser

The Portuguese Cork Association Launches “Drink Responsibly. 

Choose a Bottle with a Natural Cork.” Campaign

https://www.prnewswire.com/news-releases/the-portuguese-cork-association-launches-drink-responsibly-choose-a-bottle-with-a-natural-cork-campaign-302839350.html

Beer Review

Samuel Adams’ New NA Octoberfest And Apple Spice Ale Beers Hit All The Right Autumnal Notes

https://www.tastingtable.com/2228364/sam-adams-fall-2026-beers-review

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